108 result(s) for discover in Food & Drink
Restaurant Review: Le Petit Bistrot Budapest
- 19 Feb 2016 2:50 AM
- food & drink
It feels like you are standing in one of the many small bistros and restaurants along the Rue Lepic in the Parisian district 18, Montmartre: waitresses in pink aprons, lace tablecloths and wrought-iron frames for the doors and windows transform the restaurant on the corner of Hajós and Dessewffy streets into a French fairyland. You can unwind here in a really delightful way with a baguette ...
Video Invitation: 'CoffeeBar Weekend', Corinthia, 20-21 February
- 19 Feb 2016 2:45 AM
- food & drink
The CoffeeBar Bazaar, a major event in Hungary’s world of coffee and bars, is to take place for the seventh time on 20-21 February, hosted once again by the five-star Corinthia Hotel Budapest on Erzsébet körút. By purchasing their tickets visitors have the chance to taste over two hundred products from fifty exhibitors, including coffees, wines, spirits and snacks. The exhibition offers a wealth ...
Experiencing Tokaj Again & Again…
- 11 Feb 2016 12:00 AM
- food & drink
This Tokaj guidebook is a travel companion that describes Tokaji wine and the environment it’s made in. Of course, we may ask ourselves what a good guidebook is actually like. Well, a quality travel publication is up-to-date, easy-to-use, practical and accurate. It serves to get readers into the swing of discovering the region within seconds, besides being credible and reliable.
Video Article: Busted: Gyros Was Made In Cement Mixer In Hungary
- 18 Dec 2015 8:00 AM
- food & drink
NEBIH (National Food Chain Safety Office) Special Affairs Directorate checked a meat wholesale business in Pest county at the request of NAV (National Tax and Tariffs Office) Pest county Tax Directorate. During the procedure more than 22 tons of meat-product was seized by the professionals, and they also discovered a gyros producing facility operating without a license, origo.hu wrote.
Xpat Opinion: What to Eat On A Chilly Evening In Budapest
- 10 Nov 2015 8:01 AM
- food & drink
By Liz Frommer: Rushing back home as darkness fell, the crackling of leaves covering the way under our feet was the only sound we could hear aside from the our heavy breaths. The temperatures had dropped far faster than expected on this late October day, and we yearned for the warmth of home. Finally through the door, quickly slammed, the only thing to think about after settling down in front of ...
Uniquely Hungary: Fish Among Other Things, By Anne Zwack
- 17 Sep 2015 4:38 AM
- food & drink
I think the one thing most expats miss in Hungary is the sea, and perhaps not only the expats. Driving into the country the other day I saw on the one billboard blank of ads and propaganda someone had written: Now that we have a Mediterranean climate couldn’t we have a sea as well?
Updated: Wine Festival, Buda Castle, 9 - 13 September
- 10 Sep 2015 1:26 AM
- food & drink
"Discover the Taste of Hungary!" Here there are almost 140 grape varieties, in up to 22 historic wine regions. More than 200 wineries at this years Wine Festival represent all the Hungarian wine regions, and most of the varieties. In 2015 there are themed wine routes, so those who are maybe less confident in their knowledge of local wines can easily find their way around. It is the stated goal of ...
Dió Delicate Cantine In Budapest
- 29 Jul 2015 9:00 AM
- food & drink
- Why walnuts?
- Because I like walnuts- came the simplest answer that could have possibly been given to the simplest question I could have possibly asked.
Because new restaurants grow out of the ground these days as if there were no tomorrow without them, it’s quite difficult to find a place that’s completely different from all the others.
- Because I like walnuts- came the simplest answer that could have possibly been given to the simplest question I could have possibly asked.
Because new restaurants grow out of the ground these days as if there were no tomorrow without them, it’s quite difficult to find a place that’s completely different from all the others.
Discover Budapest’s Enchanted Jásdi Wine Garden
- 3 Jul 2015 9:00 AM
- food & drink
By We Love Budapest: When it comes to excellent Italian Riesling from Hungary’s Lake Balaton wine region, we immediately think of Jádsi Winery. Visiting this charming estate in the lakeside town of Csopak is always a serene pleasure, but now we can experience a bit of that feeling high in the forested hills of Budapest’s District XII, ...
