69 result(s) for red meat in Food & Drink
Last Winter Etyeki Piknik, 22 January
- 21 Jan 2022 7:47 AM
- food & drink
One of the surest signs of the start of the year is that the cellars, press houses and guest waiting areas will open during at the Winter Etyeki Piknik to entice their guests with fiery and steaming drinks and pork dishes. This will still be the case on 22nd January and we have already found out that this Winter Piknik will be the last. Well, what happens next?
Hungarian Recipe Of The Week: Palóc Soup
- 10 Jan 2022 12:55 PM
- food & drink
Our Palóc Goulash or Palóc Soup, which is similar like our national goulash, but different. It is because palóc goulash consists of more ingredients (for example French beans and sour cream). And originally, it's made of lamb.
The Sommeliers’ Choice: The Best Restaurant in Hungary
- 16 Dec 2021 9:30 AM
- food & drink
Vitorlás restaurant, Balatonlelle - MASOSZ, the Hungarian Sommelier Association has an annual award called Par Excellence, which is given in 5 categories and goes to people, who contribute to Hungarian wine and gastronomic culture continuously at a very high level.
Advent on Gastro Promenade, Etyek, Hungary, 4 December
- 25 Nov 2021 10:38 AM
- food & drink
The waiting for the holiday will also start on the Gastro Promenade in Etyek on 4th December at 10 am. On this occasion, the locals are full of Advent-related programs and delicacies.
Video: Hungarian Recipe Of The Week – Chicken Paprikash
- 19 Apr 2021 6:30 AM
- food & drink
Chicken Paprikash is one of the easiest and most delicious Hungarian meals. Just a few ingredients, a little time, and some love - you'll be delighted with this classic, and can buy ready made Galuska to make things even easier.
Watch: Hungarian Recipe Of The Week – Grilled Mangalica Ribs
- 23 Feb 2021 8:58 AM
- food & drink
This video introduces you to a tasty BBQ dish with a glass of light red wine and the stunning panorama of Balatonlelle.
'Goose Fest' In Etyek, 14 November
- 6 Nov 2020 11:33 AM
- food & drink
The Goose Fest at the Etyek Gastro Promenade awaits visitors with a varieties of goose dishes, new wine, hot drinks and the extremely popular goose run!
Pajta Restaurant In Őriszentpéter, Hungary, Wins ‘Farm-To-Table’ Sustainability Award
- 2 Jun 2020 12:27 PM
- food & drink
One of the highlights of this years' Volkswagen-Dining Guide Award Gala was a new category in which the Dining Guide Römerquelle Sustainability Award was given to the restaurant that implemented a real farm-to-table concept in their operations. The first winner of this to-be-annual award is Pajta, from the small town of Őriszentpéter next to the Slovenian border.
Recipe Of The Week: Cold Fruit Soup
- 18 Apr 2020 5:50 AM
- food & drink
Cold fruit soup may sound like a dessert, but it is not (although sometimes it can be) - it is a dish you can have any time of the year, for lunch or dinner as a soup - but since it is usually served cold, best to eat during the warm weather.
Last Winter Etyeki Piknik, 22 January
- 21 Jan 2022 7:47 AM
- food & drink
One of the surest signs of the start of the year is that the cellars, press houses and guest waiting areas will open during at the Winter Etyeki Piknik to entice their guests with fiery and steaming drinks and pork dishes. This will still be the case on 22nd January and we have already found out that this Winter Piknik will be the last. Well, what happens next?
Hungarian Recipe Of The Week: Palóc Soup
- 10 Jan 2022 12:55 PM
- food & drink
Our Palóc Goulash or Palóc Soup, which is similar like our national goulash, but different. It is because palóc goulash consists of more ingredients (for example French beans and sour cream). And originally, it's made of lamb.
The Sommeliers’ Choice: The Best Restaurant in Hungary
- 16 Dec 2021 9:30 AM
- food & drink
Vitorlás restaurant, Balatonlelle - MASOSZ, the Hungarian Sommelier Association has an annual award called Par Excellence, which is given in 5 categories and goes to people, who contribute to Hungarian wine and gastronomic culture continuously at a very high level.
Advent on Gastro Promenade, Etyek, Hungary, 4 December
- 25 Nov 2021 10:38 AM
- food & drink
The waiting for the holiday will also start on the Gastro Promenade in Etyek on 4th December at 10 am. On this occasion, the locals are full of Advent-related programs and delicacies.
Video: Hungarian Recipe Of The Week – Chicken Paprikash
- 19 Apr 2021 6:30 AM
- food & drink
Chicken Paprikash is one of the easiest and most delicious Hungarian meals. Just a few ingredients, a little time, and some love - you'll be delighted with this classic, and can buy ready made Galuska to make things even easier.
Watch: Hungarian Recipe Of The Week – Grilled Mangalica Ribs
- 23 Feb 2021 8:58 AM
- food & drink
This video introduces you to a tasty BBQ dish with a glass of light red wine and the stunning panorama of Balatonlelle.
'Goose Fest' In Etyek, 14 November
- 6 Nov 2020 11:33 AM
- food & drink
The Goose Fest at the Etyek Gastro Promenade awaits visitors with a varieties of goose dishes, new wine, hot drinks and the extremely popular goose run!
Pajta Restaurant In Őriszentpéter, Hungary, Wins ‘Farm-To-Table’ Sustainability Award
- 2 Jun 2020 12:27 PM
- food & drink
One of the highlights of this years' Volkswagen-Dining Guide Award Gala was a new category in which the Dining Guide Römerquelle Sustainability Award was given to the restaurant that implemented a real farm-to-table concept in their operations. The first winner of this to-be-annual award is Pajta, from the small town of Őriszentpéter next to the Slovenian border.
Recipe Of The Week: Cold Fruit Soup
- 18 Apr 2020 5:50 AM
- food & drink
Cold fruit soup may sound like a dessert, but it is not (although sometimes it can be) - it is a dish you can have any time of the year, for lunch or dinner as a soup - but since it is usually served cold, best to eat during the warm weather.