47 result(s) for fire in Food & Drink
Recipe Of The Week: Hungarian Fish Soup (Halászlé)
- 21 Dec 2016 7:01 AM
- food & drink
In Hungary fish soup (halászlé) is one of the most popular Christmas dishes. Hungarian fish soup halászlé is a hot soup prepared with mixed river fish - characteristic for cuisines of the Pannonian Plain and the Balkans, especially the wider region around the River Danube. The meal originates from Slavic cuisine. Traditionally, fish soup is prepared in a small kettle on an open fire by real ...
Restaurant Review: Lángos Papa
- 2 Nov 2016 8:00 AM
- food & drink
The lángos is the same for Hungarians as the currywurst for Germans. The fried dough is Hungary’s streetfood number one and it’s just as popular with tourists as goulash soup or Tokay wine.
Chimney Cake Festival, Vajdahunyad Castle Budapest, 7 - 9 October
- 6 Oct 2016 12:01 PM
- food & drink
The 4th Sekler Cake Festival, or the big Hungarian bake-off, will fill the heart of the city with the fragrance of heavenly 'Sekler cakes' once more this weekend. Chimney Cake, or in Hungarian Kürtős Kalács, is a typical Hungarian pastry, which is baked on a tapered cylindrical spit over an open fire. It originates from Transylvania. The name derives from the Hungarian words kürtő, meaning ...
Uniquely Hungary: Restaurant Gundel's Good Old Magic, By Anne Zwack
- 3 May 2016 9:00 AM
- food & drink
When I made my first fleeting visit to Budapest in 1975, the Gundel Restaurant was a burnt out husk: the grandiose old restaurant which took its name from Károly Gundel in 1910 had been destroyed by fire. The next time was in the late eighties when the restaurant had been rebuilt and redecorated according to the criteria of the Soviet era in fifty shades of brown. Gaggles of waiters loitered in ...
Review: TioFelipe Budapest, Spanish Tapas Bar With An Italian Twist
- 28 Apr 2016 12:30 PM
- food & drink
By Alia Akkam - Originally published on Budapest Local: To match the contemporary menu, the dining room is a sexy one. Decked out in whitewashed brick, communal tables and industrial lighting, the vibe is decidedly reminiscent of Barcelona or Milan. But it’s also relaxed.
Restaurant Review: Zuzmó - Where Southern Style BBQ Lives In Eger
- 21 Mar 2016 8:01 AM
- food & drink
Last weekend we ventured out into the north-east region of Hungary and visited the beautiful city of Eger. The City of Eger is over a thousand years old, with its glorious historical past, valuable historical building complexes, wines and curative waters is one of the most famous cities of Hungary. It was a bishop's seat as early as during the reign of our first king, Szent István.
Xpat Opinion: What to Eat On A Chilly Evening In Budapest
- 10 Nov 2015 8:01 AM
- food & drink
By Liz Frommer: Rushing back home as darkness fell, the crackling of leaves covering the way under our feet was the only sound we could hear aside from the our heavy breaths. The temperatures had dropped far faster than expected on this late October day, and we yearned for the warmth of home. Finally through the door, quickly slammed, the only thing to think about after settling down in front of ...
Chimney Cake Festival In Vajdahunyad Castle, This Weekend
- 8 Oct 2015 6:30 AM
- food & drink
The 3rd Sekler Cake Festival, or the big Hungarian bake-off, will fill the heart of the city with the fragrance of heavenly 'Sekler cakes' once more this weekend. Chimney Cake, or in Hungarian Kürtős Kalács, is a typical Hungarian pastry, which is baked on a tapered cylindrical spit over an open fire. It originates from Transylvania. The name derives from the Hungarian words kürtő, meaning ...
Photo Article: Hottest Mexican Restaurants In Budapest
- 7 May 2015 9:00 AM
- food & drink
By We Love Budapest : Take a culinary journey south of the border in Eastern Europe with salsa-slathered specialties like tacos, burritos, and tamales, all made fresh in the Magyar metropolis. From a small cantina found along downtown’s most popular partying street to spacious full-service restaurants where genuine sombreros hang from ...
