125 result(s) for catering business
Gabor Somogyvari, Former Catering Sales Manager, Zsidai Group Kft.
- 1 Dec 2017 11:00 AM
Gabor Somogyvari is currently working as a Catering Sales Manager for Zsidai Group, a leading Hungarian hospitality company with a unique portfolio of restaurants, hotels and bars. Together with their extensive event catering operation, they serve hundreds of thousands of guests every year with a mission to bring Hungarian gastronomy back to the the international forefront.
Number Of Restaurants Dwindling, Remaining Doing Well
- 23 Nov 2017 10:43 AM
- food & drink
Many entrepreneurs are attracted to the idea of opening a restaurant in Budapest, but many soon end up closing their doors, according to company data service Opten. Whereas the number of establishments has continually fallen in the past three years, remaining businesses are doing well, however.
Businesses, Households To Make EUR 830m-900m In Tax Savings Next Year
- 19 Nov 2017 9:00 AM
- business
Hungarian businesses and households will make 260-280 billion forints (EUR 830m-900m) in tax savings next year, Economy Minister Mihály Varga said in Wednesday’s issue of daily Magyar Idők. The reduction in the payroll tax by 2.5 percentage points to 19.5 percent will save businesses 200 billion forints next year, Varga said.
Tesco Donates 29% Of Surplus Food To Needy
- 28 Sep 2017 12:35 PM
- shopping
Retail chain Tesco sold a total of 944,556 tons of food in its Hungarian stores in its 2016-2017 financial year, while donating some 29% of its unsold but still edible food surplus to charitable causes, says a report by online business news portal vg.hu.
Escape From Budapest to Shangri-La Hotel In Bangkok: A Tropical City Resort
- 4 Sep 2017 8:59 AM
- travel
An oasis of tranquillity, relaxation and luxury in the heart of Bangkok city, the Shangri-La Hotel opened its doors to guests here back in August 1986. It’s prime location on the famous Chao Phraya River, the “River of Kings,” has contributed to its rapid popularity as a city-resort welcoming a wide range of guests - including business travelers, tourists, and meeting and incentive groups.
Marvin Gauci, Owner, Caviar & Bull Restaurant Budapest
- 13 Jul 2017 12:00 PM
When Marvin Gauci was 13 he helped out at a popular beachside hotel after school and during the summer months. He immediately took an interest in kitchen activities and started participating in breakfast preparations.
Sziget Festival: The 25th Edition Has Arrived
- 11 May 2017 11:00 AM
- entertainment
Sziget Festival, the Island of Freedom, the 7-day non-stop music and arts festival hosts almost 500.000 Szitizens coming from more than 100 countries every year. This year the program will be as colorful and vibrant as every year, so Szitizens can expect music, theatre, circus, dance and tons of activities. Moreover, the lovely city of Budapest -surrounding the island- invites everyone to explore ...
Balázs Dengyel, Former Assistant Manager, Émile Restaurant
- 25 Jan 2017 11:00 AM
I started my studies at Budapest Business School at the faculty of commerce, catering and tourism. During my studies at BBS, I spent a semester with Erasmus scholarship at Haaga-Helia University of Applied Sciences in Helsinki, Finland. In order to complete my studies at BBS, we were required to accomplish an internship which was at The Broadmoor, a 5-star, 5-diamond luxury resort in Colorado ...
Colling Accounting: Key Changes In Hungarian Taxation For 2017
- 20 Jan 2017 8:00 AM
- specials
Personal income tax:
Changes in cafeteria style benefit plans: Owing to a reduction in tax rates and a rearrangement of items included in benefit plans, there will be a significant change in “fringe benefits”.
Changes in cafeteria style benefit plans: Owing to a reduction in tax rates and a rearrangement of items included in benefit plans, there will be a significant change in “fringe benefits”.
Gabor Somogyvari, Former Catering Sales Manager, Zsidai Group Kft.
- 1 Dec 2017 11:00 AM
Gabor Somogyvari is currently working as a Catering Sales Manager for Zsidai Group, a leading Hungarian hospitality company with a unique portfolio of restaurants, hotels and bars. Together with their extensive event catering operation, they serve hundreds of thousands of guests every year with a mission to bring Hungarian gastronomy back to the the international forefront.
Number Of Restaurants Dwindling, Remaining Doing Well
- 23 Nov 2017 10:43 AM
- food & drink
Many entrepreneurs are attracted to the idea of opening a restaurant in Budapest, but many soon end up closing their doors, according to company data service Opten. Whereas the number of establishments has continually fallen in the past three years, remaining businesses are doing well, however.
Businesses, Households To Make EUR 830m-900m In Tax Savings Next Year
- 19 Nov 2017 9:00 AM
- business
Hungarian businesses and households will make 260-280 billion forints (EUR 830m-900m) in tax savings next year, Economy Minister Mihály Varga said in Wednesday’s issue of daily Magyar Idők. The reduction in the payroll tax by 2.5 percentage points to 19.5 percent will save businesses 200 billion forints next year, Varga said.
Tesco Donates 29% Of Surplus Food To Needy
- 28 Sep 2017 12:35 PM
- shopping
Retail chain Tesco sold a total of 944,556 tons of food in its Hungarian stores in its 2016-2017 financial year, while donating some 29% of its unsold but still edible food surplus to charitable causes, says a report by online business news portal vg.hu.
Escape From Budapest to Shangri-La Hotel In Bangkok: A Tropical City Resort
- 4 Sep 2017 8:59 AM
- travel
An oasis of tranquillity, relaxation and luxury in the heart of Bangkok city, the Shangri-La Hotel opened its doors to guests here back in August 1986. It’s prime location on the famous Chao Phraya River, the “River of Kings,” has contributed to its rapid popularity as a city-resort welcoming a wide range of guests - including business travelers, tourists, and meeting and incentive groups.
Marvin Gauci, Owner, Caviar & Bull Restaurant Budapest
- 13 Jul 2017 12:00 PM
When Marvin Gauci was 13 he helped out at a popular beachside hotel after school and during the summer months. He immediately took an interest in kitchen activities and started participating in breakfast preparations.
Sziget Festival: The 25th Edition Has Arrived
- 11 May 2017 11:00 AM
- entertainment
Sziget Festival, the Island of Freedom, the 7-day non-stop music and arts festival hosts almost 500.000 Szitizens coming from more than 100 countries every year. This year the program will be as colorful and vibrant as every year, so Szitizens can expect music, theatre, circus, dance and tons of activities. Moreover, the lovely city of Budapest -surrounding the island- invites everyone to explore ...
Balázs Dengyel, Former Assistant Manager, Émile Restaurant
- 25 Jan 2017 11:00 AM
I started my studies at Budapest Business School at the faculty of commerce, catering and tourism. During my studies at BBS, I spent a semester with Erasmus scholarship at Haaga-Helia University of Applied Sciences in Helsinki, Finland. In order to complete my studies at BBS, we were required to accomplish an internship which was at The Broadmoor, a 5-star, 5-diamond luxury resort in Colorado ...
Colling Accounting: Key Changes In Hungarian Taxation For 2017
- 20 Jan 2017 8:00 AM
- specials
Personal income tax:
Changes in cafeteria style benefit plans: Owing to a reduction in tax rates and a rearrangement of items included in benefit plans, there will be a significant change in “fringe benefits”.
Changes in cafeteria style benefit plans: Owing to a reduction in tax rates and a rearrangement of items included in benefit plans, there will be a significant change in “fringe benefits”.