3 result(s) for nurse in Food & Drink
'Fig Festival', Badacsony, 12 - 13 October
- 18 Sep 2024 4:48 PM
- food & drink
According to the organizers of Füge Feszt, there isn’t just one season, but many seasons, and Lake Balaton offers excitement all year round, making it worth anchoring by the shore. This autumn, for the first time, the unique Füge Feszt (Fig Fest) will be held at a special, direct lakeside location.
Preview: Budapest Wine Festival, Royal Castle, 23-26 September
- 24 Sep 2021 2:56 PM
- food & drink
Every year, forty to fifty thousand people experience the unforgettable atmosphere of the Wine Festival either for the first or the umpteenth time. After last year's slightly modest edition due to Covid, this year (albeit carefully) everyone vaccinated can raise a glass at the 30th anniversary of this special festival.
Recipe Of The Week: Rose Syrup
- 18 Jul 2016 9:00 AM
- food & drink
A delicious drink to get your sugar fix from. Ingredients for about 2.5 liters: 600 g rose petals, 1 liter water, 2000 g (2 kg) sugar, 15-20 g citric acid
'Fig Festival', Badacsony, 12 - 13 October
- 18 Sep 2024 4:48 PM
- food & drink
According to the organizers of Füge Feszt, there isn’t just one season, but many seasons, and Lake Balaton offers excitement all year round, making it worth anchoring by the shore. This autumn, for the first time, the unique Füge Feszt (Fig Fest) will be held at a special, direct lakeside location.
Preview: Budapest Wine Festival, Royal Castle, 23-26 September
- 24 Sep 2021 2:56 PM
- food & drink
Every year, forty to fifty thousand people experience the unforgettable atmosphere of the Wine Festival either for the first or the umpteenth time. After last year's slightly modest edition due to Covid, this year (albeit carefully) everyone vaccinated can raise a glass at the 30th anniversary of this special festival.
Recipe Of The Week: Rose Syrup
- 18 Jul 2016 9:00 AM
- food & drink
A delicious drink to get your sugar fix from. Ingredients for about 2.5 liters: 600 g rose petals, 1 liter water, 2000 g (2 kg) sugar, 15-20 g citric acid