Recipe Of The Week: Hungarian Fish Soup (Halászlé)
- 21 Dec 2016 7:01 AM
- food & drink
In Hungary fish soup (halászlé) is one of the most popular Christmas dishes. Hungarian fish soup halászlé is a hot soup prepared with mixed river fish - characteristic for cuisines of the Pannonian Plain and the Balkans, especially the wider region around the River Danube. The meal originates from Slavic cuisine. Traditionally, fish soup is prepared in a small kettle on an open fire by real ...
Restaurant Review: Lángos Papa
- 2 Nov 2016 8:00 AM
- food & drink
The lángos is the same for Hungarians as the currywurst for Germans. The fried dough is Hungary’s streetfood number one and it’s just as popular with tourists as goulash soup or Tokay wine.
Chimney Cake Festival, Vajdahunyad Castle Budapest, 7 - 9 October
- 6 Oct 2016 12:01 PM
- food & drink
The 4th Sekler Cake Festival, or the big Hungarian bake-off, will fill the heart of the city with the fragrance of heavenly 'Sekler cakes' once more this weekend. Chimney Cake, or in Hungarian Kürtős Kalács, is a typical Hungarian pastry, which is baked on a tapered cylindrical spit over an open fire. It originates from Transylvania. The name derives from the Hungarian words kürtő, meaning ...
Uniquely Hungary: Restaurant Gundel's Good Old Magic, By Anne Zwack
- 3 May 2016 9:00 AM
- food & drink
When I made my first fleeting visit to Budapest in 1975, the Gundel Restaurant was a burnt out husk: the grandiose old restaurant which took its name from Károly Gundel in 1910 had been destroyed by fire. The next time was in the late eighties when the restaurant had been rebuilt and redecorated according to the criteria of the Soviet era in fifty shades of brown. Gaggles of waiters loitered in ...
Review: TioFelipe Budapest, Spanish Tapas Bar With An Italian Twist
- 28 Apr 2016 12:30 PM
- food & drink
By Alia Akkam - Originally published on Budapest Local: To match the contemporary menu, the dining room is a sexy one. Decked out in whitewashed brick, communal tables and industrial lighting, the vibe is decidedly reminiscent of Barcelona or Milan. But it’s also relaxed.
Restaurant Review: Zuzmó - Where Southern Style BBQ Lives In Eger
- 21 Mar 2016 8:01 AM
- food & drink
Last weekend we ventured out into the north-east region of Hungary and visited the beautiful city of Eger. The City of Eger is over a thousand years old, with its glorious historical past, valuable historical building complexes, wines and curative waters is one of the most famous cities of Hungary. It was a bishop's seat as early as during the reign of our first king, Szent István.
Xpat Opinion: What to Eat On A Chilly Evening In Budapest
- 10 Nov 2015 8:01 AM
- food & drink
By Liz Frommer: Rushing back home as darkness fell, the crackling of leaves covering the way under our feet was the only sound we could hear aside from the our heavy breaths. The temperatures had dropped far faster than expected on this late October day, and we yearned for the warmth of home. Finally through the door, quickly slammed, the only thing to think about after settling down in front of ...
Chimney Cake Festival In Vajdahunyad Castle, This Weekend
- 8 Oct 2015 6:30 AM
- food & drink
The 3rd Sekler Cake Festival, or the big Hungarian bake-off, will fill the heart of the city with the fragrance of heavenly 'Sekler cakes' once more this weekend. Chimney Cake, or in Hungarian Kürtős Kalács, is a typical Hungarian pastry, which is baked on a tapered cylindrical spit over an open fire. It originates from Transylvania. The name derives from the Hungarian words kürtő, meaning ...
Photo Article: Hottest Mexican Restaurants In Budapest
- 7 May 2015 9:00 AM
- food & drink
By We Love Budapest : Take a culinary journey south of the border in Eastern Europe with salsa-slathered specialties like tacos, burritos, and tamales, all made fresh in the Magyar metropolis. From a small cantina found along downtown’s most popular partying street to spacious full-service restaurants where genuine sombreros hang from ...