3 result(s) for restoration in Food & Drink
Hungary Proud of Its Winemaking Heritage but Faces Viticulture Challenges
- 14 Oct 2024 1:53 PM
- food & drink
Hungary is committed to preserving its heritage in viticulture and winemaking, Agriculture Minister Istvan Nagy said in Dijon on Sunday, at a conference marking the 100th anniversary of the International Organization of Vine and Wine (OIV).
Health Conscious: 7 out of 10 Hungarians Prioritize Fruit & Vegetable Consumption
- 31 Jan 2024 9:53 AM
- https://bbj.hu/
- food & drink
Compared to 2022, more Hungarians are paying attention to health-conscious eating, with 60% of them including a meat-free day in their week, motivated not only by saving money but also by healthy living, according to Nestlé Hungária’s second major national “Veganuary” survey.
Photo Article: Covid’s Devastation of Budapest’s Historic Restaurants & Cafés
- 22 Nov 2021 4:14 PM
- food & drink
Report by Mark Higgie for Xpatloop.com: Established in 1877, Budapest’s Kárpátia restaurant, originally the Spolarich, was one of the city’s great historic gems and survivors. It miraculously survived World War II, Soviet occupation and nearly half a century of communism.
Hungary Proud of Its Winemaking Heritage but Faces Viticulture Challenges
- 14 Oct 2024 1:53 PM
- food & drink
Hungary is committed to preserving its heritage in viticulture and winemaking, Agriculture Minister Istvan Nagy said in Dijon on Sunday, at a conference marking the 100th anniversary of the International Organization of Vine and Wine (OIV).
Health Conscious: 7 out of 10 Hungarians Prioritize Fruit & Vegetable Consumption
- 31 Jan 2024 9:53 AM
- https://bbj.hu/
- food & drink
Compared to 2022, more Hungarians are paying attention to health-conscious eating, with 60% of them including a meat-free day in their week, motivated not only by saving money but also by healthy living, according to Nestlé Hungária’s second major national “Veganuary” survey.
Photo Article: Covid’s Devastation of Budapest’s Historic Restaurants & Cafés
- 22 Nov 2021 4:14 PM
- food & drink
Report by Mark Higgie for Xpatloop.com: Established in 1877, Budapest’s Kárpátia restaurant, originally the Spolarich, was one of the city’s great historic gems and survivors. It miraculously survived World War II, Soviet occupation and nearly half a century of communism.