3 result(s) for workplaces in Food & Drink
Who Knew? 2nd Largest Producer of Tortilla Chips in Europe is Based in Hungary
- 31 Mar 2026 6:04 AM
- food & drink
Belgian-owned SUGO FOOD is investing HUF 17.5bn at its base in Baja (SW Hungary), Minister of Foreign Affairs and Trade Peter Szijjártó said on Monday.
Winery of the Year in Hungary Goes to Pannonhalma Archabbey this Year
- 17 Oct 2023 5:17 AM
- food & drink
Winemaker of the Year, Winemaker of the Winemakers, The Most Beautiful Winery of the Year – there are so many awards, and certainly each of them has its significance, however undoubtedly the Winery of the Year takes the most effort to win. Not only during the selection process, but constantly. Pannonhalma Archabbey is the first estate in the history of the award to receive it twice.
International Coffee Day Celebrated in Hungary, 3 October
- 29 Sep 2021 10:14 AM
- food & drink
According to an urban legend, the reason International Coffee Day is celebrated a week after the start of the astronomical autumn is to remind ourselves to get back to work. Although we drink most of our coffee at home, every second employee also drink coffee at work daily.
Who Knew? 2nd Largest Producer of Tortilla Chips in Europe is Based in Hungary
- 31 Mar 2026 6:04 AM
- food & drink
Belgian-owned SUGO FOOD is investing HUF 17.5bn at its base in Baja (SW Hungary), Minister of Foreign Affairs and Trade Peter Szijjártó said on Monday.
Winery of the Year in Hungary Goes to Pannonhalma Archabbey this Year
- 17 Oct 2023 5:17 AM
- food & drink
Winemaker of the Year, Winemaker of the Winemakers, The Most Beautiful Winery of the Year – there are so many awards, and certainly each of them has its significance, however undoubtedly the Winery of the Year takes the most effort to win. Not only during the selection process, but constantly. Pannonhalma Archabbey is the first estate in the history of the award to receive it twice.
International Coffee Day Celebrated in Hungary, 3 October
- 29 Sep 2021 10:14 AM
- food & drink
According to an urban legend, the reason International Coffee Day is celebrated a week after the start of the astronomical autumn is to remind ourselves to get back to work. Although we drink most of our coffee at home, every second employee also drink coffee at work daily.