717 result(s) for budapest chef
20 Chefs To Duel On Bocuse d'Or Budapest, 10 - 11 May
- 28 Apr 2016 9:01 AM
- food & drink
Names of the 20 chefs participating on Bocuse d'Or Budapest were announced! The 5 hours and 35 minutes long culinary encounter will be held on 10 and 11 May at Sirha Budapest.
The World Of Gastronomy Is Watching Budapest
- 26 Apr 2016 9:02 AM
- food & drink
Thanks to the outstanding teamwork within the professional community, Budapest is preparing for the Bocuse d’Or European Selection, the competition of world's top chefs, an event that promises to further boost the development of Hungarian gastronomy. The Bocuse d'Or European Selection will also have a number of exciting features that neither the audience nor participants will ever have seen ...
Japanese Food Festival With Chef Shigeki Iimura, Buddha-Bar, 28 April - 1 May
- 26 Apr 2016 9:00 AM
- specials
In April as we arrive to the final destination of our Far Eastern gourmet journey, for one week we take you to an exotic country, the Land of the Rising Sun.
Viennese Ball In Budapest, 23 April
- 15 Apr 2016 9:04 AM
- specials
The organizers promise to evoke most of the features of typical Viennese balls. As well as Austrian waltzes, operetta will be presented by the celebrated soloists of the Budapest Operetta Theatre. The show will be enriched by the choreography of Evelyn Teri, living in Vienna, the choreographer of the program of the Vienna Opera Ball and the New Year's Concert of 2015, former pupil of Plisetskaya.
Best Hungarian Restaurants In The Countryside
- 8 Apr 2016 9:02 AM
- food & drink
An extremely exciting gastro revolution has been going on in Hungary in the recent years, and as a result not only Budapest, but also the countryside offers true gems of gourmet places. Sometimes these restaurants are located in really small-scale, homey family houses, but also century-old buildings or contemporary masterpieces of architecture can be found on the list!
Arany Kaviár Budapest: Recommended Russian Restaurant Reopens
- 31 Mar 2016 9:00 AM
- food & drink
For a quarter of a century Arany Kaviár has been one of the city’s top addresses for caviar enthusiasts and lovers of exclusive Russian cuisine. Numerous awards and a renowned clientele prove that the fine-dining restaurant provides excellent quality and a high service level. It closed at the beginning of the year for a long-planned renovation but is already open again with a new bright and airy ...
Thai Gastronomic Week, Buddha-Bar, 17 – 26 March
- 16 Mar 2016 8:00 AM
- specials
After taking a bite of India and China, the next stop of our gastronomic trip is the home of one of the world’s most famous cuisine, Thailand! Visit us between 17th and 26th March and taste the delicious Thai flavours with the recommendation of our executive chef, Osama Kutaini.
Costes Downtown Budapest Restaurant Receives Michelin Star
- 10 Mar 2016 8:00 AM
- food & drink
Costes DownTown has become the fifth Budapest restaurant to win a Michelin star in the gourmand guide’s latest edition. The eatery opened last June in the Prestige Hotel Budapest on Vigyázó Ferenc utca in the Fifth District. The winning chefs are Petra Tischler and Tiago Sabarigo.
Curious Minds With Steve Weiss, Brody Studios, 16 March
- 7 Mar 2016 8:02 AM
- entertainment
Dr. Steve Weiss is a Senior Visiting Research Fellow in the Department of War Studies at Kings College London, after being awarded his Masters and PhD in the same subject. He is the author of “Allies in Conflict” as well as a contributor to works on the French Resistance. His own memoirs, “Second Chance” were published in 2011 and his wartime story contributed greatly to Charles Glass’ recent ...
20 Chefs To Duel On Bocuse d'Or Budapest, 10 - 11 May
- 28 Apr 2016 9:01 AM
- food & drink
Names of the 20 chefs participating on Bocuse d'Or Budapest were announced! The 5 hours and 35 minutes long culinary encounter will be held on 10 and 11 May at Sirha Budapest.
The World Of Gastronomy Is Watching Budapest
- 26 Apr 2016 9:02 AM
- food & drink
Thanks to the outstanding teamwork within the professional community, Budapest is preparing for the Bocuse d’Or European Selection, the competition of world's top chefs, an event that promises to further boost the development of Hungarian gastronomy. The Bocuse d'Or European Selection will also have a number of exciting features that neither the audience nor participants will ever have seen ...
Japanese Food Festival With Chef Shigeki Iimura, Buddha-Bar, 28 April - 1 May
- 26 Apr 2016 9:00 AM
- specials
In April as we arrive to the final destination of our Far Eastern gourmet journey, for one week we take you to an exotic country, the Land of the Rising Sun.
Viennese Ball In Budapest, 23 April
- 15 Apr 2016 9:04 AM
- specials
The organizers promise to evoke most of the features of typical Viennese balls. As well as Austrian waltzes, operetta will be presented by the celebrated soloists of the Budapest Operetta Theatre. The show will be enriched by the choreography of Evelyn Teri, living in Vienna, the choreographer of the program of the Vienna Opera Ball and the New Year's Concert of 2015, former pupil of Plisetskaya.
Best Hungarian Restaurants In The Countryside
- 8 Apr 2016 9:02 AM
- food & drink
An extremely exciting gastro revolution has been going on in Hungary in the recent years, and as a result not only Budapest, but also the countryside offers true gems of gourmet places. Sometimes these restaurants are located in really small-scale, homey family houses, but also century-old buildings or contemporary masterpieces of architecture can be found on the list!
Arany Kaviár Budapest: Recommended Russian Restaurant Reopens
- 31 Mar 2016 9:00 AM
- food & drink
For a quarter of a century Arany Kaviár has been one of the city’s top addresses for caviar enthusiasts and lovers of exclusive Russian cuisine. Numerous awards and a renowned clientele prove that the fine-dining restaurant provides excellent quality and a high service level. It closed at the beginning of the year for a long-planned renovation but is already open again with a new bright and airy ...
Thai Gastronomic Week, Buddha-Bar, 17 – 26 March
- 16 Mar 2016 8:00 AM
- specials
After taking a bite of India and China, the next stop of our gastronomic trip is the home of one of the world’s most famous cuisine, Thailand! Visit us between 17th and 26th March and taste the delicious Thai flavours with the recommendation of our executive chef, Osama Kutaini.
Costes Downtown Budapest Restaurant Receives Michelin Star
- 10 Mar 2016 8:00 AM
- food & drink
Costes DownTown has become the fifth Budapest restaurant to win a Michelin star in the gourmand guide’s latest edition. The eatery opened last June in the Prestige Hotel Budapest on Vigyázó Ferenc utca in the Fifth District. The winning chefs are Petra Tischler and Tiago Sabarigo.
Curious Minds With Steve Weiss, Brody Studios, 16 March
- 7 Mar 2016 8:02 AM
- entertainment
Dr. Steve Weiss is a Senior Visiting Research Fellow in the Department of War Studies at Kings College London, after being awarded his Masters and PhD in the same subject. He is the author of “Allies in Conflict” as well as a contributor to works on the French Resistance. His own memoirs, “Second Chance” were published in 2011 and his wartime story contributed greatly to Charles Glass’ recent ...