67 result(s) for michelin dinner
Restaurant Review: Studio-Restaurant ESCA
- 17 May 2016 9:02 AM
- food & drink
The tiny fine-dining restaurant at the edge of the Jewish Quarter has hardly been open for a year but is already very popular. The reason is not only the excellent food, taking its concept primarily from Nordic cuisine, but also owner and chef Gábor Fehér who was named “Young chef of the year” by Dining Guide in March. Recently attention was raised by the drastic transformation of the ...
Sziget 2016 Special Tickets Available Today, Interview With 'Island of Freedom' Founder
- 24 Nov 2015 8:00 AM
- entertainment
Tickets for Sziget 2016 are now on sale, with special offers available for the first 24 hours. We've got the details from the super-man who founded one of Europe’s most popular cultural events. Also below you can now watch the best bits from Sziget this year - which XpatLoop.com asked founder Károly Gerendai about, amongst other related topics including his future. As you may know, he's one of ...
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
Hungarian National Restaurant Week, 12 - 18 October
- 24 Sep 2015 9:00 AM
- food & drink
This autumn our guests have a chance to get acquainted with more than 100 middle and upper-class restaurants and their cuisines at the 9th National Restaurant Week from 12th to the 18th October. Guests pre-booking on www.etteremhet.hu can dine for a mere 3,300 HUF (service fee included). You are free to choose the restaurant or the meal (lunch or dinner) from the list available on the website.
Budapest's Best Cafeterias & Greasy Spoon Restaurants
- 30 Apr 2015 9:45 AM
- food & drink
By We Love Budapest : Budapest's locals each have their favourite spots to enjoy home-style cooking. The attraction of these simple eateries isn't Michelin stars and fancy interiors, but their familiar atmosphere and hearty offering. Still many don't struggle for popularity: some have been cooking the same bean stew and feeding lunch to ...
Event Report: Great Tokaj Wine Auction 2015
- 3 Apr 2015 9:00 AM
- food & drink
Only the finest contemporary Tokaji wines are offered at the Great Tokaj Wine Auction staged annually by the Confrérie de Tokaj in Sárospatak Castle, Hungary as part of the Tokaj Spring event. Each is a unique barrel lot (136 l), a primeur wine that is available exclusively at the Auction to be held on 25th April 2015.
Xpats Double Charity Funds At GOTG Final
- 16 Mar 2015 8:04 AM
- community & culture
By Mary Murphy (who deserves so much credit for this whole GOTG thing - ed). A stellar performance last Thursday night was witnessed by hundreds of Xpats (expats and internationally minded Hungarians). The final of the 2015 Gift of the Gab, and the final in the five-year series, brought a new standard to the stage. The five finallists, having made their way through their qualifying rounds, gave ...
Wines Selected For Great Tokaj Wine Auction 2015
- 12 Mar 2015 8:01 AM
- food & drink
Only the finest contemporary Tokaji wines are offered at the Great Tokaj Wine Auction staged annually by the Confrérie de Tokaj in Sárospatak Castle, Hungary as part of the Tokaj Spring event. Each is a unique barrel lot (136 l), a primeur wine that is available exclusively at the Auction to be held on 25th April 2015.
Coming Up: Spring 'Restaurant Week' Around Hungary
- 18 Feb 2015 8:00 AM
- food & drink
This spring sees the continuation of the Nationwide Restaurant Week event. For the pocket-friendly price of 3,300 HUF, participants will again be offering their 3-course lunch and dinner menus across the country in middle and upper-class restaurants, between 16th and 22nd March.
Restaurant Review: Studio-Restaurant ESCA
- 17 May 2016 9:02 AM
- food & drink
The tiny fine-dining restaurant at the edge of the Jewish Quarter has hardly been open for a year but is already very popular. The reason is not only the excellent food, taking its concept primarily from Nordic cuisine, but also owner and chef Gábor Fehér who was named “Young chef of the year” by Dining Guide in March. Recently attention was raised by the drastic transformation of the ...
Sziget 2016 Special Tickets Available Today, Interview With 'Island of Freedom' Founder
- 24 Nov 2015 8:00 AM
- entertainment
Tickets for Sziget 2016 are now on sale, with special offers available for the first 24 hours. We've got the details from the super-man who founded one of Europe’s most popular cultural events. Also below you can now watch the best bits from Sziget this year - which XpatLoop.com asked founder Károly Gerendai about, amongst other related topics including his future. As you may know, he's one of ...
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
Hungarian National Restaurant Week, 12 - 18 October
- 24 Sep 2015 9:00 AM
- food & drink
This autumn our guests have a chance to get acquainted with more than 100 middle and upper-class restaurants and their cuisines at the 9th National Restaurant Week from 12th to the 18th October. Guests pre-booking on www.etteremhet.hu can dine for a mere 3,300 HUF (service fee included). You are free to choose the restaurant or the meal (lunch or dinner) from the list available on the website.
Budapest's Best Cafeterias & Greasy Spoon Restaurants
- 30 Apr 2015 9:45 AM
- food & drink
By We Love Budapest : Budapest's locals each have their favourite spots to enjoy home-style cooking. The attraction of these simple eateries isn't Michelin stars and fancy interiors, but their familiar atmosphere and hearty offering. Still many don't struggle for popularity: some have been cooking the same bean stew and feeding lunch to ...
Event Report: Great Tokaj Wine Auction 2015
- 3 Apr 2015 9:00 AM
- food & drink
Only the finest contemporary Tokaji wines are offered at the Great Tokaj Wine Auction staged annually by the Confrérie de Tokaj in Sárospatak Castle, Hungary as part of the Tokaj Spring event. Each is a unique barrel lot (136 l), a primeur wine that is available exclusively at the Auction to be held on 25th April 2015.
Xpats Double Charity Funds At GOTG Final
- 16 Mar 2015 8:04 AM
- community & culture
By Mary Murphy (who deserves so much credit for this whole GOTG thing - ed). A stellar performance last Thursday night was witnessed by hundreds of Xpats (expats and internationally minded Hungarians). The final of the 2015 Gift of the Gab, and the final in the five-year series, brought a new standard to the stage. The five finallists, having made their way through their qualifying rounds, gave ...
Wines Selected For Great Tokaj Wine Auction 2015
- 12 Mar 2015 8:01 AM
- food & drink
Only the finest contemporary Tokaji wines are offered at the Great Tokaj Wine Auction staged annually by the Confrérie de Tokaj in Sárospatak Castle, Hungary as part of the Tokaj Spring event. Each is a unique barrel lot (136 l), a primeur wine that is available exclusively at the Auction to be held on 25th April 2015.
Coming Up: Spring 'Restaurant Week' Around Hungary
- 18 Feb 2015 8:00 AM
- food & drink
This spring sees the continuation of the Nationwide Restaurant Week event. For the pocket-friendly price of 3,300 HUF, participants will again be offering their 3-course lunch and dinner menus across the country in middle and upper-class restaurants, between 16th and 22nd March.