37 result(s) for puszta in Food & Drink
Watch: Flavours of Hungary - Fruit Soup
- 18 Apr 2024 12:25 PM
- food & drink
Fruit soup may not be the first dish that comes to mind when thinking about soups, but this vibrant and refreshing culinary creation has a rich history and a unique place in the world of gastronomy.
100+ International Experts to Attend Hungarian Wine Summit, 21 - 25 April
- 28 Mar 2024 5:11 AM
- hungarymatters.hu
- food & drink
Over 100 international experts are scheduled to get an introduction to Hungarian wines in Budapest and during country tours at the Hungarian Wine Summit between April 21 and 25 organised by the Hungarian Wine Marketing Agency (MBU).
Tejföl: Is Sour Cream the Very Essence of Hungarianness?
- 27 Dec 2023 7:36 AM
- food & drink
Not so long ago, I interviewed the son of the great Hungarian jazz guitarist Gábor Szabó. The musician had escaped to the United States with his family in 1956. His brother had already told me they had embraced America and its culture with open arms and turned their back on “Hungarianness.”
Hungarian Recipe Of The Week: 'Sweet Elderflower Pie'
- 24 May 2022 10:13 AM
- food & drink
You may love or hate the scent of these creamy-white, fragrant blossoms, but you’ll have to admit that the sweet recipe that follows has summer written all over it.
Recipe Of The Week: Strawberry Filled Curd Cheese Dumplings
- 15 Jun 2021 9:29 AM
- food & drink
Strawberry season is here! Make the most of it by dreaming up a host of dishes and drinks with this delicious and versatile fruit.
Hungarian Recipe Of The Week: 'Pork In Aspic'
- 3 Jan 2021 10:22 AM
- food & drink
Although in other cultures Pork Aspic or Pork Jelly is usually an appetizer, cold snack or side dish, in Hungary it is considered a main dish, and we eat it with bread.
Recipe Of The Week: Cold Fruit Soup
- 18 Apr 2020 5:50 AM
- food & drink
Cold fruit soup may sound like a dessert, but it is not (although sometimes it can be) - it is a dish you can have any time of the year, for lunch or dinner as a soup - but since it is usually served cold, best to eat during the warm weather.
Recipe Of The Week: Tomatoes Filled With Mushroom
- 17 Jul 2019 9:59 AM
- food & drink
These seasonal colours and aromas will bring simple summer delights to your plate.
Hungarian Recipe Of The Week: Lecsó With Eggs
- 1 Jul 2019 7:52 AM
- food & drink
Hungarian Letcho (lecsó) is a ratatouille-like dish made of stewed onions, tomatoes, and paprika. It can be served plain or with eggs or rice.
Watch: Flavours of Hungary - Fruit Soup
- 18 Apr 2024 12:25 PM
- food & drink
Fruit soup may not be the first dish that comes to mind when thinking about soups, but this vibrant and refreshing culinary creation has a rich history and a unique place in the world of gastronomy.
100+ International Experts to Attend Hungarian Wine Summit, 21 - 25 April
- 28 Mar 2024 5:11 AM
- hungarymatters.hu
- food & drink
Over 100 international experts are scheduled to get an introduction to Hungarian wines in Budapest and during country tours at the Hungarian Wine Summit between April 21 and 25 organised by the Hungarian Wine Marketing Agency (MBU).
Tejföl: Is Sour Cream the Very Essence of Hungarianness?
- 27 Dec 2023 7:36 AM
- food & drink
Not so long ago, I interviewed the son of the great Hungarian jazz guitarist Gábor Szabó. The musician had escaped to the United States with his family in 1956. His brother had already told me they had embraced America and its culture with open arms and turned their back on “Hungarianness.”
Hungarian Recipe Of The Week: 'Sweet Elderflower Pie'
- 24 May 2022 10:13 AM
- food & drink
You may love or hate the scent of these creamy-white, fragrant blossoms, but you’ll have to admit that the sweet recipe that follows has summer written all over it.
Recipe Of The Week: Strawberry Filled Curd Cheese Dumplings
- 15 Jun 2021 9:29 AM
- food & drink
Strawberry season is here! Make the most of it by dreaming up a host of dishes and drinks with this delicious and versatile fruit.
Hungarian Recipe Of The Week: 'Pork In Aspic'
- 3 Jan 2021 10:22 AM
- food & drink
Although in other cultures Pork Aspic or Pork Jelly is usually an appetizer, cold snack or side dish, in Hungary it is considered a main dish, and we eat it with bread.
Recipe Of The Week: Cold Fruit Soup
- 18 Apr 2020 5:50 AM
- food & drink
Cold fruit soup may sound like a dessert, but it is not (although sometimes it can be) - it is a dish you can have any time of the year, for lunch or dinner as a soup - but since it is usually served cold, best to eat during the warm weather.
Recipe Of The Week: Tomatoes Filled With Mushroom
- 17 Jul 2019 9:59 AM
- food & drink
These seasonal colours and aromas will bring simple summer delights to your plate.
Hungarian Recipe Of The Week: Lecsó With Eggs
- 1 Jul 2019 7:52 AM
- food & drink
Hungarian Letcho (lecsó) is a ratatouille-like dish made of stewed onions, tomatoes, and paprika. It can be served plain or with eggs or rice.