124 result(s) for peppers!
Xpat Interview 2: Paul Slocombe, Former Director, American International School of Budapest
- 8 Mar 2016 11:00 AM
1. What’s been happening at work and at home since your first Xpat Interview?
Restaurant Review: Ape Regina - The Only All You Can Eat Italian In Budapest
- 3 Mar 2016 10:50 AM
- food & drink
I have never been to any AYCE Italian eateries before, and so probably like you I was really curious to see how pizza, pasta, and other typical Italian dishes would fit into the all you can eat concept. This unique place in Hungary is located very close to Nyugati station on the corner of Podmanczki and Jokai u. which is a very central location. Walking distance to most bars, clubs and about a ...
Brunó Bitter, Former Leading Instructor - Digital Marketing, CEU Business School
- 25 Feb 2016 11:00 AM
Brunó Bitter is a digital transformation and branding expert, founder and CEO at award-winning digital agency Next Wave Europe (nextwaveeurope.com) and senior partner at Kaikaku Consulting. He is adjunct professor in marketing (MBA studies and Breakthrough Program) at the Business School of the Central European University and visiting lecturer at Corvinus University's IMEC Program.
Ennio Morricone, Budapest Sportaréna, 17 January
- 14 Jan 2016 10:50 AM
- entertainment
With over 500 films and television scores bearing his name- composer, orchestrator and conductor Ennio Morricone (born 10 November 1928) from Rome, Italy has dedicated the last seven decades to providing monumental musical pieces.
TableFree Restaurant Days Budapest, 19 - 25 November
- 19 Nov 2015 8:00 AM
- food & drink
The 9th edititon of the TableFree Restaurant Days started yesterday and go on until November 25. Organisers advise you to make your choice, and do it fast, as all Xpats who enjoy dining out in Budapest will want to take advantage of TableFree Ettermi Napok .
Ákos Sárközi, Chef, Borkonyha Restaurant
- 8 Oct 2015 12:00 PM
I aspire to show the beauty of food to my guests. I studied catering in high school, even though I had dreamed about becoming a photographer since visual arts have always been important to me. This might explain why, while I prepare a dish, I always think in terms of colours and vision.
Breaking: Pussy Riot On The Island Of Freedom
- 10 Aug 2015 2:55 AM
- entertainment
Just confirmed last minute to Sziget: the two emblematic members of Pussy Riot, Nadia and Masha, who are known from the feminist-punk-activist Putin opposer band are now arriving to Sziget after their successful time at Glastonbury Festival.
Hungarian Recipe Of The Week: 'Polenta With Tomatoes & Peppers'
- 4 Aug 2015 9:00 AM
- food & drink
Cornmeal mush: a light dinner on a hot summer evening: Polenta with Tomatoes and Red and Green Peppers, cornmeal mush, sour cream, cheese.
Recipe Of The Week: Pork Pörkölt (Hungarian Meat Stew)
- 12 Jun 2015 9:00 AM
- food & drink
A flavorful stew, Pörkölt is redolent with the fragrance of paprika and bell peppers. It has few ingredients, and is surprisingly easy to make. Save time by using boneless pork chops and cubing them after they are browned. There should be enough salt in the canned tomatoes to season the stew, but if not, add more to your taste. Use best-quality, real Hungarian paprika for best results. We prefer ...
Xpat Interview 2: Paul Slocombe, Former Director, American International School of Budapest
- 8 Mar 2016 11:00 AM
1. What’s been happening at work and at home since your first Xpat Interview?
Restaurant Review: Ape Regina - The Only All You Can Eat Italian In Budapest
- 3 Mar 2016 10:50 AM
- food & drink
I have never been to any AYCE Italian eateries before, and so probably like you I was really curious to see how pizza, pasta, and other typical Italian dishes would fit into the all you can eat concept. This unique place in Hungary is located very close to Nyugati station on the corner of Podmanczki and Jokai u. which is a very central location. Walking distance to most bars, clubs and about a ...
Brunó Bitter, Former Leading Instructor - Digital Marketing, CEU Business School
- 25 Feb 2016 11:00 AM
Brunó Bitter is a digital transformation and branding expert, founder and CEO at award-winning digital agency Next Wave Europe (nextwaveeurope.com) and senior partner at Kaikaku Consulting. He is adjunct professor in marketing (MBA studies and Breakthrough Program) at the Business School of the Central European University and visiting lecturer at Corvinus University's IMEC Program.
Ennio Morricone, Budapest Sportaréna, 17 January
- 14 Jan 2016 10:50 AM
- entertainment
With over 500 films and television scores bearing his name- composer, orchestrator and conductor Ennio Morricone (born 10 November 1928) from Rome, Italy has dedicated the last seven decades to providing monumental musical pieces.
TableFree Restaurant Days Budapest, 19 - 25 November
- 19 Nov 2015 8:00 AM
- food & drink
The 9th edititon of the TableFree Restaurant Days started yesterday and go on until November 25. Organisers advise you to make your choice, and do it fast, as all Xpats who enjoy dining out in Budapest will want to take advantage of TableFree Ettermi Napok .
Ákos Sárközi, Chef, Borkonyha Restaurant
- 8 Oct 2015 12:00 PM
I aspire to show the beauty of food to my guests. I studied catering in high school, even though I had dreamed about becoming a photographer since visual arts have always been important to me. This might explain why, while I prepare a dish, I always think in terms of colours and vision.
Breaking: Pussy Riot On The Island Of Freedom
- 10 Aug 2015 2:55 AM
- entertainment
Just confirmed last minute to Sziget: the two emblematic members of Pussy Riot, Nadia and Masha, who are known from the feminist-punk-activist Putin opposer band are now arriving to Sziget after their successful time at Glastonbury Festival.
Hungarian Recipe Of The Week: 'Polenta With Tomatoes & Peppers'
- 4 Aug 2015 9:00 AM
- food & drink
Cornmeal mush: a light dinner on a hot summer evening: Polenta with Tomatoes and Red and Green Peppers, cornmeal mush, sour cream, cheese.
Recipe Of The Week: Pork Pörkölt (Hungarian Meat Stew)
- 12 Jun 2015 9:00 AM
- food & drink
A flavorful stew, Pörkölt is redolent with the fragrance of paprika and bell peppers. It has few ingredients, and is surprisingly easy to make. Save time by using boneless pork chops and cubing them after they are browned. There should be enough salt in the canned tomatoes to season the stew, but if not, add more to your taste. Use best-quality, real Hungarian paprika for best results. We prefer ...