5 result(s) for tapolca in Food & Drink
'Fig Festival', Badacsony, 12 - 13 October
- 18 Sep 2024 4:48 PM
- food & drink
According to the organizers of Füge Feszt, there isn’t just one season, but many seasons, and Lake Balaton offers excitement all year round, making it worth anchoring by the shore. This autumn, for the first time, the unique Füge Feszt (Fig Fest) will be held at a special, direct lakeside location.
Introducing Hungary's Kázsmér Winery
- 2 Nov 2016 8:00 AM
- food & drink
One of the outstanding natural beauties of Hungary. The villages Lesencefalu, Lesenceistvánd, Lesencetomaj and their fields constitute the region located at the western edge of the Tapolca-basin, north-west from the Lake Balaton. It is part of the Balaton-felvidék National Park and bordered by the Keszthely Mountain from the west, by the volcanic monadnocks Szigliget, Badacsony, Szent György from ...
Photo Article: Why Is Zeller Bistro One Of Budapest’s Top Restaurants?
- 3 Sep 2015 9:00 AM
- food & drink
There are a lot of great restaurants in Budapest with excellent food. But there are only a few places where you feel truly special. Zeller Bistro is one of these places. I’m not sure if it is the elderflower champagne, or the little cupcakes that come with the cheque, but whatever it is, it certainly works; Zeller is now one of the most popular restaurants in Budapest among both locals and ...
Invitation: Főzdefeszt 5., Budapest, 7 - 9 June
- 28 May 2013 9:00 AM
- food & drink
Twentieth century beer-marketing has done great efforts in order to convince everyone that beer is a summer-drink, while we know it was even banned to brew beer in the summer before the invention of mechanic cooling. In the winter, we spend our efforts to convince open-minded beer drinkers about the opposite, but now its summer so we raise our glasses to Carl von Linde, the inventor of artificial ...
Gabor Kostyál Has Won The Final Of Bocuse d'Or Selection Hungary 2010
- 4 Mar 2010 2:00 AM
- food & drink
"Kostyál Gabor, the chef of Hotel Helikon Keszthely has won the final of the Bocuse d'Or Selection of Hungary 2010. The 36-year-old chef will represent the Hungarian cook-society at the world's number one high-ranking gastronomy competition in June in Geneva.
'Fig Festival', Badacsony, 12 - 13 October
- 18 Sep 2024 4:48 PM
- food & drink
According to the organizers of Füge Feszt, there isn’t just one season, but many seasons, and Lake Balaton offers excitement all year round, making it worth anchoring by the shore. This autumn, for the first time, the unique Füge Feszt (Fig Fest) will be held at a special, direct lakeside location.
Introducing Hungary's Kázsmér Winery
- 2 Nov 2016 8:00 AM
- food & drink
One of the outstanding natural beauties of Hungary. The villages Lesencefalu, Lesenceistvánd, Lesencetomaj and their fields constitute the region located at the western edge of the Tapolca-basin, north-west from the Lake Balaton. It is part of the Balaton-felvidék National Park and bordered by the Keszthely Mountain from the west, by the volcanic monadnocks Szigliget, Badacsony, Szent György from ...
Photo Article: Why Is Zeller Bistro One Of Budapest’s Top Restaurants?
- 3 Sep 2015 9:00 AM
- food & drink
There are a lot of great restaurants in Budapest with excellent food. But there are only a few places where you feel truly special. Zeller Bistro is one of these places. I’m not sure if it is the elderflower champagne, or the little cupcakes that come with the cheque, but whatever it is, it certainly works; Zeller is now one of the most popular restaurants in Budapest among both locals and ...
Invitation: Főzdefeszt 5., Budapest, 7 - 9 June
- 28 May 2013 9:00 AM
- food & drink
Twentieth century beer-marketing has done great efforts in order to convince everyone that beer is a summer-drink, while we know it was even banned to brew beer in the summer before the invention of mechanic cooling. In the winter, we spend our efforts to convince open-minded beer drinkers about the opposite, but now its summer so we raise our glasses to Carl von Linde, the inventor of artificial ...
Gabor Kostyál Has Won The Final Of Bocuse d'Or Selection Hungary 2010
- 4 Mar 2010 2:00 AM
- food & drink
"Kostyál Gabor, the chef of Hotel Helikon Keszthely has won the final of the Bocuse d'Or Selection of Hungary 2010. The 36-year-old chef will represent the Hungarian cook-society at the world's number one high-ranking gastronomy competition in June in Geneva.