613 result(s) for hungarian dishes
20th August Celebrations In Budapest, Hungary
- 16 Aug 2012 9:04 AM
- community & culture
Fireworks, concerts and Hungarian gastronomy promenade on 20 August in Budapest. 20 August is the greatest Hungarian national holiday, the holiday of the foundation of the State. On this occasion, visitors to Budapest will be received by a festive atmosphere at the weekend.
Pickled Vegetables Serve Unique Role In Hungarian Gastronomy
- 2 Aug 2012 1:50 AM
- food & drink
Savanyúság is the Hungarian take on pickled vegetables, with unique recipes and special ingredients not found in any other nation’s gastronomic culture. It’s an important and integral part of most Hungarian dishes, and not just another form of salad as it is often thought to be.
Károly Gerendai, Founder Of Sziget Festival
- 21 Jun 2012 12:00 PM
One of post-communist Hungary’s greatest success stories: from roadie to head of the company organising Hungary’s four biggest and Transylvania’s largest cultural festival, including one of Europe’s most popular cultural event, the SZIGET Festival.
Világbüfé Festival - Integration Through The Kitchen, Budapest, 21 June
- 21 Jun 2012 9:10 AM
- food & drink
Világbüfé is a culinary festival of a slightly different matter. On the surface it is a celebration of the multi-faceted ethnic cuisines palette that Budapest today boasts. Bellow the line is an effort to target the Hungarian public with the goal to increase its awareness and knowledge of the Migration and Integration topics and stimulate openness towards immigrants and willingness for dialogue ...
Foie Gras Festival In Royal Castle Budapest, 1 - 3 June
- 1 Jun 2012 2:03 AM
- food & drink
Anyone can feel as a king for a weekend at the Buda Castle, during the Goose Liver Festival from the 1st through 3rd of June 2012. This year the special guest of the event shall be the Tokaj wine region. You will have chance to taste the Hungarian goose liver dishes prepared based on traditional and redesigned recipes with wines from Tokaj and other Hungarian delicacies, at reasonable prices. The ...
Traditional Hungarian Speciality In The Castle District In Budapest, 1-3 June
- 29 May 2012 9:00 AM
- food & drink
The Goose Liver Festival is being held for the first time in Budapest, in the beautiful Castle District. In addition to various versions of this delicacy, there will be Hungarian wines, cultural programmes, dance performances and concerts.
Hungarian Strawberry & Asparagus Dishes, Icon Restaurant, Until 28 May
- 23 May 2012 9:02 AM
- specials
Spring time at the ICON - taste the best of fresh Hungarian strawberry and asparagus dishes between 14 - 28 May 2011. Sunday & Whitsun Monday Brunch (20, 27, 28 May) features the best of this spring time favorites for only HUF 7590. Little ones are welcome! Kid’s Day with surprises on the 28 May.
New Menu At The Icon Restaurant At Hilton Budapest
- 2 May 2012 7:00 AM
- specials
István Juhász Executive chef and his team introduced the new menu this year in May! Besides the long time favorites - like the roasted goose liver with camembert strudel and red wine-sour cherry ragout – new Hungarian dishes give the special note. A good example is the leg of veal with knuckle marinated in green spices or the rump steak stuffed with duck liver and paprika.
Welcome To Icon Restaurant In Hilton Budapest
- 20 Apr 2012 8:00 AM
- specials
Looking for a modern, stylish restaurant, where quality is affordable, with a wonderful view of the Fisherman's Bastion, the Parliament and the Buda Castle, with a menu compiled of international, Mediterranean and Hungarian dishes and a selection of award-winning wines? Where you can have breakfast, lunch, and dinner, where you can hold events for both family and business, with seating for up to ...
20th August Celebrations In Budapest, Hungary
- 16 Aug 2012 9:04 AM
- community & culture
Fireworks, concerts and Hungarian gastronomy promenade on 20 August in Budapest. 20 August is the greatest Hungarian national holiday, the holiday of the foundation of the State. On this occasion, visitors to Budapest will be received by a festive atmosphere at the weekend.
Pickled Vegetables Serve Unique Role In Hungarian Gastronomy
- 2 Aug 2012 1:50 AM
- food & drink
Savanyúság is the Hungarian take on pickled vegetables, with unique recipes and special ingredients not found in any other nation’s gastronomic culture. It’s an important and integral part of most Hungarian dishes, and not just another form of salad as it is often thought to be.
Károly Gerendai, Founder Of Sziget Festival
- 21 Jun 2012 12:00 PM
One of post-communist Hungary’s greatest success stories: from roadie to head of the company organising Hungary’s four biggest and Transylvania’s largest cultural festival, including one of Europe’s most popular cultural event, the SZIGET Festival.
Világbüfé Festival - Integration Through The Kitchen, Budapest, 21 June
- 21 Jun 2012 9:10 AM
- food & drink
Világbüfé is a culinary festival of a slightly different matter. On the surface it is a celebration of the multi-faceted ethnic cuisines palette that Budapest today boasts. Bellow the line is an effort to target the Hungarian public with the goal to increase its awareness and knowledge of the Migration and Integration topics and stimulate openness towards immigrants and willingness for dialogue ...
Foie Gras Festival In Royal Castle Budapest, 1 - 3 June
- 1 Jun 2012 2:03 AM
- food & drink
Anyone can feel as a king for a weekend at the Buda Castle, during the Goose Liver Festival from the 1st through 3rd of June 2012. This year the special guest of the event shall be the Tokaj wine region. You will have chance to taste the Hungarian goose liver dishes prepared based on traditional and redesigned recipes with wines from Tokaj and other Hungarian delicacies, at reasonable prices. The ...
Traditional Hungarian Speciality In The Castle District In Budapest, 1-3 June
- 29 May 2012 9:00 AM
- food & drink
The Goose Liver Festival is being held for the first time in Budapest, in the beautiful Castle District. In addition to various versions of this delicacy, there will be Hungarian wines, cultural programmes, dance performances and concerts.
Hungarian Strawberry & Asparagus Dishes, Icon Restaurant, Until 28 May
- 23 May 2012 9:02 AM
- specials
Spring time at the ICON - taste the best of fresh Hungarian strawberry and asparagus dishes between 14 - 28 May 2011. Sunday & Whitsun Monday Brunch (20, 27, 28 May) features the best of this spring time favorites for only HUF 7590. Little ones are welcome! Kid’s Day with surprises on the 28 May.
New Menu At The Icon Restaurant At Hilton Budapest
- 2 May 2012 7:00 AM
- specials
István Juhász Executive chef and his team introduced the new menu this year in May! Besides the long time favorites - like the roasted goose liver with camembert strudel and red wine-sour cherry ragout – new Hungarian dishes give the special note. A good example is the leg of veal with knuckle marinated in green spices or the rump steak stuffed with duck liver and paprika.
Welcome To Icon Restaurant In Hilton Budapest
- 20 Apr 2012 8:00 AM
- specials
Looking for a modern, stylish restaurant, where quality is affordable, with a wonderful view of the Fisherman's Bastion, the Parliament and the Buda Castle, with a menu compiled of international, Mediterranean and Hungarian dishes and a selection of award-winning wines? Where you can have breakfast, lunch, and dinner, where you can hold events for both family and business, with seating for up to ...