Spicy Hungarian Peppers Win Top International Medals

  • 27 Oct 2020 9:52 AM
  • Budapest Business Journal
Spicy Hungarian Peppers Win Top International Medals
Hungarian chili peppers made in a foil tent in Báránd (190 km east of Budapest) by ChillER Manufaktúra, have won several international awards this year, according to a report by magyarmezogazdasag.hu.

The family business, which began operations in 2017, has won four awards this year, including a gold medal in the honey category of the American Artisan Flave Awards competition with its chili honey.

It also won a bronze medal in the competition with its spicy tomato sauce.

ChillER Manufaktúra produces chili and other related products, sold through its webshop, including sauces, honey, and chocolates.

ChillER grows several different types of chilli, including the famous Carolina Reaper, which was originally developed in South Carolina - in 2013 it was declared by the Guinness World Records as the hottest chilli in the world, according to Origo.hu

More:
https://chillermanufaktura.hu/

 

Photo courtesy of ChillER Manufaktúra

  • How does this content make you feel?

XpatLoop Media Partner

Budapest Business Journal

Hungary's largest and oldest source of business and financial news in English. Since 1992 it has presented essential information on Hungarian business life, including international analyses about the country. These days the BBJ newspaper is published every other week, while it releases daily business news online including premium paid content.

Explore More Reports

  • Recipe Of The Week: Hungarian Stuffed Pepper

    Recipe Of The Week: Hungarian Stuffed Pepper

    • 23 Aug 2024 7:54 AM

    What can you see on this picture? Do you have any idea? This is the Hungarian Stuffed Pepper the 'Töltött paprika'. Recipe is originated from the Serbian culture (like lecsó).

  • Paprika Isn’t Always 'Paprika' in Hungary

    Paprika Isn’t Always 'Paprika' in Hungary

    • 8 Jul 2024 3:44 PM

    When Hungarians speak of “paprika,” they could be referring either to the whole pods of different members of the capsicum family, or to the spice obtained from them.

  • Watch: Flavours of Hungary - Fish Soup

    Watch: Flavours of Hungary - Fish Soup

    • 18 Jan 2024 5:40 PM

    Fish soup and Hungarian fish soup – no two the same. Even though Hungary is not a “nation of fishermen” the native fish soup, which is made only from freshwater varieties, is one of the country’s most popular dishes, and is even considered to be a national specialty.