717 result(s) for budapest chef
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
WAMP & NLCafé Winter Festival, Millenáris Budapest, 22 November
- 18 Nov 2015 8:02 AM
- shopping
At 22 November the most popular design fair of the town will be back again at Millenáris Hall B in Buda. The program on Sunday is based already on Advent, where the main partner of WAMP is the popular women portal, NLCafé. For many these few weeks before Christmas and the preparation for the holiday season are the most expected period of the year with infinite but yet joyful tasks and to do’s.
Martin Day’s Wine Festival, Gellért Hotel Budapest, 5 – 8 November
- 5 Nov 2015 8:00 AM
- food & drink
On November 5-6-7-8 Hotel Gellért organises the traditionally most exciting Martin Day’s event of Budapest. The Martin Day’s Wine Festival – already fifth in a row and now extended to four days – attracts visitors to the highly reputable and stylish hotel with the slogan „Wines-Geese-Spices”.
‘Language Of Food’ @ Happy Kids In Budapest
- 28 Oct 2015 8:00 AM
- specials
Nurturing children’s personal development in an international environment through the language of food in Happy Kids
Food as language?
Educational institutions, nurseries should be symbolic and functional statements of equality and diversity. They should celebrate the personal development of each child, through all aspect of teaching and nurturing. Mealtimes, food choices ...
Food as language?
Educational institutions, nurseries should be symbolic and functional statements of equality and diversity. They should celebrate the personal development of each child, through all aspect of teaching and nurturing. Mealtimes, food choices ...
World Class Culinary Treasure: Truffle In Corso Restaurant
- 16 Oct 2015 9:00 AM
- specials
With the help of specialist József Szakács and his best friend Torda, a Hungarian vizsla, InterContinental's chef and team collected lots of truffles for the kitchen.
Bocuse d’Or Hungary Commis Contest, 18 October
- 16 Oct 2015 3:00 AM
- food & drink
The aim of the competition – to be held on Sunday 18th October - is to find the most talented young cooks, who might have the chance to help chefs competing at the Bocuse d’Or Hungary competition’s final. The 20-22 years old applicants should be able to demonstrate several competences, inc English language knowledge.
XpatLoop Interview: Zoltán Kotra, Former Chef, Monk's Bistrot
- 12 Oct 2015 12:00 PM
Kotra Zoltán, 34, from Budapest, currently executive chef at Monk's Bistrot (1052, Budapest, Piarista koz 1.)
Ákos Sárközi, Chef, Borkonyha Restaurant
- 8 Oct 2015 12:00 PM
I aspire to show the beauty of food to my guests. I studied catering in high school, even though I had dreamed about becoming a photographer since visual arts have always been important to me. This might explain why, while I prepare a dish, I always think in terms of colours and vision.
Korean Cultural Festival In Budapest, Now On Until 12 October
- 8 Oct 2015 2:45 AM
- entertainment
Welcome to the K-Culture Festival. We would very much like to warmly welcome you all to the Korean Culture Festival. This year’s festival is much bigger than before. Throughout the whole of October, it presents a variety of enjoyable free events such as Korean traditional performances, the Korean fancy product & food booths and K-pop contest in addition to exhibitions in indoor and outdoor venues.
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
WAMP & NLCafé Winter Festival, Millenáris Budapest, 22 November
- 18 Nov 2015 8:02 AM
- shopping
At 22 November the most popular design fair of the town will be back again at Millenáris Hall B in Buda. The program on Sunday is based already on Advent, where the main partner of WAMP is the popular women portal, NLCafé. For many these few weeks before Christmas and the preparation for the holiday season are the most expected period of the year with infinite but yet joyful tasks and to do’s.
Martin Day’s Wine Festival, Gellért Hotel Budapest, 5 – 8 November
- 5 Nov 2015 8:00 AM
- food & drink
On November 5-6-7-8 Hotel Gellért organises the traditionally most exciting Martin Day’s event of Budapest. The Martin Day’s Wine Festival – already fifth in a row and now extended to four days – attracts visitors to the highly reputable and stylish hotel with the slogan „Wines-Geese-Spices”.
‘Language Of Food’ @ Happy Kids In Budapest
- 28 Oct 2015 8:00 AM
- specials
Nurturing children’s personal development in an international environment through the language of food in Happy Kids
Food as language?
Educational institutions, nurseries should be symbolic and functional statements of equality and diversity. They should celebrate the personal development of each child, through all aspect of teaching and nurturing. Mealtimes, food choices ...
Food as language?
Educational institutions, nurseries should be symbolic and functional statements of equality and diversity. They should celebrate the personal development of each child, through all aspect of teaching and nurturing. Mealtimes, food choices ...
World Class Culinary Treasure: Truffle In Corso Restaurant
- 16 Oct 2015 9:00 AM
- specials
With the help of specialist József Szakács and his best friend Torda, a Hungarian vizsla, InterContinental's chef and team collected lots of truffles for the kitchen.
Bocuse d’Or Hungary Commis Contest, 18 October
- 16 Oct 2015 3:00 AM
- food & drink
The aim of the competition – to be held on Sunday 18th October - is to find the most talented young cooks, who might have the chance to help chefs competing at the Bocuse d’Or Hungary competition’s final. The 20-22 years old applicants should be able to demonstrate several competences, inc English language knowledge.
XpatLoop Interview: Zoltán Kotra, Former Chef, Monk's Bistrot
- 12 Oct 2015 12:00 PM
Kotra Zoltán, 34, from Budapest, currently executive chef at Monk's Bistrot (1052, Budapest, Piarista koz 1.)
Ákos Sárközi, Chef, Borkonyha Restaurant
- 8 Oct 2015 12:00 PM
I aspire to show the beauty of food to my guests. I studied catering in high school, even though I had dreamed about becoming a photographer since visual arts have always been important to me. This might explain why, while I prepare a dish, I always think in terms of colours and vision.
Korean Cultural Festival In Budapest, Now On Until 12 October
- 8 Oct 2015 2:45 AM
- entertainment
Welcome to the K-Culture Festival. We would very much like to warmly welcome you all to the Korean Culture Festival. This year’s festival is much bigger than before. Throughout the whole of October, it presents a variety of enjoyable free events such as Korean traditional performances, the Korean fancy product & food booths and K-pop contest in addition to exhibitions in indoor and outdoor venues.