- 26 Nov 2018 9:20 AM
- Budapest Business Journal
While hotels and airlines operate with 70% capacity, on average, the figure for restaurants is around 35%, which means extra costs for business, making dining more expensive, the company said.
The app includes restaurants offering international and Hungarian cuisine, as well as eateries with a Michelin star.
DiningHour wants to attract partners from other parts of Hungary and internationally.