118 result(s) for michelin star chef
Hungary To Attend Gastronomika Culinary Congress As Guest Of Honour
- 29 Aug 2016 9:00 AM
- food & drink
Hungary has been invited to attend one of the most prestigious culinary congresses in the world. The Gastronomika will take place in San Sebastián, Basque Country, from October 2 to 5, origo.hu reports. The Gastronomika began 18 years ago in San Sebastián, near the Spanish-French border.
Restaurant Review: Studio-Restaurant ESCA
- 17 May 2016 9:02 AM
- food & drink
The tiny fine-dining restaurant at the edge of the Jewish Quarter has hardly been open for a year but is already very popular. The reason is not only the excellent food, taking its concept primarily from Nordic cuisine, but also owner and chef Gábor Fehér who was named “Young chef of the year” by Dining Guide in March. Recently attention was raised by the drastic transformation of the ...
20 Chefs To Duel On Bocuse d'Or Budapest, 10 - 11 May
- 28 Apr 2016 9:01 AM
- food & drink
Names of the 20 chefs participating on Bocuse d'Or Budapest were announced! The 5 hours and 35 minutes long culinary encounter will be held on 10 and 11 May at Sirha Budapest.
The World Of Gastronomy Is Watching Budapest
- 26 Apr 2016 9:02 AM
- food & drink
Thanks to the outstanding teamwork within the professional community, Budapest is preparing for the Bocuse d’Or European Selection, the competition of world's top chefs, an event that promises to further boost the development of Hungarian gastronomy. The Bocuse d'Or European Selection will also have a number of exciting features that neither the audience nor participants will ever have seen ...
Arany Kaviár Budapest: Recommended Russian Restaurant Reopens
- 31 Mar 2016 9:00 AM
- food & drink
For a quarter of a century Arany Kaviár has been one of the city’s top addresses for caviar enthusiasts and lovers of exclusive Russian cuisine. Numerous awards and a renowned clientele prove that the fine-dining restaurant provides excellent quality and a high service level. It closed at the beginning of the year for a long-planned renovation but is already open again with a new bright and airy ...
Costes Downtown Budapest Restaurant Receives Michelin Star
- 10 Mar 2016 8:00 AM
- food & drink
Costes DownTown has become the fifth Budapest restaurant to win a Michelin star in the gourmand guide’s latest edition. The eatery opened last June in the Prestige Hotel Budapest on Vigyázó Ferenc utca in the Fifth District. The winning chefs are Petra Tischler and Tiago Sabarigo.
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
Ákos Sárközi, Chef, Borkonyha Restaurant
- 8 Oct 2015 12:00 PM
I aspire to show the beauty of food to my guests. I studied catering in high school, even though I had dreamed about becoming a photographer since visual arts have always been important to me. This might explain why, while I prepare a dish, I always think in terms of colours and vision.
Why Hungary’s Arguably Best Hamburgers Dread A Michelin Star
- 31 Aug 2015 9:00 AM
- food & drink
Baltazár in Buda Castle, led by Zsolt Litauszki, is one of the country’s best restaurants, with an adjacent B&B that is rated second among Budapest hotels on Tripadvisor. Fine dining in Buda Castle, a Michelin sticker on th door and we tried that particular perfect hamburger which has become even more perfect since rising to fame.
Hungary To Attend Gastronomika Culinary Congress As Guest Of Honour
- 29 Aug 2016 9:00 AM
- food & drink
Hungary has been invited to attend one of the most prestigious culinary congresses in the world. The Gastronomika will take place in San Sebastián, Basque Country, from October 2 to 5, origo.hu reports. The Gastronomika began 18 years ago in San Sebastián, near the Spanish-French border.
Restaurant Review: Studio-Restaurant ESCA
- 17 May 2016 9:02 AM
- food & drink
The tiny fine-dining restaurant at the edge of the Jewish Quarter has hardly been open for a year but is already very popular. The reason is not only the excellent food, taking its concept primarily from Nordic cuisine, but also owner and chef Gábor Fehér who was named “Young chef of the year” by Dining Guide in March. Recently attention was raised by the drastic transformation of the ...
20 Chefs To Duel On Bocuse d'Or Budapest, 10 - 11 May
- 28 Apr 2016 9:01 AM
- food & drink
Names of the 20 chefs participating on Bocuse d'Or Budapest were announced! The 5 hours and 35 minutes long culinary encounter will be held on 10 and 11 May at Sirha Budapest.
The World Of Gastronomy Is Watching Budapest
- 26 Apr 2016 9:02 AM
- food & drink
Thanks to the outstanding teamwork within the professional community, Budapest is preparing for the Bocuse d’Or European Selection, the competition of world's top chefs, an event that promises to further boost the development of Hungarian gastronomy. The Bocuse d'Or European Selection will also have a number of exciting features that neither the audience nor participants will ever have seen ...
Arany Kaviár Budapest: Recommended Russian Restaurant Reopens
- 31 Mar 2016 9:00 AM
- food & drink
For a quarter of a century Arany Kaviár has been one of the city’s top addresses for caviar enthusiasts and lovers of exclusive Russian cuisine. Numerous awards and a renowned clientele prove that the fine-dining restaurant provides excellent quality and a high service level. It closed at the beginning of the year for a long-planned renovation but is already open again with a new bright and airy ...
Costes Downtown Budapest Restaurant Receives Michelin Star
- 10 Mar 2016 8:00 AM
- food & drink
Costes DownTown has become the fifth Budapest restaurant to win a Michelin star in the gourmand guide’s latest edition. The eatery opened last June in the Prestige Hotel Budapest on Vigyázó Ferenc utca in the Fifth District. The winning chefs are Petra Tischler and Tiago Sabarigo.
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
Ákos Sárközi, Chef, Borkonyha Restaurant
- 8 Oct 2015 12:00 PM
I aspire to show the beauty of food to my guests. I studied catering in high school, even though I had dreamed about becoming a photographer since visual arts have always been important to me. This might explain why, while I prepare a dish, I always think in terms of colours and vision.
Why Hungary’s Arguably Best Hamburgers Dread A Michelin Star
- 31 Aug 2015 9:00 AM
- food & drink
Baltazár in Buda Castle, led by Zsolt Litauszki, is one of the country’s best restaurants, with an adjacent B&B that is rated second among Budapest hotels on Tripadvisor. Fine dining in Buda Castle, a Michelin sticker on th door and we tried that particular perfect hamburger which has become even more perfect since rising to fame.