148 result(s) for mineral water
Special Facials For Women @ Émile‘s Pop Up Spa
- 9 Mar 2017 7:00 AM
- specials
Émile is always up to something. Their next special program is called Omorovicza Pop Up Spa. It will be held between the 9th and 11th of March. Guests can experience a Firming Neck and Décolleté Facial, which has been created exclusively for them in honour of International Women’s Day.
ANLC Charity Gala “Music Throughout The World”, Danube Palace, 9 March
- 6 Mar 2017 2:00 AM
- community & culture
Already the fifteenth time the All Nations Lions Club Budapest (ANLC) invites you to its traditional Charity Gala which will take place on Thursday, 9th March, 2017, 7:00 pm in the Duna Palota, Színházterem, Zrínyi utca 5, 1051 Budapest .
Special Valentine’s Day Dinner, Gerbeaud Style
- 7 Feb 2017 7:00 AM
- specials
On the most romantic day of the year, treat yourself and your significant other with a culinary experience with a truly unique and exclusive dinner in the red and golden salons of the 159-year-old Gerbeaud Café.
Fungarian: Bubbly Water, Another Hungarian Invention
- 4 Aug 2016 9:00 AM
- food & drink
When you have FRÖCCS (Wine Spritzer) next time, make sure it’s made with SZÓDAVÍZ (carbonated water) and not plastic bottled SZÉNSAVAS ÁSVÁNYVÍZ (carbonated mineral water). While SZÓDAVÍZ, chilled and fresh, brings out the best in wine and makes it a light summer drink, the minerals in the latter spoil the inherent properties of wine.
Restaurant Review: Halkakas Fish Bistro
- 2 Aug 2016 9:02 AM
- food & drink
Paprika and goulash immediately come to mind as typical Hungarian cuisine, as deeply rooted as spaghetti in Italy. One thing is for sure: Hungarians like to eat meat. Zsuzsanna Lévai, the young owner of Halkakas fish bistro, has been going her own sweet way, offering fresh product at favourable prices since 2012.
Whitsun Heritage Festival, Skanzen, 15 - 16 May
- 13 May 2016 9:04 AM
- community & culture
International gathering of Intangible Cultural Heritage under the Patronage of UNESCO, between 16 - 16 May from 9 am. until 6 pm.
Viennese Ball In Budapest, 23 April
- 15 Apr 2016 9:04 AM
- specials
The organizers promise to evoke most of the features of typical Viennese balls. As well as Austrian waltzes, operetta will be presented by the celebrated soloists of the Budapest Operetta Theatre. The show will be enriched by the choreography of Evelyn Teri, living in Vienna, the choreographer of the program of the Vienna Opera Ball and the New Year's Concert of 2015, former pupil of Plisetskaya.
New Year’s Brunch At InterContinental Budapest Hotel
- 31 Dec 2015 8:04 AM
- specials
If you are looking for a place to relax after a sensational New Year’s Eve party, the Corso restaurant is a perfect choice to recover. Celebrate the start of the new year with a mouthwatering brunch where you can taste traditional Hungarian and special international cuisine on our brunches.
Borjour Booze Cruise In Budapest
- 17 Oct 2015 9:00 AM
- food & drink
Késői Szüret (Late Harvest) productions was established in 2005 by Sebestyén Nagy and Gábor Tóth with the goal of popularizing (mostly Hungarian) quality wines. In November 2005 an eponymous program was launched on radiocafé 98.6 (currently on RadioQ 99.5 Wednesday evenings 20:00-21:00) on which wines are tasted and discussed by our two anchors, Sára Megyeri and Sebestyén Nagy.
Special Facials For Women @ Émile‘s Pop Up Spa
- 9 Mar 2017 7:00 AM
- specials
Émile is always up to something. Their next special program is called Omorovicza Pop Up Spa. It will be held between the 9th and 11th of March. Guests can experience a Firming Neck and Décolleté Facial, which has been created exclusively for them in honour of International Women’s Day.
ANLC Charity Gala “Music Throughout The World”, Danube Palace, 9 March
- 6 Mar 2017 2:00 AM
- community & culture
Already the fifteenth time the All Nations Lions Club Budapest (ANLC) invites you to its traditional Charity Gala which will take place on Thursday, 9th March, 2017, 7:00 pm in the Duna Palota, Színházterem, Zrínyi utca 5, 1051 Budapest .
Special Valentine’s Day Dinner, Gerbeaud Style
- 7 Feb 2017 7:00 AM
- specials
On the most romantic day of the year, treat yourself and your significant other with a culinary experience with a truly unique and exclusive dinner in the red and golden salons of the 159-year-old Gerbeaud Café.
Fungarian: Bubbly Water, Another Hungarian Invention
- 4 Aug 2016 9:00 AM
- food & drink
When you have FRÖCCS (Wine Spritzer) next time, make sure it’s made with SZÓDAVÍZ (carbonated water) and not plastic bottled SZÉNSAVAS ÁSVÁNYVÍZ (carbonated mineral water). While SZÓDAVÍZ, chilled and fresh, brings out the best in wine and makes it a light summer drink, the minerals in the latter spoil the inherent properties of wine.
Restaurant Review: Halkakas Fish Bistro
- 2 Aug 2016 9:02 AM
- food & drink
Paprika and goulash immediately come to mind as typical Hungarian cuisine, as deeply rooted as spaghetti in Italy. One thing is for sure: Hungarians like to eat meat. Zsuzsanna Lévai, the young owner of Halkakas fish bistro, has been going her own sweet way, offering fresh product at favourable prices since 2012.
Whitsun Heritage Festival, Skanzen, 15 - 16 May
- 13 May 2016 9:04 AM
- community & culture
International gathering of Intangible Cultural Heritage under the Patronage of UNESCO, between 16 - 16 May from 9 am. until 6 pm.
Viennese Ball In Budapest, 23 April
- 15 Apr 2016 9:04 AM
- specials
The organizers promise to evoke most of the features of typical Viennese balls. As well as Austrian waltzes, operetta will be presented by the celebrated soloists of the Budapest Operetta Theatre. The show will be enriched by the choreography of Evelyn Teri, living in Vienna, the choreographer of the program of the Vienna Opera Ball and the New Year's Concert of 2015, former pupil of Plisetskaya.
New Year’s Brunch At InterContinental Budapest Hotel
- 31 Dec 2015 8:04 AM
- specials
If you are looking for a place to relax after a sensational New Year’s Eve party, the Corso restaurant is a perfect choice to recover. Celebrate the start of the new year with a mouthwatering brunch where you can taste traditional Hungarian and special international cuisine on our brunches.
Borjour Booze Cruise In Budapest
- 17 Oct 2015 9:00 AM
- food & drink
Késői Szüret (Late Harvest) productions was established in 2005 by Sebestyén Nagy and Gábor Tóth with the goal of popularizing (mostly Hungarian) quality wines. In November 2005 an eponymous program was launched on radiocafé 98.6 (currently on RadioQ 99.5 Wednesday evenings 20:00-21:00) on which wines are tasted and discussed by our two anchors, Sára Megyeri and Sebestyén Nagy.