345 result(s) for organic
415 000 Szitizens At Sziget Festival In Budapest – Together!
- 18 Aug 2014 3:00 AM
- entertainment
Sziget Festival has attracted a record weekly crowd of 415 000 this year. Passes were sold out already before the start of the event and on Thursday there was full house with 85 000 fans on the island. The festival keeps on using the ‘Island of Freedom’ as its slogan and even more efforts were put into the improvement of the visual experience around the festival site.
What To Wear This Summer: Hidden Showrooms In Downtown Budapest
- 29 Jul 2014 9:00 AM
- shopping
We Love Budapest : Want to know where you can buy unique swimsuits or timeless bicycle sets? We unearth the hidden talent of some of Hungary's emerging fashion designers?
In Heat Of Summer First Hungarian Organic Beer Arrives
- 25 Jul 2014 9:02 AM
- shopping
The first Hungarian organic beer, a wheat beer dubbed “Alakor”, is now available in a number of supermarket chains, brewer Körös-Maros Biofarm said on Monday, in the midst of a heat wave.
Hungarian Culture At UNESCO HQ
- 27 Jun 2014 9:01 AM
- community & culture
The Hungarian Academy of Arts has received an invitation to put on display works of Hungarian folk art, organic art, science and fine arts at the Unesco headquarters in Paris.
Hungary Wants Expansion To Remain Strategic EU Target
- 25 Jun 2014 9:00 AM
- current affairs
The further expansion of the European Union should remain a strategic target, state secretary for EU affairs Enikő Győri said after a meeting of EU ministers in Luxembourg. Győri said Hungary was among those member countries that want further EU expansion to be considered a strategic issue. Commenting on a decision to give candidate status to Albania, she said this demonstrated that expansion was ...
Unique Hungarian Baranta Gaining Ground
- 12 May 2014 9:00 AM
- sport
The great Hungarian traditional martial art of Baranta has been around for more than 1300 years. Hungarian heritage Baranta is the transfusion of social structure and intellectual elements and it is accompanied by great consistency through the organic Hungarian culture. The word Baranta means competition with weapons; challenge and training for a fight or a battle.
Liquid Loft /Chris Haring (A): Deep Dish, Trafó Budapest, 16 – 17 May
- 9 May 2014 9:00 AM
- entertainment
On 16 May Samu Szemerey architect will be talking with Chris Haring choreographer after the performance (in English with Hungarian translation).
'Year Of The Lamb' Programmes At Skanzen This Spring
- 29 Apr 2014 9:00 AM
- entertainment
Programme venues, connected to the living museum concept, the Year of the Lamb and the ECO theme can be found all over the territory of the institution. With the help of our permanent programmes visitors can discover the Skanzen along three routes. Living museum venues provide good opportunities for all ages to enjoy active recreation in the Skanzen. With our programmes visitors can experience ...
Rita Rádler, Former Head Sommelier at Costes Restaurant Budapest
- 16 Apr 2014 12:00 PM
At the time of this interview Rita has 8 years experience in the catering and hospitality industry.
415 000 Szitizens At Sziget Festival In Budapest – Together!
- 18 Aug 2014 3:00 AM
- entertainment
Sziget Festival has attracted a record weekly crowd of 415 000 this year. Passes were sold out already before the start of the event and on Thursday there was full house with 85 000 fans on the island. The festival keeps on using the ‘Island of Freedom’ as its slogan and even more efforts were put into the improvement of the visual experience around the festival site.
What To Wear This Summer: Hidden Showrooms In Downtown Budapest
- 29 Jul 2014 9:00 AM
- shopping
We Love Budapest : Want to know where you can buy unique swimsuits or timeless bicycle sets? We unearth the hidden talent of some of Hungary's emerging fashion designers?
In Heat Of Summer First Hungarian Organic Beer Arrives
- 25 Jul 2014 9:02 AM
- shopping
The first Hungarian organic beer, a wheat beer dubbed “Alakor”, is now available in a number of supermarket chains, brewer Körös-Maros Biofarm said on Monday, in the midst of a heat wave.
Hungarian Culture At UNESCO HQ
- 27 Jun 2014 9:01 AM
- community & culture
The Hungarian Academy of Arts has received an invitation to put on display works of Hungarian folk art, organic art, science and fine arts at the Unesco headquarters in Paris.
Hungary Wants Expansion To Remain Strategic EU Target
- 25 Jun 2014 9:00 AM
- current affairs
The further expansion of the European Union should remain a strategic target, state secretary for EU affairs Enikő Győri said after a meeting of EU ministers in Luxembourg. Győri said Hungary was among those member countries that want further EU expansion to be considered a strategic issue. Commenting on a decision to give candidate status to Albania, she said this demonstrated that expansion was ...
Unique Hungarian Baranta Gaining Ground
- 12 May 2014 9:00 AM
- sport
The great Hungarian traditional martial art of Baranta has been around for more than 1300 years. Hungarian heritage Baranta is the transfusion of social structure and intellectual elements and it is accompanied by great consistency through the organic Hungarian culture. The word Baranta means competition with weapons; challenge and training for a fight or a battle.
Liquid Loft /Chris Haring (A): Deep Dish, Trafó Budapest, 16 – 17 May
- 9 May 2014 9:00 AM
- entertainment
On 16 May Samu Szemerey architect will be talking with Chris Haring choreographer after the performance (in English with Hungarian translation).
'Year Of The Lamb' Programmes At Skanzen This Spring
- 29 Apr 2014 9:00 AM
- entertainment
Programme venues, connected to the living museum concept, the Year of the Lamb and the ECO theme can be found all over the territory of the institution. With the help of our permanent programmes visitors can discover the Skanzen along three routes. Living museum venues provide good opportunities for all ages to enjoy active recreation in the Skanzen. With our programmes visitors can experience ...
Rita Rádler, Former Head Sommelier at Costes Restaurant Budapest
- 16 Apr 2014 12:00 PM
At the time of this interview Rita has 8 years experience in the catering and hospitality industry.