547 result(s) for restaurants open
XpatLoop Interview: Zoltán Kotra, Former Chef, Monk's Bistrot
- 12 Oct 2015 12:00 PM
Kotra Zoltán, 34, from Budapest, currently executive chef at Monk's Bistrot (1052, Budapest, Piarista koz 1.)
Renewed Klauzál Square Market Hall Is Open On Sundays, Too
- 12 Oct 2015 10:50 AM
- shopping
By We Love Budapest: After a top-to-bottom restoration effort lasting months, the historic covered market of District VII now welcomes shoppers once again – even on Sundays. This downtown neighborhood was in dire need of a good marketplace offering everything from a supermarket to stands selling fresh local produce and dairy products. ...
Ákos Sárközi, Chef, Borkonyha Restaurant
- 8 Oct 2015 12:00 PM
I aspire to show the beauty of food to my guests. I studied catering in high school, even though I had dreamed about becoming a photographer since visual arts have always been important to me. This might explain why, while I prepare a dish, I always think in terms of colours and vision.
Hungarian Tourism Sector Set To Hit New Highs In 2015
- 29 Sep 2015 9:00 AM
- travel
The tourism sector may this year reach record high figures, as the number of guests at accommodation establishments is expected to hit 10 million, the number of tourism nights and the amount of tourism revenues are to exceed 25 million and HUF 35bn, respectively, by the end of the year, Deputy State Secretary for Tourism Ádám Ruszinkó said at a press conference organized to mark World Tourism Day.
Oriental Soup House In Budapest Is Authentically Asian
- 24 Sep 2015 12:45 PM
- food & drink
By We Love Budapest:
Asian restaurants seem to be everywhere across downtown Budapest nowadays, but it can be difficult to find one that is affordable or that doesn’t sacrifice quality for the sake of friendly prices. However, for those willing to walk just a bit beyond the beaten path, the newly opened Oriental Soup House in District XIII strikes a beautiful balance between good value and ...
Five Markets To Explore In Budapest
- 21 Sep 2015 9:02 AM
- shopping
The Great Market Hall makes it onto pretty much every tourist’s Budapest itinerary, and for good reason. It’s a charming place, packed every day with locals and tourists trying to spot good grocery deals or negotiating the narrow paths of the upstairs gallery, looking for the perfect souvenir to take home.
Uniquely Hungary: Fish Among Other Things, By Anne Zwack
- 17 Sep 2015 4:38 AM
- food & drink
I think the one thing most expats miss in Hungary is the sea, and perhaps not only the expats. Driving into the country the other day I saw on the one billboard blank of ads and propaganda someone had written: Now that we have a Mediterranean climate couldn’t we have a sea as well?
Jean Pierre Mifsud, General Manager, Corinthia Hotel Budapest
- 15 Sep 2015 12:00 PM
Maltese-born Mr. Mifsud launched his career at Corinthia Hotel St. George’s Bay in the mid-1990’s, and has since held senior management positions at several of the Corinthia hotels in Lisbon and Malta.
Mericano Bar, A Taste Of The Sicilian Apero Feeling In Budapest
- 11 Sep 2015 9:03 AM
- food & drink
“Why should I open the 1000th wine bar when the city’s full of them already? Why shouldn’t I open a place which is unparalleled? A place where you can get a taste of the Sicilian apero feeling in a relaxed and fun atmosphere”, Salvo, the tattooed Italian businessman who himself, being a chef, mixer and owner of a massive bar, is actively engaged in the work with the legendary Italian mentality ...
XpatLoop Interview: Zoltán Kotra, Former Chef, Monk's Bistrot
- 12 Oct 2015 12:00 PM
Kotra Zoltán, 34, from Budapest, currently executive chef at Monk's Bistrot (1052, Budapest, Piarista koz 1.)
Renewed Klauzál Square Market Hall Is Open On Sundays, Too
- 12 Oct 2015 10:50 AM
- shopping
By We Love Budapest: After a top-to-bottom restoration effort lasting months, the historic covered market of District VII now welcomes shoppers once again – even on Sundays. This downtown neighborhood was in dire need of a good marketplace offering everything from a supermarket to stands selling fresh local produce and dairy products. ...
Ákos Sárközi, Chef, Borkonyha Restaurant
- 8 Oct 2015 12:00 PM
I aspire to show the beauty of food to my guests. I studied catering in high school, even though I had dreamed about becoming a photographer since visual arts have always been important to me. This might explain why, while I prepare a dish, I always think in terms of colours and vision.
Hungarian Tourism Sector Set To Hit New Highs In 2015
- 29 Sep 2015 9:00 AM
- travel
The tourism sector may this year reach record high figures, as the number of guests at accommodation establishments is expected to hit 10 million, the number of tourism nights and the amount of tourism revenues are to exceed 25 million and HUF 35bn, respectively, by the end of the year, Deputy State Secretary for Tourism Ádám Ruszinkó said at a press conference organized to mark World Tourism Day.
Oriental Soup House In Budapest Is Authentically Asian
- 24 Sep 2015 12:45 PM
- food & drink
By We Love Budapest:
Asian restaurants seem to be everywhere across downtown Budapest nowadays, but it can be difficult to find one that is affordable or that doesn’t sacrifice quality for the sake of friendly prices. However, for those willing to walk just a bit beyond the beaten path, the newly opened Oriental Soup House in District XIII strikes a beautiful balance between good value and ...
Five Markets To Explore In Budapest
- 21 Sep 2015 9:02 AM
- shopping
The Great Market Hall makes it onto pretty much every tourist’s Budapest itinerary, and for good reason. It’s a charming place, packed every day with locals and tourists trying to spot good grocery deals or negotiating the narrow paths of the upstairs gallery, looking for the perfect souvenir to take home.
Uniquely Hungary: Fish Among Other Things, By Anne Zwack
- 17 Sep 2015 4:38 AM
- food & drink
I think the one thing most expats miss in Hungary is the sea, and perhaps not only the expats. Driving into the country the other day I saw on the one billboard blank of ads and propaganda someone had written: Now that we have a Mediterranean climate couldn’t we have a sea as well?
Jean Pierre Mifsud, General Manager, Corinthia Hotel Budapest
- 15 Sep 2015 12:00 PM
Maltese-born Mr. Mifsud launched his career at Corinthia Hotel St. George’s Bay in the mid-1990’s, and has since held senior management positions at several of the Corinthia hotels in Lisbon and Malta.
Mericano Bar, A Taste Of The Sicilian Apero Feeling In Budapest
- 11 Sep 2015 9:03 AM
- food & drink
“Why should I open the 1000th wine bar when the city’s full of them already? Why shouldn’t I open a place which is unparalleled? A place where you can get a taste of the Sicilian apero feeling in a relaxed and fun atmosphere”, Salvo, the tattooed Italian businessman who himself, being a chef, mixer and owner of a massive bar, is actively engaged in the work with the legendary Italian mentality ...