White Salon Experience @ Anantara New York Palace Budapest Hotel
- 23 Dec 2025 8:29 AM
Our culinary team, led by Andras Wolf, curates a menu that celebrates the finest ingredients sourced locally and globally.
Expect a symphony of flavors that harmoniously blend traditional Hungarian and other European recipes with contemporary techniques, resulting in dishes that are both familiar and innovative.
Dress code:
Smart Casual.
Tank tops and slippers are highly discouraged.
Monday to Sunday: 12.00 noon - 11.00 pm
Menu Highlights
Foie gras terrine with sour cherry and brioche
Chicken paprikash, Hungarian dumplings and cucumber salad
Homemade sausage with onions, pickles and mustard
Venison loin with Jerusalem artichoke, parsley root and sage-gooseberry jus
Roasted cauliflower with chickpeas
Cottage cheese dumplings
Booking:
+36 1 886 6111
guestrelations@cafeandevent.eu
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