338 result(s) for grape
Mitiszol Festival 2016, Millenáris Budapest, 12 November
- 1 Nov 2016 8:04 AM
- food & drink
Mitiszol? (“me-tea-sol”, meaning “what do you drink?”) is the country’s first drink festival themed around beverages made with the same philosophy: respecting nature (in many cases organic or even biodynamic farming), no additives, as little intervention and manipulation as possible during the making. The result is a drink, let it be alcoholic or non-alcoholic, that not only tastes better, but is ...
See What Happened @ Alchemists Night, Brody Studios, 20 October
- 28 Oct 2016 12:35 PM
- entertainment
Imagine what the history of human kind would be like without big boozers such as Lord Byron, Charles Dickens and Elizabeth Taylor... We recently joined a cocktail-fueled journey at Brody looking into the lives of heroic drinkers, here's what happened...
Fungarian: Must Is A Must
- 25 Oct 2016 9:02 AM
- food & drink
Read the first word in the Hungarian way (moosht), note that it means ‘freshly pressed grape juice,’ and then the headline will make sense.
Patricius Winery In Tokaj Named ‘Cellar Of The Year’
- 21 Oct 2016 9:00 AM
- food & drink
Hungary’s Patricius Winery was named the 2016 “Cellar of the Year” at a ceremony in Bodrogkisfalud, in north-east Hungary. The title acknowledges the work of vintners who raise the profile of Hungarian wine on domestic and foreign markets.
See What Happened @ ’The Blue Plate’ Book Launch
- 22 Sep 2016 12:40 PM
- community & culture
It takes something a bit special to get people out of the comfort of their homes on a cold autumnal Monday night. That something was Anna Jankovich, a coach/facilitator, and the place was Brody Studios, which you could say is a bit special too.
Street Food Show, Andrássy Út, 17 - 18 September
- 15 Sep 2016 9:00 AM
- food & drink
On the 17th and 18th of September, the Dining Guide Street Food Show will take place for the 10th time at one of the most imposing parts of Budapest, the Andrassy Street. More than 80 exhibitors will serve an amazing variety of foods, drinks and sweets for two days. More than 50 exhibitors will offer, over 200 toppings.
Vintage Days, Szekszárd, 16 – 18 September
- 8 Sep 2016 9:04 AM
- food & drink
Definitely, the most intensive period in the life of a wine region is the vintage. By visiting Szekszárd on the third weekend of September, one can get an insight view of this lively and exciting autumn there.
Budafok Champagne & Wine Festival, Budapest, 3 - 4 September
- 1 Sep 2016 12:45 PM
- food & drink
The XXII. district of Budapest, Budafok-Tétény, says goodbye to the summer with champagne and wine between 3 - 4 September, just like every year. Visitors can also try a wide variety of streetfood as well.
Annual Etyeki Picnic On This Weekend
- 1 Sep 2016 1:00 AM
- food & drink
Wine, friends and tradition! This is what the annual Picnic in Etyek is all about the organisers told XpatLoop. Exquisite local and guest winemakers, home-made food using treasures from local gardens, cultural events and children’s programs, and artisan fair. Plus János Csík and his friends, Bahorka Company, Lili Péterffy, the Cimbaliband and the Meszecsinka all promise to make this another ...
Mitiszol Festival 2016, Millenáris Budapest, 12 November
- 1 Nov 2016 8:04 AM
- food & drink
Mitiszol? (“me-tea-sol”, meaning “what do you drink?”) is the country’s first drink festival themed around beverages made with the same philosophy: respecting nature (in many cases organic or even biodynamic farming), no additives, as little intervention and manipulation as possible during the making. The result is a drink, let it be alcoholic or non-alcoholic, that not only tastes better, but is ...
See What Happened @ Alchemists Night, Brody Studios, 20 October
- 28 Oct 2016 12:35 PM
- entertainment
Imagine what the history of human kind would be like without big boozers such as Lord Byron, Charles Dickens and Elizabeth Taylor... We recently joined a cocktail-fueled journey at Brody looking into the lives of heroic drinkers, here's what happened...
Fungarian: Must Is A Must
- 25 Oct 2016 9:02 AM
- food & drink
Read the first word in the Hungarian way (moosht), note that it means ‘freshly pressed grape juice,’ and then the headline will make sense.
Patricius Winery In Tokaj Named ‘Cellar Of The Year’
- 21 Oct 2016 9:00 AM
- food & drink
Hungary’s Patricius Winery was named the 2016 “Cellar of the Year” at a ceremony in Bodrogkisfalud, in north-east Hungary. The title acknowledges the work of vintners who raise the profile of Hungarian wine on domestic and foreign markets.
See What Happened @ ’The Blue Plate’ Book Launch
- 22 Sep 2016 12:40 PM
- community & culture
It takes something a bit special to get people out of the comfort of their homes on a cold autumnal Monday night. That something was Anna Jankovich, a coach/facilitator, and the place was Brody Studios, which you could say is a bit special too.
Street Food Show, Andrássy Út, 17 - 18 September
- 15 Sep 2016 9:00 AM
- food & drink
On the 17th and 18th of September, the Dining Guide Street Food Show will take place for the 10th time at one of the most imposing parts of Budapest, the Andrassy Street. More than 80 exhibitors will serve an amazing variety of foods, drinks and sweets for two days. More than 50 exhibitors will offer, over 200 toppings.
Vintage Days, Szekszárd, 16 – 18 September
- 8 Sep 2016 9:04 AM
- food & drink
Definitely, the most intensive period in the life of a wine region is the vintage. By visiting Szekszárd on the third weekend of September, one can get an insight view of this lively and exciting autumn there.
Budafok Champagne & Wine Festival, Budapest, 3 - 4 September
- 1 Sep 2016 12:45 PM
- food & drink
The XXII. district of Budapest, Budafok-Tétény, says goodbye to the summer with champagne and wine between 3 - 4 September, just like every year. Visitors can also try a wide variety of streetfood as well.
Annual Etyeki Picnic On This Weekend
- 1 Sep 2016 1:00 AM
- food & drink
Wine, friends and tradition! This is what the annual Picnic in Etyek is all about the organisers told XpatLoop. Exquisite local and guest winemakers, home-made food using treasures from local gardens, cultural events and children’s programs, and artisan fair. Plus János Csík and his friends, Bahorka Company, Lili Péterffy, the Cimbaliband and the Meszecsinka all promise to make this another ...


















