Thai Gastronomic Week, Buddha-Bar, 17 – 26 March

  • 16 Mar 2016 8:00 AM
Thai Gastronomic Week, Buddha-Bar,  17  – 26  March
After taking a bite of India and China, the next stop of our gastronomic trip is the home of one of the world’s most famous cuisine, Thailand! Visit us between 17th and 26th March and taste the delicious Thai flavours with the recommendation of our executive chef, Osama Kutaini.

Menu price: HUF 13.500  or order the courses individually for the following prices:

Starter – HUF 2.600 - Marinated Beef Salad with Yuzu and Cucumber Pickles

Soup – HUF 2.700
- Lobster Tom Yum

Main Course
- „Pla Phad Nam Mang” - Sole Filet with Shiso Salsa - HUF 6.900
or
- Lamb Tenderloin with Tamarind and Yellow Curry - HUF 6.500

Dessert – HUF 1.700
- „Sago” Lemongrass with Crunchy Coconut Rice

More information & table reservation: +36 1 799 7302 • restaurant@buddhabarhotel.hu

Source: Buddha-Bar Budapest

Address: 1052 Budapest Váci út 34
Tel: 06 (1) 799 7300

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