65 result(s) for hungarian goulash in Food & Drink
Hungarian Recipe Of The Week: Carnival Donut
- 7 Feb 2025 6:51 AM
- food & drink
"The Carnival donut is my 'Today's recommendation" and its called in Hungarian "Fánk" or "Farsangi Fánk". Farsang means 'Carnival'. Fánk is a typical carnival food in Hungary but we like to eat donut after our several substantial soups for example goulash, palóc soup and bean soup.
Watch: Traditional Hungarian Cuisine
- 6 Jan 2025 10:49 AM
- food & drink
To understand Hungarian cuisine, we have to take a peek into the past. Today's Hungarian cuisine is a synthesis of ancient Asiatic components mixed with Germanic, Italian, and Slavic elements. The food of Hungary can be considered a melting pot of the continent, with its own original cuisine from the Magyar people.
Hungarian Recipe Of The Week: Palóc Soup
- 6 Jan 2025 10:48 AM
- food & drink
Our Palóc Goulash or Palóc Soup, which is similar like our national goulash, but different. It is because palóc goulash consists of more ingredients (for example French beans and sour cream). And originally, it's made of lamb.
Insider’s Guide: Top Michelin-Starred Restaurants in Hungary Revealed
- 13 Dec 2024 10:37 AM
- food & drink
The 2024 Michelin Guide has been freshly unveiled, showcasing the finest dining experiences Hungary has to offer. This year’s edition shines a spotlight on 57 Hungarian restaurants in total, including two places with two Michelin stars, seven with one star, and multiple Bib Gourmand spots, five of which make their debut on the list.
Top 7 Hip Restaurants in Budapest You Might Not Know Yet
- 10 Dec 2024 6:27 PM
- food & drink
This fresh round-up of hip restaurants focuses on dining spots that deliver on vibe, taste, and originality. Each place offers a different tasty slice of Budapest’s diverse dining scene, each offering special flavours, unique experiences, and culinary creativity.
New Campaign Promoting More Pork Consumption in Hungary Kicks Off
- 4 Dec 2024 6:32 AM
- food & drink
A campaign to promote the consumption of locally raised pork is taking place ahead of the holidays.
Photos: Top 7 Spots for Goulash in Budapest
- 28 Nov 2024 9:58 AM
- https://welovebudapest.com/en
- food & drink
This hearty soup, consisting of beef, carrots, parsnips, and potatoes, seasoned with paprika, is Hungary's most famous dish for a reason. If you're on the lookout for the best spots to try it, here's a list of restaurants where you won't be disappointed, writes WeLoveBudapest.
Watch: How To Cook Authentic Hungarian Gulyás Soup
- 8 Nov 2024 9:08 AM
- food & drink
Well known as one of the key national dishes of Hungary, goulash (Hungarian: gulyás) is a soup rather than a stew, made of meat and vegetables, as you probably know it's mainly seasoned with paprika - here's how to cook it the authentic local way.
10 Eateries With Michelin Recommendations Join Restaurant Week in Hungary This Year
- 10 Oct 2024 1:06 PM
- food & drink
More than 180 restaurants, many of which are listed among the Top100 in Hungarian gastronomy publications, will offer their three-course menus at a fixed price across the country between 10 and 27 October.
Hungarian Recipe Of The Week: Carnival Donut
- 7 Feb 2025 6:51 AM
- food & drink
"The Carnival donut is my 'Today's recommendation" and its called in Hungarian "Fánk" or "Farsangi Fánk". Farsang means 'Carnival'. Fánk is a typical carnival food in Hungary but we like to eat donut after our several substantial soups for example goulash, palóc soup and bean soup.
Watch: Traditional Hungarian Cuisine
- 6 Jan 2025 10:49 AM
- food & drink
To understand Hungarian cuisine, we have to take a peek into the past. Today's Hungarian cuisine is a synthesis of ancient Asiatic components mixed with Germanic, Italian, and Slavic elements. The food of Hungary can be considered a melting pot of the continent, with its own original cuisine from the Magyar people.
Hungarian Recipe Of The Week: Palóc Soup
- 6 Jan 2025 10:48 AM
- food & drink
Our Palóc Goulash or Palóc Soup, which is similar like our national goulash, but different. It is because palóc goulash consists of more ingredients (for example French beans and sour cream). And originally, it's made of lamb.
Insider’s Guide: Top Michelin-Starred Restaurants in Hungary Revealed
- 13 Dec 2024 10:37 AM
- food & drink
The 2024 Michelin Guide has been freshly unveiled, showcasing the finest dining experiences Hungary has to offer. This year’s edition shines a spotlight on 57 Hungarian restaurants in total, including two places with two Michelin stars, seven with one star, and multiple Bib Gourmand spots, five of which make their debut on the list.
Top 7 Hip Restaurants in Budapest You Might Not Know Yet
- 10 Dec 2024 6:27 PM
- food & drink
This fresh round-up of hip restaurants focuses on dining spots that deliver on vibe, taste, and originality. Each place offers a different tasty slice of Budapest’s diverse dining scene, each offering special flavours, unique experiences, and culinary creativity.
New Campaign Promoting More Pork Consumption in Hungary Kicks Off
- 4 Dec 2024 6:32 AM
- food & drink
A campaign to promote the consumption of locally raised pork is taking place ahead of the holidays.
Photos: Top 7 Spots for Goulash in Budapest
- 28 Nov 2024 9:58 AM
- https://welovebudapest.com/en
- food & drink
This hearty soup, consisting of beef, carrots, parsnips, and potatoes, seasoned with paprika, is Hungary's most famous dish for a reason. If you're on the lookout for the best spots to try it, here's a list of restaurants where you won't be disappointed, writes WeLoveBudapest.
Watch: How To Cook Authentic Hungarian Gulyás Soup
- 8 Nov 2024 9:08 AM
- food & drink
Well known as one of the key national dishes of Hungary, goulash (Hungarian: gulyás) is a soup rather than a stew, made of meat and vegetables, as you probably know it's mainly seasoned with paprika - here's how to cook it the authentic local way.
10 Eateries With Michelin Recommendations Join Restaurant Week in Hungary This Year
- 10 Oct 2024 1:06 PM
- food & drink
More than 180 restaurants, many of which are listed among the Top100 in Hungarian gastronomy publications, will offer their three-course menus at a fixed price across the country between 10 and 27 October.