1,054 result(s) for new menu
6 Must-Visit Bars in Budapest’s Craft Beer District
- 1 Jul 2016 9:00 AM
- food & drink
By Andrew Davison: In the space of just about 18 months, Budapest’s IX district has grown from one that had pretty much no reason to visit, into an almost Mecca for craft beer lovers, thanks to the variety of great bars that have started to pop up there. By Back in April, we went to the first D9 indoor craft beer festival, visiting 18 places and having a great time along the way. If you’re ...
Restaurant Review: Jamie’s Italian
- 27 Jun 2016 9:00 AM
- food & drink
He used to be a kitchen help in his father’s pub, today he is an internationally wanted star chef – Jamie Oliver. The name of the 41-year-old Brit has become a brand over the years,
decorating pizza sauces, TV shows, cooking books and even restaurant chains. One of the latter is “Jamie’s Italian”, founded in 2008, with more than 40 locations worldwide. Oliver opened a branch in Budapest on May ...
Restaurant Review: MoszkvaTéR Streetfood In Budapest
- 23 Jun 2016 9:00 AM
- food & drink
Twix chocolate bars used to be called Raider and Széll Kálmán tér used to be Moszkva tér. Five years have passed already since the square was renamed but its former name still comes upin conversation surprisingly often. This is why there is now a “new” Moszkva Square in Pest that calls out to the nostalgic side of Budapesters.
Escape From Budapest To Angsana Balaclava Mauritius
- 18 Jun 2016 9:00 AM
- travel
Situated on the scenic northwest coast of Mauritius on the tranquil shores of Turtle Bay, this five star luxury resort has just been presented with the Banyan Tree 'Hotel of The Year 2015' award, under the leadership of general manager Franck Seguin.
Restaurant Review: Healthy Streetfood At Rukkola
- 15 Jun 2016 9:01 AM
- food & drink
It is the Holy Grail of healthy eating, containing only a few calories but many valuable nutrients: the salad. However, there is hardly another dish that causes so much controversy around the dinner table. While some people consume it with ritual passion, there are salad-haters who won’t touch a leaf. Still, salad with the right dressing and additional ingredients can not only taste good but be ...
Vegan Food Festival, Budapest, 16 - 19 June
- 3 Jun 2016 9:00 AM
- food & drink
Are you curious about what a hamburger made of purely vegetable-based ingredients tastes like? Would you like to know how to get satiated with a vegan hot dog? Or have you perhaps ever wondered what a raw vegan stuffed cabbage or a fried vegan cheese can be like and what they are made of? Or is it the superfood green smoothies that spark your imagination? Or maybe it’s just a simple one-course ...
Updated Invitation: Xpat Wine Club @ BRKLYN, 19 May
- 18 May 2016 9:00 AM
- food & drink
You're warmly invited to socialise with fellow Xpats, and chat personally with the wine-makers involved while tasting a range of their favourites. Guests get unlimited sips of around 20 different fine wines, plus salty snacks are included, and there'll be live music too plus a DJ.
Restaurant Review: Studio-Restaurant ESCA
- 17 May 2016 9:02 AM
- food & drink
The tiny fine-dining restaurant at the edge of the Jewish Quarter has hardly been open for a year but is already very popular. The reason is not only the excellent food, taking its concept primarily from Nordic cuisine, but also owner and chef Gábor Fehér who was named “Young chef of the year” by Dining Guide in March. Recently attention was raised by the drastic transformation of the ...
New Beer Season Official Open In Hungary
- 12 May 2016 12:30 PM
- food & drink
The Association of Hungarian Brewers has officially opened the 2016 beer season. At the various stops in its latest “Sör mi több” series of beer-themed events this year, particular emphasis is being placed on the raw ingredients involved, and women’s relationship with beer. Interesting to know is that only the female, conical hop cones are suitable for brewing beer. They give the beer an ...
6 Must-Visit Bars in Budapest’s Craft Beer District
- 1 Jul 2016 9:00 AM
- food & drink
By Andrew Davison: In the space of just about 18 months, Budapest’s IX district has grown from one that had pretty much no reason to visit, into an almost Mecca for craft beer lovers, thanks to the variety of great bars that have started to pop up there. By Back in April, we went to the first D9 indoor craft beer festival, visiting 18 places and having a great time along the way. If you’re ...
Restaurant Review: Jamie’s Italian
- 27 Jun 2016 9:00 AM
- food & drink
He used to be a kitchen help in his father’s pub, today he is an internationally wanted star chef – Jamie Oliver. The name of the 41-year-old Brit has become a brand over the years,
decorating pizza sauces, TV shows, cooking books and even restaurant chains. One of the latter is “Jamie’s Italian”, founded in 2008, with more than 40 locations worldwide. Oliver opened a branch in Budapest on May ...
Restaurant Review: MoszkvaTéR Streetfood In Budapest
- 23 Jun 2016 9:00 AM
- food & drink
Twix chocolate bars used to be called Raider and Széll Kálmán tér used to be Moszkva tér. Five years have passed already since the square was renamed but its former name still comes upin conversation surprisingly often. This is why there is now a “new” Moszkva Square in Pest that calls out to the nostalgic side of Budapesters.
Escape From Budapest To Angsana Balaclava Mauritius
- 18 Jun 2016 9:00 AM
- travel
Situated on the scenic northwest coast of Mauritius on the tranquil shores of Turtle Bay, this five star luxury resort has just been presented with the Banyan Tree 'Hotel of The Year 2015' award, under the leadership of general manager Franck Seguin.
Restaurant Review: Healthy Streetfood At Rukkola
- 15 Jun 2016 9:01 AM
- food & drink
It is the Holy Grail of healthy eating, containing only a few calories but many valuable nutrients: the salad. However, there is hardly another dish that causes so much controversy around the dinner table. While some people consume it with ritual passion, there are salad-haters who won’t touch a leaf. Still, salad with the right dressing and additional ingredients can not only taste good but be ...
Vegan Food Festival, Budapest, 16 - 19 June
- 3 Jun 2016 9:00 AM
- food & drink
Are you curious about what a hamburger made of purely vegetable-based ingredients tastes like? Would you like to know how to get satiated with a vegan hot dog? Or have you perhaps ever wondered what a raw vegan stuffed cabbage or a fried vegan cheese can be like and what they are made of? Or is it the superfood green smoothies that spark your imagination? Or maybe it’s just a simple one-course ...
Updated Invitation: Xpat Wine Club @ BRKLYN, 19 May
- 18 May 2016 9:00 AM
- food & drink
You're warmly invited to socialise with fellow Xpats, and chat personally with the wine-makers involved while tasting a range of their favourites. Guests get unlimited sips of around 20 different fine wines, plus salty snacks are included, and there'll be live music too plus a DJ.
Restaurant Review: Studio-Restaurant ESCA
- 17 May 2016 9:02 AM
- food & drink
The tiny fine-dining restaurant at the edge of the Jewish Quarter has hardly been open for a year but is already very popular. The reason is not only the excellent food, taking its concept primarily from Nordic cuisine, but also owner and chef Gábor Fehér who was named “Young chef of the year” by Dining Guide in March. Recently attention was raised by the drastic transformation of the ...
New Beer Season Official Open In Hungary
- 12 May 2016 12:30 PM
- food & drink
The Association of Hungarian Brewers has officially opened the 2016 beer season. At the various stops in its latest “Sör mi több” series of beer-themed events this year, particular emphasis is being placed on the raw ingredients involved, and women’s relationship with beer. Interesting to know is that only the female, conical hop cones are suitable for brewing beer. They give the beer an ...