290 result(s) for restaurant service fee
Restaurant Review: Healthy Streetfood At Rukkola
- 15 Jun 2016 9:01 AM
- food & drink
It is the Holy Grail of healthy eating, containing only a few calories but many valuable nutrients: the salad. However, there is hardly another dish that causes so much controversy around the dinner table. While some people consume it with ritual passion, there are salad-haters who won’t touch a leaf. Still, salad with the right dressing and additional ingredients can not only taste good but be ...
Planet Sushi: 'Relaxing Atmosphere, Great Sushi'
- 12 May 2016 7:00 AM
- specials
Interview with Levente Horn, kitchen director of Planet Sushi, where sushi and more is served by 'geishas' whose traditional attitude and costumes add to the authenticity of this restaurant in downtown Budapest.
Sziget Festival Prepares For Record Turnout And More
- 20 Apr 2016 9:02 AM
- entertainment
Sziget is the Island of Freedom and also the winner of the ‘Best European Festival Line-up Award’ in 2015. To live up to its traditions, the festival continues to build its identity upon a very diverse and open-minded program structure, making sure that it is much more than ‘just’ a music festival.
Arany Kaviár Budapest: Recommended Russian Restaurant Reopens
- 31 Mar 2016 9:00 AM
- food & drink
For a quarter of a century Arany Kaviár has been one of the city’s top addresses for caviar enthusiasts and lovers of exclusive Russian cuisine. Numerous awards and a renowned clientele prove that the fine-dining restaurant provides excellent quality and a high service level. It closed at the beginning of the year for a long-planned renovation but is already open again with a new bright and airy ...
Dávid Rodriguez, Managing Director, Vip Holding Europe Kft.
- 11 Mar 2016 11:00 AM
I was born in Budapest in 1979, an in the very same year my parents decided to go in Perú, so I was raised there till the age of 9. My family came back in Budapest in 1988. Till 1997 I lived here, and then I went to UK near London to learn the language. After the course I came back, spent a few months in Budapest and soon left to Italy. I lived in Italy (Marche region) till 2012. Now it's almost ...
Hungarian Restaurant Week Marks 10th Anniversary With Charity Initiative
- 3 Mar 2016 10:30 AM
- food & drink
This March the tenth Restaurant Week will take place around Hungary between the 21st and 27th. This time Restaurant Week sees a record number of venues joining the event, with many Michelin recommended restaurants among the participants, all offering special prices on fixed menus. Guests can already book their tables via www.etteremhet.hu. Organizers and participating restaurants will donate a ...
Restaurant Review: Le Petit Bistrot Budapest
- 19 Feb 2016 2:50 AM
- food & drink
It feels like you are standing in one of the many small bistros and restaurants along the Rue Lepic in the Parisian district 18, Montmartre: waitresses in pink aprons, lace tablecloths and wrought-iron frames for the doors and windows transform the restaurant on the corner of Hajós and Dessewffy streets into a French fairyland. You can unwind here in a really delightful way with a baguette ...
Zsolt Pálinkás, Chief Operating Officer, Tesco Central Europe
- 29 Nov 2015 11:00 AM
Zsolt has two BSc degrees in Economics from a couple of different respected institutions: Budapest Business School (1999 – 2003) and the University of Debrecen (2002 – 2004).
Sziget 2016 Special Tickets Available Today, Interview With 'Island of Freedom' Founder
- 24 Nov 2015 8:00 AM
- entertainment
Tickets for Sziget 2016 are now on sale, with special offers available for the first 24 hours. We've got the details from the super-man who founded one of Europe’s most popular cultural events. Also below you can now watch the best bits from Sziget this year - which XpatLoop.com asked founder Károly Gerendai about, amongst other related topics including his future. As you may know, he's one of ...
Restaurant Review: Healthy Streetfood At Rukkola
- 15 Jun 2016 9:01 AM
- food & drink
It is the Holy Grail of healthy eating, containing only a few calories but many valuable nutrients: the salad. However, there is hardly another dish that causes so much controversy around the dinner table. While some people consume it with ritual passion, there are salad-haters who won’t touch a leaf. Still, salad with the right dressing and additional ingredients can not only taste good but be ...
Planet Sushi: 'Relaxing Atmosphere, Great Sushi'
- 12 May 2016 7:00 AM
- specials
Interview with Levente Horn, kitchen director of Planet Sushi, where sushi and more is served by 'geishas' whose traditional attitude and costumes add to the authenticity of this restaurant in downtown Budapest.
Sziget Festival Prepares For Record Turnout And More
- 20 Apr 2016 9:02 AM
- entertainment
Sziget is the Island of Freedom and also the winner of the ‘Best European Festival Line-up Award’ in 2015. To live up to its traditions, the festival continues to build its identity upon a very diverse and open-minded program structure, making sure that it is much more than ‘just’ a music festival.
Arany Kaviár Budapest: Recommended Russian Restaurant Reopens
- 31 Mar 2016 9:00 AM
- food & drink
For a quarter of a century Arany Kaviár has been one of the city’s top addresses for caviar enthusiasts and lovers of exclusive Russian cuisine. Numerous awards and a renowned clientele prove that the fine-dining restaurant provides excellent quality and a high service level. It closed at the beginning of the year for a long-planned renovation but is already open again with a new bright and airy ...
Dávid Rodriguez, Managing Director, Vip Holding Europe Kft.
- 11 Mar 2016 11:00 AM
I was born in Budapest in 1979, an in the very same year my parents decided to go in Perú, so I was raised there till the age of 9. My family came back in Budapest in 1988. Till 1997 I lived here, and then I went to UK near London to learn the language. After the course I came back, spent a few months in Budapest and soon left to Italy. I lived in Italy (Marche region) till 2012. Now it's almost ...
Hungarian Restaurant Week Marks 10th Anniversary With Charity Initiative
- 3 Mar 2016 10:30 AM
- food & drink
This March the tenth Restaurant Week will take place around Hungary between the 21st and 27th. This time Restaurant Week sees a record number of venues joining the event, with many Michelin recommended restaurants among the participants, all offering special prices on fixed menus. Guests can already book their tables via www.etteremhet.hu. Organizers and participating restaurants will donate a ...
Restaurant Review: Le Petit Bistrot Budapest
- 19 Feb 2016 2:50 AM
- food & drink
It feels like you are standing in one of the many small bistros and restaurants along the Rue Lepic in the Parisian district 18, Montmartre: waitresses in pink aprons, lace tablecloths and wrought-iron frames for the doors and windows transform the restaurant on the corner of Hajós and Dessewffy streets into a French fairyland. You can unwind here in a really delightful way with a baguette ...
Zsolt Pálinkás, Chief Operating Officer, Tesco Central Europe
- 29 Nov 2015 11:00 AM
Zsolt has two BSc degrees in Economics from a couple of different respected institutions: Budapest Business School (1999 – 2003) and the University of Debrecen (2002 – 2004).
Sziget 2016 Special Tickets Available Today, Interview With 'Island of Freedom' Founder
- 24 Nov 2015 8:00 AM
- entertainment
Tickets for Sziget 2016 are now on sale, with special offers available for the first 24 hours. We've got the details from the super-man who founded one of Europe’s most popular cultural events. Also below you can now watch the best bits from Sziget this year - which XpatLoop.com asked founder Károly Gerendai about, amongst other related topics including his future. As you may know, he's one of ...