4 result(s) for relocate in Food & Drink
'Sekler Cake Festival', City Park, 11 – 13 October
- 27 Sep 2019 10:02 AM
- food & drink
This year, the 3-day festival gets relocated to the spacious green area behind Vajdahunyad Castle with a record-breaking number of stands (30) that represent the Hungarians’ chimney-shaped delicacy. Much to the delight of “kürtőskalács” admirers, the season’s sweetest gastronomical event will be full of surprises.
Hungarian Treasure: The Sweetest Museum In Budapest
- 9 Jan 2014 10:50 AM
- food & drink
When I was a kid, every Christmas Eve I’d eat dozens of apples, oranges, pears, bananas, grapes, and a whole watermelon with no problem at all. How could I do that? The fruits weren’t real. They were miniature sculptures made out of marzipan, a sweet confection of sugar, honey, and almonds. After my grandma passed away, I missed those marzipan treats. But not anymore. Recently I discovered a ...
Xpat Opinion: Tasting Hungary, One Glass At A Time
- 14 Dec 2010 12:00 AM
- food & drink
In early December I was lucky enough to be invited along by my friends at Taste Hungary for a day of wine tasting in Eger. If you are like me, your first taste of Hungarian wine was a mass-produced Bikavér – which you picked off the supermarket shelf for the novelty of the name and region. Once I had relocated to Hungary I trekked up to Eger’s tourist-hungry Szépasszony-völgy which left me ...
Bitter Sweet: The Secret History Of The Chocolate Industry
- 31 Mar 2010 12:02 PM
- food & drink
"One of my favorite movies as a kid was Willy Wonka and the Chocolate Factory (1971). What child did not want to win the golden ticket? Who didn’t want to see the mysteries hidden behind the tall walls of the factory? Who didn’t feverishly ride their bikes to the Penny Candy Store at every chance and buy sweets with grubby hands and hungry eyes?
'Sekler Cake Festival', City Park, 11 – 13 October
- 27 Sep 2019 10:02 AM
- food & drink
This year, the 3-day festival gets relocated to the spacious green area behind Vajdahunyad Castle with a record-breaking number of stands (30) that represent the Hungarians’ chimney-shaped delicacy. Much to the delight of “kürtőskalács” admirers, the season’s sweetest gastronomical event will be full of surprises.
Hungarian Treasure: The Sweetest Museum In Budapest
- 9 Jan 2014 10:50 AM
- food & drink
When I was a kid, every Christmas Eve I’d eat dozens of apples, oranges, pears, bananas, grapes, and a whole watermelon with no problem at all. How could I do that? The fruits weren’t real. They were miniature sculptures made out of marzipan, a sweet confection of sugar, honey, and almonds. After my grandma passed away, I missed those marzipan treats. But not anymore. Recently I discovered a ...
Xpat Opinion: Tasting Hungary, One Glass At A Time
- 14 Dec 2010 12:00 AM
- food & drink
In early December I was lucky enough to be invited along by my friends at Taste Hungary for a day of wine tasting in Eger. If you are like me, your first taste of Hungarian wine was a mass-produced Bikavér – which you picked off the supermarket shelf for the novelty of the name and region. Once I had relocated to Hungary I trekked up to Eger’s tourist-hungry Szépasszony-völgy which left me ...
Bitter Sweet: The Secret History Of The Chocolate Industry
- 31 Mar 2010 12:02 PM
- food & drink
"One of my favorite movies as a kid was Willy Wonka and the Chocolate Factory (1971). What child did not want to win the golden ticket? Who didn’t want to see the mysteries hidden behind the tall walls of the factory? Who didn’t feverishly ride their bikes to the Penny Candy Store at every chance and buy sweets with grubby hands and hungry eyes?