69 result(s) for fruit harvest
'Wine & Music Picnic', Etyek, 5 - 6 September
- 3 Sep 2015 1:14 AM
- food & drink
By We Love Budapest: Rolling vine-covered hills and valleys envelop the picturesque village of Etyek, a rustic community found just 30 kilometers west of Budapest’s city center. This increasingly popular Hungarian wine region hosts seasonal picnics four times a year, and during this weekend’s autumn event, several stone wine cellars ...
Water Melon Growers In Hungary Set For Good Season
- 17 Jul 2015 9:00 AM
- business
Hungarian watermelon farmers expect to see a good season in 2015 with stable prices and a good harvest outlook, business daily Világgazdaság said, citing Ferenc Ledó, head of the fruit and vegetable growers’ association. Estimating the cost price of watermelon at 50-60 forints per kilogram, he said the consumer price should be between 90 forints and 130 forints, which roughly equals the current ...
Grape Harvesting In Hungary
- 13 Oct 2014 9:00 AM
- food & drink
The grape-harvesting is both a hard work and a feast at the time. After the long hours of hoeing, the pruning and the grafting of the grape the time of wine-making has arrived. The phrase “grape-harvesting” (szüret) in the Hungarian language originally meant one of the steps of wine-making, the clearing, but nowadays it meant to the harvesting of other fruits too. In this article we are going to ...
Grape Harvest Brunch @ Corinthia Budapest, 21 September
- 9 Sep 2014 9:00 AM
- specials
Vineyard harvest time is upon us and in traditional Hungarian style this important moment in the rural calendar is marked with festivities and feasting. Everything about this Sunday’s brunch speaks of grapes and wine: barrels, a wine press, baskets of ripe grapes, and of course, the music and dining.
Hungarian Farmers Grow More Water Melons
- 7 Jul 2014 6:00 AM
- shopping
Hungarian farmers are now producing watermelons on 6,000 hectares compared with 4,700 in 2011, minister of agriculture Sándor Fazekas said, adding that 40-50% of the watermelons grown in Hungary are exported.
Sauska Winery’s International Recognition Dramatizes Need For State Support To Winemaking In Hungary
- 24 Sep 2013 9:00 AM
- current affairs
At the Decanter World Wine Awards 2013 contest Krisztián Sauska and his winery of Villány, Baranya county, has won a gold medal. In the category of Bordeaux wines, in the subcategory of wines costing more than 5 pounds, a blended wine called Sauska Cuvée 5 2009 received the highest possible award – the first time such an honor is conferred on a Hungarian winemaker.
Xpat Opinion: Heavenly Hungarian Wine, Part 5: Tokaj & Gizella Pince
- 16 Jul 2013 9:00 AM
- food & drink
I can easily name a few wine regions that without doubt deserves much more attention. Tokaj is one of those. Yes, it is a well-known region, world famous even, but still very much in need of an update amongst a majority of the wine consumers. You see, not only are there more than sweet stuff emerging from Tokaj, but the amber shimmering elixir now also comes in a style that too many are yet to ...
Invitation: Apricot Festival, Boldogkőváralja, 12 - 14 July
- 12 Jul 2013 9:00 AM
- entertainment
From the huge variety of Abaúj region in Northern Hungary apricots are probably the most famous. From all the varieties of apricot grown in the area is Gönci Barack Pálinka made – a spirit with a Protected Designation of Origin, which means that Gönci Barack Pálinka is not only made with local ingredients only, but distillation and bottling also take place in this beautiful area of Hungary.
Pálinka: The Hungarian Spirit
- 28 May 2013 9:00 AM
- food & drink
Forget the flavored vodkas if coming to Hungary! You have to try the fruit based unique drink of the country, the pálinka, and get into the real Hungarian spirit. Let’s see what your international fellows said about pálinka last year at Sziget:
'Wine & Music Picnic', Etyek, 5 - 6 September
- 3 Sep 2015 1:14 AM
- food & drink
By We Love Budapest: Rolling vine-covered hills and valleys envelop the picturesque village of Etyek, a rustic community found just 30 kilometers west of Budapest’s city center. This increasingly popular Hungarian wine region hosts seasonal picnics four times a year, and during this weekend’s autumn event, several stone wine cellars ...
Water Melon Growers In Hungary Set For Good Season
- 17 Jul 2015 9:00 AM
- business
Hungarian watermelon farmers expect to see a good season in 2015 with stable prices and a good harvest outlook, business daily Világgazdaság said, citing Ferenc Ledó, head of the fruit and vegetable growers’ association. Estimating the cost price of watermelon at 50-60 forints per kilogram, he said the consumer price should be between 90 forints and 130 forints, which roughly equals the current ...
Grape Harvesting In Hungary
- 13 Oct 2014 9:00 AM
- food & drink
The grape-harvesting is both a hard work and a feast at the time. After the long hours of hoeing, the pruning and the grafting of the grape the time of wine-making has arrived. The phrase “grape-harvesting” (szüret) in the Hungarian language originally meant one of the steps of wine-making, the clearing, but nowadays it meant to the harvesting of other fruits too. In this article we are going to ...
Grape Harvest Brunch @ Corinthia Budapest, 21 September
- 9 Sep 2014 9:00 AM
- specials
Vineyard harvest time is upon us and in traditional Hungarian style this important moment in the rural calendar is marked with festivities and feasting. Everything about this Sunday’s brunch speaks of grapes and wine: barrels, a wine press, baskets of ripe grapes, and of course, the music and dining.
Hungarian Farmers Grow More Water Melons
- 7 Jul 2014 6:00 AM
- shopping
Hungarian farmers are now producing watermelons on 6,000 hectares compared with 4,700 in 2011, minister of agriculture Sándor Fazekas said, adding that 40-50% of the watermelons grown in Hungary are exported.
Sauska Winery’s International Recognition Dramatizes Need For State Support To Winemaking In Hungary
- 24 Sep 2013 9:00 AM
- current affairs
At the Decanter World Wine Awards 2013 contest Krisztián Sauska and his winery of Villány, Baranya county, has won a gold medal. In the category of Bordeaux wines, in the subcategory of wines costing more than 5 pounds, a blended wine called Sauska Cuvée 5 2009 received the highest possible award – the first time such an honor is conferred on a Hungarian winemaker.
Xpat Opinion: Heavenly Hungarian Wine, Part 5: Tokaj & Gizella Pince
- 16 Jul 2013 9:00 AM
- food & drink
I can easily name a few wine regions that without doubt deserves much more attention. Tokaj is one of those. Yes, it is a well-known region, world famous even, but still very much in need of an update amongst a majority of the wine consumers. You see, not only are there more than sweet stuff emerging from Tokaj, but the amber shimmering elixir now also comes in a style that too many are yet to ...
Invitation: Apricot Festival, Boldogkőváralja, 12 - 14 July
- 12 Jul 2013 9:00 AM
- entertainment
From the huge variety of Abaúj region in Northern Hungary apricots are probably the most famous. From all the varieties of apricot grown in the area is Gönci Barack Pálinka made – a spirit with a Protected Designation of Origin, which means that Gönci Barack Pálinka is not only made with local ingredients only, but distillation and bottling also take place in this beautiful area of Hungary.
Pálinka: The Hungarian Spirit
- 28 May 2013 9:00 AM
- food & drink
Forget the flavored vodkas if coming to Hungary! You have to try the fruit based unique drink of the country, the pálinka, and get into the real Hungarian spirit. Let’s see what your international fellows said about pálinka last year at Sziget: