4 result(s) for kopaszi gát in Interviews
Xpat Interview: Karen Avila, Owner, Mexican & Hungarian Artisan Bakery
- 17 Jul 2019 3:16 PM
Karen and Tamas are owners of Tortuga és Pohánka - a Mexican/Hungarian Artisan Bakery which joins traditional flavours from Mexico and Hungary.
Regina Papp, Former Chief Editor, We Love Budapest
- 9 Oct 2015 12:00 PM
Regina Papp is the former editor-in-chief of We Love Budapest & We Love Balaton websites, which she launched with István Száraz.
XpatLoop Interview: Enrico Beltrame, Budapest Business Party
- 15 Apr 2013 12:00 PM
I was born in Udine, Italy in 1988. I am almost 25, so still very young but full of enthusiasm. I consider myself a very positive and open-minded person ready to learn everyday something new.
XpatLoop Interview: Gergely Horváth, Manager at NU Bisztró
- 10 Nov 2012 11:00 AM
My name is Greg, raised in Ireland and in the seven seas…I have professional experince in the hospitality field over 20 years. Spent ages in hotels, cruise ships and bars
Xpat Interview: Karen Avila, Owner, Mexican & Hungarian Artisan Bakery
- 17 Jul 2019 3:16 PM
Karen and Tamas are owners of Tortuga és Pohánka - a Mexican/Hungarian Artisan Bakery which joins traditional flavours from Mexico and Hungary.
Regina Papp, Former Chief Editor, We Love Budapest
- 9 Oct 2015 12:00 PM
Regina Papp is the former editor-in-chief of We Love Budapest & We Love Balaton websites, which she launched with István Száraz.
XpatLoop Interview: Enrico Beltrame, Budapest Business Party
- 15 Apr 2013 12:00 PM
I was born in Udine, Italy in 1988. I am almost 25, so still very young but full of enthusiasm. I consider myself a very positive and open-minded person ready to learn everyday something new.
XpatLoop Interview: Gergely Horváth, Manager at NU Bisztró
- 10 Nov 2012 11:00 AM
My name is Greg, raised in Ireland and in the seven seas…I have professional experince in the hospitality field over 20 years. Spent ages in hotels, cruise ships and bars