Restaurant Review: Le Petit Bistrot Budapest
- 19 Feb 2016 2:50 AM
- food & drink
It feels like you are standing in one of the many small bistros and restaurants along the Rue Lepic in the Parisian district 18, Montmartre: waitresses in pink aprons, lace tablecloths and wrought-iron frames for the doors and windows transform the restaurant on the corner of Hajós and Dessewffy streets into a French fairyland. You can unwind here in a really delightful way with a baguette ...
Video Invitation: 'CoffeeBar Weekend', Corinthia, 20-21 February
- 19 Feb 2016 2:45 AM
- food & drink
The CoffeeBar Bazaar, a major event in Hungary’s world of coffee and bars, is to take place for the seventh time on 20-21 February, hosted once again by the five-star Corinthia Hotel Budapest on Erzsébet körút. By purchasing their tickets visitors have the chance to taste over two hundred products from fifty exhibitors, including coffees, wines, spirits and snacks. The exhibition offers a wealth ...
Experiencing Tokaj Again & Again…
- 11 Feb 2016 12:00 AM
- food & drink
This Tokaj guidebook is a travel companion that describes Tokaji wine and the environment it’s made in. Of course, we may ask ourselves what a good guidebook is actually like. Well, a quality travel publication is up-to-date, easy-to-use, practical and accurate. It serves to get readers into the swing of discovering the region within seconds, besides being credible and reliable.
Video Article: Busted: Gyros Was Made In Cement Mixer In Hungary
- 18 Dec 2015 8:00 AM
- food & drink
NEBIH (National Food Chain Safety Office) Special Affairs Directorate checked a meat wholesale business in Pest county at the request of NAV (National Tax and Tariffs Office) Pest county Tax Directorate. During the procedure more than 22 tons of meat-product was seized by the professionals, and they also discovered a gyros producing facility operating without a license, origo.hu wrote.
Xpat Opinion: What to Eat On A Chilly Evening In Budapest
- 10 Nov 2015 8:01 AM
- food & drink
By Liz Frommer: Rushing back home as darkness fell, the crackling of leaves covering the way under our feet was the only sound we could hear aside from the our heavy breaths. The temperatures had dropped far faster than expected on this late October day, and we yearned for the warmth of home. Finally through the door, quickly slammed, the only thing to think about after settling down in front of ...
Uniquely Hungary: Fish Among Other Things, By Anne Zwack
- 17 Sep 2015 4:38 AM
- food & drink
I think the one thing most expats miss in Hungary is the sea, and perhaps not only the expats. Driving into the country the other day I saw on the one billboard blank of ads and propaganda someone had written: Now that we have a Mediterranean climate couldn’t we have a sea as well?
Updated: Wine Festival, Buda Castle, 9 - 13 September
- 10 Sep 2015 1:26 AM
- food & drink
"Discover the Taste of Hungary!" Here there are almost 140 grape varieties, in up to 22 historic wine regions. More than 200 wineries at this years Wine Festival represent all the Hungarian wine regions, and most of the varieties. In 2015 there are themed wine routes, so those who are maybe less confident in their knowledge of local wines can easily find their way around. It is the stated goal of ...
Dió Delicate Cantine In Budapest
- 29 Jul 2015 9:00 AM
- food & drink
- Why walnuts?
- Because I like walnuts- came the simplest answer that could have possibly been given to the simplest question I could have possibly asked.
Because new restaurants grow out of the ground these days as if there were no tomorrow without them, it’s quite difficult to find a place that’s completely different from all the others.
- Because I like walnuts- came the simplest answer that could have possibly been given to the simplest question I could have possibly asked.
Because new restaurants grow out of the ground these days as if there were no tomorrow without them, it’s quite difficult to find a place that’s completely different from all the others.
Discover Budapest’s Enchanted Jásdi Wine Garden
- 3 Jul 2015 9:00 AM
- food & drink
By We Love Budapest: When it comes to excellent Italian Riesling from Hungary’s Lake Balaton wine region, we immediately think of Jádsi Winery. Visiting this charming estate in the lakeside town of Csopak is always a serene pleasure, but now we can experience a bit of that feeling high in the forested hills of Budapest’s District XII, ...