44 result(s) for conference in Food & Drink
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
Bocuse d’Or Europe Final To Shine Spotlight On Hungary’s Gastronomy
- 31 Mar 2015 9:01 AM
- food & drink
The European final of Bocuse d’Or staged in Budapest next year will put Hungarian gastronomy in the spotlight, the event’s organisers said. The world’s most prestigious gastronomy competition will be held in Budapest on May 10-11, when 20 national winners will compete to represent Europe in the world event in 2017, the director of gastronomy events of GL Events Exhibitions told a press conference.
Tourism Agency Launches Scheme To Popularise Hungarian Foods
- 16 Dec 2014 8:00 AM
- food & drink
Hungarian Tourism has launched a scheme to popularise Hungarian quality food at home and abroad. Péter Faragó, the agency’s chief, told a news conference that the aim of the scheme dubbed Pantry Shelf was to get handmade and food-industry products and so-called Hungaricums onto the shelves of tourist service providers.
International Wine Congress Begins In Tokaj, Hungary
- 8 Jul 2014 9:00 AM
- food & drink
The 10th International Terroir Congress, the world’s most prestigious wine science conference, began in Tokaj on Monday. This is the first time that a Terroir congress is held in eastern Europe. The conference’s main organiser is Corvinus University of Budapest (BCE), which offers courses in viticulture.
Fidesz Insists On “Free Pálinka Distillation” In Hungary
- 15 Apr 2014 9:00 AM
- food & drink
Hungary’s ruling Fidesz party insists on “free pálinka distillation” and will expect the government to find an appropriate legal solution to defending this “Hungarikum”, a party spokesman said.
SIRHA Budapest – International Trade Fair With Domestic Flavours @ Hungexpo
- 11 Mar 2014 8:02 AM
- food & drink
Until 12 March 2014 SIRHA Budapest welcomes manufacturers, distributors and purchasers from the food, baking and confectionery industries, and from the hotel, catering and culinary sectors. HUNGEXPO used a new concept when organising this trade fair, where all the partners from former FOODAPEST, UKBA and HOVENTA trade exhibitions are welcomed.
Wine Cellar To Collect Range Of Hungarian Wines
- 3 Feb 2014 4:00 AM
- food & drink
A 200-year-old cellar wine cellar has been opened in Rádpuszta near Lake Balaton with the purpose of storing bottles from all 22 Hungarian wine regions, including those traversing Hungary’s borders, owner Zoltán Fekete told public radio.
Let's Eat Fresh Hungarian Fish For Christmas
- 23 Dec 2013 8:00 AM
- food & drink
Annual per capita fish consumption in Hungary has reached 4 kilograms-a-year, half of which is derived from imports, the country's Chief Veterinarian and the Ministry of Rural Development's Minister of State for Food Chain Supervision and Agricultural Economy Endre Kardeván said at a press conference held in a fishmongers in Budapest.
Fish Consumption In Hungary Increases By 20 Percent
- 10 Dec 2013 8:00 AM
- food & drink
As a result of the Ministry of Rural Development's promotion campaign launched at the end of last year, fish consumption is the only area within the food sector that has seen a marked, 20 percent increase in Hungary this year, Minister for Rural Development Sándor Fazekas declared at the opening of this year's fish marketing drive in Tiszafüred on Monday.
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
Bocuse d’Or Europe Final To Shine Spotlight On Hungary’s Gastronomy
- 31 Mar 2015 9:01 AM
- food & drink
The European final of Bocuse d’Or staged in Budapest next year will put Hungarian gastronomy in the spotlight, the event’s organisers said. The world’s most prestigious gastronomy competition will be held in Budapest on May 10-11, when 20 national winners will compete to represent Europe in the world event in 2017, the director of gastronomy events of GL Events Exhibitions told a press conference.
Tourism Agency Launches Scheme To Popularise Hungarian Foods
- 16 Dec 2014 8:00 AM
- food & drink
Hungarian Tourism has launched a scheme to popularise Hungarian quality food at home and abroad. Péter Faragó, the agency’s chief, told a news conference that the aim of the scheme dubbed Pantry Shelf was to get handmade and food-industry products and so-called Hungaricums onto the shelves of tourist service providers.
International Wine Congress Begins In Tokaj, Hungary
- 8 Jul 2014 9:00 AM
- food & drink
The 10th International Terroir Congress, the world’s most prestigious wine science conference, began in Tokaj on Monday. This is the first time that a Terroir congress is held in eastern Europe. The conference’s main organiser is Corvinus University of Budapest (BCE), which offers courses in viticulture.
Fidesz Insists On “Free Pálinka Distillation” In Hungary
- 15 Apr 2014 9:00 AM
- food & drink
Hungary’s ruling Fidesz party insists on “free pálinka distillation” and will expect the government to find an appropriate legal solution to defending this “Hungarikum”, a party spokesman said.
SIRHA Budapest – International Trade Fair With Domestic Flavours @ Hungexpo
- 11 Mar 2014 8:02 AM
- food & drink
Until 12 March 2014 SIRHA Budapest welcomes manufacturers, distributors and purchasers from the food, baking and confectionery industries, and from the hotel, catering and culinary sectors. HUNGEXPO used a new concept when organising this trade fair, where all the partners from former FOODAPEST, UKBA and HOVENTA trade exhibitions are welcomed.
Wine Cellar To Collect Range Of Hungarian Wines
- 3 Feb 2014 4:00 AM
- food & drink
A 200-year-old cellar wine cellar has been opened in Rádpuszta near Lake Balaton with the purpose of storing bottles from all 22 Hungarian wine regions, including those traversing Hungary’s borders, owner Zoltán Fekete told public radio.
Let's Eat Fresh Hungarian Fish For Christmas
- 23 Dec 2013 8:00 AM
- food & drink
Annual per capita fish consumption in Hungary has reached 4 kilograms-a-year, half of which is derived from imports, the country's Chief Veterinarian and the Ministry of Rural Development's Minister of State for Food Chain Supervision and Agricultural Economy Endre Kardeván said at a press conference held in a fishmongers in Budapest.
Fish Consumption In Hungary Increases By 20 Percent
- 10 Dec 2013 8:00 AM
- food & drink
As a result of the Ministry of Rural Development's promotion campaign launched at the end of last year, fish consumption is the only area within the food sector that has seen a marked, 20 percent increase in Hungary this year, Minister for Rural Development Sándor Fazekas declared at the opening of this year's fish marketing drive in Tiszafüred on Monday.