609 result(s) for sour cream
Ben & Jerrys Ice Cream At ExpatShop Budapest
- 28 Jul 2014 9:00 AM
- specials
ExpatShop is committed to giving you the best products for the best possible price, combined with our free-of-charge home delivery, it all makes shopping with us an easy and economical experience. As our special offers are frequently updated it’s recommended to visit our online shop to see our latest deals, like the one below.
Budapest BBQ Evenings, Araz Terrace, Every Wednesday
- 28 Jul 2014 8:00 AM
- specials
Summer has arrived along with the tempting experiences of BBQ parties, but not everyone can enjoy a BBQ at home. Every Wednesday in downtown Budapest, Chef de Cuisine, Áron Barka and his staff offer up American-style BBQ parties in the interior terrace of the ARAZ Restaurant.
Melon Madness @ Hilton Budapest, Until 27 July
- 21 Jul 2014 9:02 AM
- specials
Summer’s favourite fruit is on the menu at ICON Restaurant. Try our Chef’s creations with melons such as Cold Cantaloupe Cream Soup with Lemon Ice Cream, Chicken Breast Fillet with Grilled Cantaloupe Coated in Bacon and the light and refreshing Cantaloupe Pudding with Yoghurt.
Prawns & Berries Dinner, InterContinental Hotel Budapest, 24 July
- 21 Jul 2014 9:00 AM
- specials
Immerse yourself in the culinary wonder that Chef Burbach delivers to you. Taste the unique fusion of the berries and the prawn dishes at Coso Restaurant on 25 July.
'Okroshka – Russian Summer Soup', By FirstMed Budapest
- 21 Jul 2014 9:00 AM
- food & drink
My wife is Russian. One day recently, she said: “Let’s have Okroshka for supper.” I was left scratching my head. Of course, I had heard of Borscht, but other than that I really didn’t know too many Russian soups. Turns out this one is quite interesting because of the soup’s liquid base is Kvass, a uniquely Russian beverage. Kvass is a slightly fermented drink made from dark or black bread. The ...
Hungarian Taste, Music & Tradition On Fridays @ Araz Restaurant Budapest
- 17 Jul 2014 8:40 AM
- specials
"Who has never belonged to any nation can never belong to the mankind.... Only those people can become world citizens, who were the citizens of a county earlier” - Kodály Zoltán
Prawns Weeks At InterContinental Hotel Budapest Until 13 July
- 7 Jul 2014 9:00 AM
- specials
Taste the wide variety of our juicy prawn dishes which are prepared according to the latest gourmet trends by our Executive Chef
Xpat Learning: Hungarian For Expats Lesson 1
- 26 Jun 2014 12:45 PM
- community & culture
Do you want to be able to speak, read and write Hungarian confidently? Well, it may take several years to learn the language properly, but we can give you a bit of support and advice month by month. Learn everyday, useful Hungarian through this website and enjoy Hungarian, which is neither more, nor less difficult to learn than any other foreign language!
Áron Barka, Chef De Cuisine, Araz Restaurant, Continental Hotel Budapest
- 25 Jun 2014 12:00 PM
Áron Barka started his career at the Kempinski Hotel in Budapest after leaving school. During the years he spent at this 5 start property he gained great experience in gourmet cooking. In order to develop further, he went to one of the most beautiful parts of Germany, to work at the Four Season Hotel in the Black Forest.
Ben & Jerrys Ice Cream At ExpatShop Budapest
- 28 Jul 2014 9:00 AM
- specials
ExpatShop is committed to giving you the best products for the best possible price, combined with our free-of-charge home delivery, it all makes shopping with us an easy and economical experience. As our special offers are frequently updated it’s recommended to visit our online shop to see our latest deals, like the one below.
Budapest BBQ Evenings, Araz Terrace, Every Wednesday
- 28 Jul 2014 8:00 AM
- specials
Summer has arrived along with the tempting experiences of BBQ parties, but not everyone can enjoy a BBQ at home. Every Wednesday in downtown Budapest, Chef de Cuisine, Áron Barka and his staff offer up American-style BBQ parties in the interior terrace of the ARAZ Restaurant.
Melon Madness @ Hilton Budapest, Until 27 July
- 21 Jul 2014 9:02 AM
- specials
Summer’s favourite fruit is on the menu at ICON Restaurant. Try our Chef’s creations with melons such as Cold Cantaloupe Cream Soup with Lemon Ice Cream, Chicken Breast Fillet with Grilled Cantaloupe Coated in Bacon and the light and refreshing Cantaloupe Pudding with Yoghurt.
Prawns & Berries Dinner, InterContinental Hotel Budapest, 24 July
- 21 Jul 2014 9:00 AM
- specials
Immerse yourself in the culinary wonder that Chef Burbach delivers to you. Taste the unique fusion of the berries and the prawn dishes at Coso Restaurant on 25 July.
'Okroshka – Russian Summer Soup', By FirstMed Budapest
- 21 Jul 2014 9:00 AM
- food & drink
My wife is Russian. One day recently, she said: “Let’s have Okroshka for supper.” I was left scratching my head. Of course, I had heard of Borscht, but other than that I really didn’t know too many Russian soups. Turns out this one is quite interesting because of the soup’s liquid base is Kvass, a uniquely Russian beverage. Kvass is a slightly fermented drink made from dark or black bread. The ...
Hungarian Taste, Music & Tradition On Fridays @ Araz Restaurant Budapest
- 17 Jul 2014 8:40 AM
- specials
"Who has never belonged to any nation can never belong to the mankind.... Only those people can become world citizens, who were the citizens of a county earlier” - Kodály Zoltán
Prawns Weeks At InterContinental Hotel Budapest Until 13 July
- 7 Jul 2014 9:00 AM
- specials
Taste the wide variety of our juicy prawn dishes which are prepared according to the latest gourmet trends by our Executive Chef
Xpat Learning: Hungarian For Expats Lesson 1
- 26 Jun 2014 12:45 PM
- community & culture
Do you want to be able to speak, read and write Hungarian confidently? Well, it may take several years to learn the language properly, but we can give you a bit of support and advice month by month. Learn everyday, useful Hungarian through this website and enjoy Hungarian, which is neither more, nor less difficult to learn than any other foreign language!
Áron Barka, Chef De Cuisine, Araz Restaurant, Continental Hotel Budapest
- 25 Jun 2014 12:00 PM
Áron Barka started his career at the Kempinski Hotel in Budapest after leaving school. During the years he spent at this 5 start property he gained great experience in gourmet cooking. In order to develop further, he went to one of the most beautiful parts of Germany, to work at the Four Season Hotel in the Black Forest.