3 result(s) for dairy company in Food & Drink
Hungary's Café Frei & Cserpes Start Bottling Coffee
- 5 Nov 2020 7:18 AM
- http://www.hatc.hu
- food & drink
Café chain Café Frei and dairy Cserpes have teamed up to produce bottled coffee products for sale in shops, Forbes reports.
Mitiszol Festival 2016, Millenáris Budapest, 12 November
- 1 Nov 2016 8:04 AM
- food & drink
Mitiszol? (“me-tea-sol”, meaning “what do you drink?”) is the country’s first drink festival themed around beverages made with the same philosophy: respecting nature (in many cases organic or even biodynamic farming), no additives, as little intervention and manipulation as possible during the making. The result is a drink, let it be alcoholic or non-alcoholic, that not only tastes better, but is ...
See What Happened @ 1st 'Cholent Festival' In Budapest
- 31 Aug 2015 9:02 AM
- food & drink
Jewish cuisine is a diverse collection of the different cooking traditions of the Jewish diaspora worldwide. It is a diverse cuisine that has evolved over many centuries, shaped by Jewish dietary laws (kashrut), Jewish Festival, and Shabbat (Sabbath) traditions. It is influenced by the economics, agriculture, and culinary traditions of the many countries where Jewish communities have settled and ...
Hungary's Café Frei & Cserpes Start Bottling Coffee
- 5 Nov 2020 7:18 AM
- http://www.hatc.hu
- food & drink
Café chain Café Frei and dairy Cserpes have teamed up to produce bottled coffee products for sale in shops, Forbes reports.
Mitiszol Festival 2016, Millenáris Budapest, 12 November
- 1 Nov 2016 8:04 AM
- food & drink
Mitiszol? (“me-tea-sol”, meaning “what do you drink?”) is the country’s first drink festival themed around beverages made with the same philosophy: respecting nature (in many cases organic or even biodynamic farming), no additives, as little intervention and manipulation as possible during the making. The result is a drink, let it be alcoholic or non-alcoholic, that not only tastes better, but is ...
See What Happened @ 1st 'Cholent Festival' In Budapest
- 31 Aug 2015 9:02 AM
- food & drink
Jewish cuisine is a diverse collection of the different cooking traditions of the Jewish diaspora worldwide. It is a diverse cuisine that has evolved over many centuries, shaped by Jewish dietary laws (kashrut), Jewish Festival, and Shabbat (Sabbath) traditions. It is influenced by the economics, agriculture, and culinary traditions of the many countries where Jewish communities have settled and ...