42 result(s) for tourists in Food & Drink
Restaurant Review: Paletta Bistro Brings Tastes From Balaton To Budapest
- 6 Apr 2018 8:21 AM
- http://www.budapesttimes.hu/
- food & drink
Great wines, fine fish, a variety of mushrooms and game. Nature was generous when it comes to the Balaton region.
Where To Wine In Downtown Budapest
- 26 Feb 2018 10:38 AM
- http://www.budapesttimes.hu/
- food & drink
“In vino veritas,” they say, but there is not only truth in wine, there is often even the key to an exciting, entertaining evening with friends and acquaintances.
International Soups To Beat Winter Blues In Budapest
- 11 Jan 2018 1:42 AM
- food & drink
When a Hungarian says ‘leves’ they generally have their mother’s unparalleled rich meat consommé for Sunday lunch in mind, which has no worldly substitute. This might have to do with the fact that, for a long time, Budapest restaurants did not carry a wide variety of soups. During the past few years, however, the Hungarian capital seems to have transcended the ‘goulash for tourists’ approach. ...
Patrick & Zsuzsa Reminisce After Selling Caledonia Scottish Pub
- 1 Jun 2017 10:10 AM
- food & drink
One year after a stroll through the Grassmarket in Edinburgh, Patrick and Zsuzsanna embarked on another journey together as they opened the doors to The Caledonia in the heart of Budapest on 1 September 2006. Here's a Q&A about what happened to them from then on, right up to the recent sale of this popular community watering-hole.
Restaurant Review: Lángos Papa
- 2 Nov 2016 8:00 AM
- food & drink
The lángos is the same for Hungarians as the currywurst for Germans. The fried dough is Hungary’s streetfood number one and it’s just as popular with tourists as goulash soup or Tokay wine.
Émile: A Culinary Gem In The Buda Hills
- 28 Oct 2016 12:55 PM
- food & drink
I’ve passed this Buda villa several times, and was intrigued to find out what it was like inside as I'd asked friends and no-one I knew had visited. So recently, rather than go to one of my usual haunts, I ventured over to leafy Buda - and was definitely not disappointed to make the trip across the river. Set in the leafy 2nd district, it felt like being in South Kensington at a place exuding an ...
Restaurant Review: Halkakas Fish Bistro
- 2 Aug 2016 9:02 AM
- food & drink
Paprika and goulash immediately come to mind as typical Hungarian cuisine, as deeply rooted as spaghetti in Italy. One thing is for sure: Hungarians like to eat meat. Zsuzsanna Lévai, the young owner of Halkakas fish bistro, has been going her own sweet way, offering fresh product at favourable prices since 2012.
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
Uniquely Hungary: Retro Coffee Houses, Bars & 'Cukraszdas' In Budapest
- 10 Sep 2015 1:22 AM
- food & drink
By Anne Zwack: Budapest has evolved so much over the last 25 years as to make many of its features almost unrecognizable and few coffee houses from the previous eras have lived to tell the tale. There is, of course, Gerbeaud while Ruszwurm on the Castle Hill has remained almost exactly the same as it was when my husband was taken there eighty years ago as a treat if he got a good report at school.
Restaurant Review: Paletta Bistro Brings Tastes From Balaton To Budapest
- 6 Apr 2018 8:21 AM
- http://www.budapesttimes.hu/
- food & drink
Great wines, fine fish, a variety of mushrooms and game. Nature was generous when it comes to the Balaton region.
Where To Wine In Downtown Budapest
- 26 Feb 2018 10:38 AM
- http://www.budapesttimes.hu/
- food & drink
“In vino veritas,” they say, but there is not only truth in wine, there is often even the key to an exciting, entertaining evening with friends and acquaintances.
International Soups To Beat Winter Blues In Budapest
- 11 Jan 2018 1:42 AM
- food & drink
When a Hungarian says ‘leves’ they generally have their mother’s unparalleled rich meat consommé for Sunday lunch in mind, which has no worldly substitute. This might have to do with the fact that, for a long time, Budapest restaurants did not carry a wide variety of soups. During the past few years, however, the Hungarian capital seems to have transcended the ‘goulash for tourists’ approach. ...
Patrick & Zsuzsa Reminisce After Selling Caledonia Scottish Pub
- 1 Jun 2017 10:10 AM
- food & drink
One year after a stroll through the Grassmarket in Edinburgh, Patrick and Zsuzsanna embarked on another journey together as they opened the doors to The Caledonia in the heart of Budapest on 1 September 2006. Here's a Q&A about what happened to them from then on, right up to the recent sale of this popular community watering-hole.
Restaurant Review: Lángos Papa
- 2 Nov 2016 8:00 AM
- food & drink
The lángos is the same for Hungarians as the currywurst for Germans. The fried dough is Hungary’s streetfood number one and it’s just as popular with tourists as goulash soup or Tokay wine.
Émile: A Culinary Gem In The Buda Hills
- 28 Oct 2016 12:55 PM
- food & drink
I’ve passed this Buda villa several times, and was intrigued to find out what it was like inside as I'd asked friends and no-one I knew had visited. So recently, rather than go to one of my usual haunts, I ventured over to leafy Buda - and was definitely not disappointed to make the trip across the river. Set in the leafy 2nd district, it felt like being in South Kensington at a place exuding an ...
Restaurant Review: Halkakas Fish Bistro
- 2 Aug 2016 9:02 AM
- food & drink
Paprika and goulash immediately come to mind as typical Hungarian cuisine, as deeply rooted as spaghetti in Italy. One thing is for sure: Hungarians like to eat meat. Zsuzsanna Lévai, the young owner of Halkakas fish bistro, has been going her own sweet way, offering fresh product at favourable prices since 2012.
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
Uniquely Hungary: Retro Coffee Houses, Bars & 'Cukraszdas' In Budapest
- 10 Sep 2015 1:22 AM
- food & drink
By Anne Zwack: Budapest has evolved so much over the last 25 years as to make many of its features almost unrecognizable and few coffee houses from the previous eras have lived to tell the tale. There is, of course, Gerbeaud while Ruszwurm on the Castle Hill has remained almost exactly the same as it was when my husband was taken there eighty years ago as a treat if he got a good report at school.