158 result(s) for we are what we eat
Insider Tips: Top 10 + 1 Ways to Enjoy More of Expat Life in Budapest
- 22 Jul 2026 9:02 AM
- specials
This outstanding capital attracts expats from all around the world, as Budapest is a city that's easy to love - and one that constantly rewards those who discover more local shortcuts and insider know-how.
István Heréb, General Manager, Radisson Blu Béke Hotel Budapest
- 27 May 2026 4:19 PM
With a career rooted in some of Budapest's most iconic properties, this seasoned hotelier brings a wealth of local and international experience to his leadership roles.
Dr Ákos Barta, Managing Director, Alberlet.hu
- 13 Apr 2026 5:13 PM
With a PhD in Economics, an MSc in Management and Organisation, and a BSc in Engineering Management, his background spans both the construction industry and business management.
Great Read: Xpat Community E-Magazine, 26 March
- 26 Mar 2026 3:21 PM
- specials
The fresh newsletter for the International Community in Hungary - described by readers as a "Great read each week" - is now available for your interest and use via the link below.
Mushroom Inspection: Free Safely Service in Hungary
- 23 Mar 2026 5:23 PM
- food & drink
Hungary has a nationwide system that allows anyone to have wild mushrooms checked by a qualified expert before eating them. These inspections are available at markets across the country, typically free of charge, and are supported by local councils and market operators.
Why People Queue for this Soup at a Market in Budapest
- 20 Mar 2026 10:58 AM
- food & drink
“There’s no simpler dish in the world than soup – it’s like how it’s hot in summer and cold in winter. You just boil bones in water, it’s delicious, nourishing, everyone loves it. These are the kinds of things that bring me joy,” says Márton Hetey, who trained as a chef and has spent the past decade working in kitchens and bakeries.
What Orbán Eats - Insights from Social Media
- 20 Mar 2026 10:17 AM
- food & drink
“We eat everything we find in the kitchen!” said Viktor Orbán at a countryside csárda in Dormánd – this was just a snapshot from his ongoing gastro tour across Hungary.
Great Read: Xpat Community E-Magazine, 26 February
- 26 Feb 2026 12:11 PM
- specials
The fresh newsletter for the International Community in Hungary - described by readers as a "Great read each week" - is now available for your interest and use via the link below.
Dr. Rose Private Hospital Budapest Insight: Serving Up the New U.S. Dietary Guidelines
- 11 Feb 2026 4:55 PM
- specials
What’s striking is how far we’ve come from great-grandma’s kitchen, where “additives” basically meant salt and paprika. Today, more than 60% of the average American teenager’s daily calorie intake comes from ultra-processed foods containing more lab-designed ingredients than real nutrients.
Insider Tips: Top 10 + 1 Ways to Enjoy More of Expat Life in Budapest
- 22 Jul 2026 9:02 AM
- specials
This outstanding capital attracts expats from all around the world, as Budapest is a city that's easy to love - and one that constantly rewards those who discover more local shortcuts and insider know-how.
István Heréb, General Manager, Radisson Blu Béke Hotel Budapest
- 27 May 2026 4:19 PM
With a career rooted in some of Budapest's most iconic properties, this seasoned hotelier brings a wealth of local and international experience to his leadership roles.
Dr Ákos Barta, Managing Director, Alberlet.hu
- 13 Apr 2026 5:13 PM
With a PhD in Economics, an MSc in Management and Organisation, and a BSc in Engineering Management, his background spans both the construction industry and business management.
Great Read: Xpat Community E-Magazine, 26 March
- 26 Mar 2026 3:21 PM
- specials
The fresh newsletter for the International Community in Hungary - described by readers as a "Great read each week" - is now available for your interest and use via the link below.
Mushroom Inspection: Free Safely Service in Hungary
- 23 Mar 2026 5:23 PM
- food & drink
Hungary has a nationwide system that allows anyone to have wild mushrooms checked by a qualified expert before eating them. These inspections are available at markets across the country, typically free of charge, and are supported by local councils and market operators.
Why People Queue for this Soup at a Market in Budapest
- 20 Mar 2026 10:58 AM
- food & drink
“There’s no simpler dish in the world than soup – it’s like how it’s hot in summer and cold in winter. You just boil bones in water, it’s delicious, nourishing, everyone loves it. These are the kinds of things that bring me joy,” says Márton Hetey, who trained as a chef and has spent the past decade working in kitchens and bakeries.
What Orbán Eats - Insights from Social Media
- 20 Mar 2026 10:17 AM
- food & drink
“We eat everything we find in the kitchen!” said Viktor Orbán at a countryside csárda in Dormánd – this was just a snapshot from his ongoing gastro tour across Hungary.
Great Read: Xpat Community E-Magazine, 26 February
- 26 Feb 2026 12:11 PM
- specials
The fresh newsletter for the International Community in Hungary - described by readers as a "Great read each week" - is now available for your interest and use via the link below.
Dr. Rose Private Hospital Budapest Insight: Serving Up the New U.S. Dietary Guidelines
- 11 Feb 2026 4:55 PM
- specials
What’s striking is how far we’ve come from great-grandma’s kitchen, where “additives” basically meant salt and paprika. Today, more than 60% of the average American teenager’s daily calorie intake comes from ultra-processed foods containing more lab-designed ingredients than real nutrients.