235 result(s) for 10 top restaurants
Restaurant Review: Le Petit Bistrot Budapest
- 19 Feb 2016 2:50 AM
- food & drink
It feels like you are standing in one of the many small bistros and restaurants along the Rue Lepic in the Parisian district 18, Montmartre: waitresses in pink aprons, lace tablecloths and wrought-iron frames for the doors and windows transform the restaurant on the corner of Hajós and Dessewffy streets into a French fairyland. You can unwind here in a really delightful way with a baguette ...
Video Invitation: 'CoffeeBar Weekend', Corinthia, 20-21 February
- 19 Feb 2016 2:45 AM
- food & drink
The CoffeeBar Bazaar, a major event in Hungary’s world of coffee and bars, is to take place for the seventh time on 20-21 February, hosted once again by the five-star Corinthia Hotel Budapest on Erzsébet körút. By purchasing their tickets visitors have the chance to taste over two hundred products from fifty exhibitors, including coffees, wines, spirits and snacks. The exhibition offers a wealth ...
Interview 2: Kam Jandu, Former Chief Commercial Officer, Budapest Airport
- 18 Feb 2016 9:00 AM
1. What’s been happening at work and at home since your first Xpat Interview?
Mohamed ElSayad, Former Marketing Director, Telekom Hungary
- 8 Feb 2016 11:00 AM
Mohamed ElSayad offers more than 15 years of accomplishment led experience in marketing and digital media, driving achievement of the highest priority growth, brand creation & development, product launch within diverse markets, distribution expansion and operations efficiency.
Never Ever Will I “Roam” Again, Thanks to CitySIM
- 25 Nov 2015 7:58 AM
- specials
While everyone is waiting for the new EU regulations to be implimented, its easy to forget that the world does not end with Europe and this new policy will not solve the problem most business travellers and tourist have to face outside the EU borders.
Brian Connelly, Former General Manager, Angsana Laguna Phuket
- 5 Nov 2015 11:00 AM
Mr. Brian Connelly leads his hotel team with a focus on ensuring delivery of guest satisfaction, financial results and high operational standards. His working style ensures the Angsana Laguna continues to be a customer preferred hotel in Phuket, as well as Thailand.
Ákos Sárközi, Chef, Borkonyha Restaurant
- 8 Oct 2015 12:00 PM
I aspire to show the beauty of food to my guests. I studied catering in high school, even though I had dreamed about becoming a photographer since visual arts have always been important to me. This might explain why, while I prepare a dish, I always think in terms of colours and vision.
Mericano Bar, A Taste Of The Sicilian Apero Feeling In Budapest
- 11 Sep 2015 9:03 AM
- food & drink
“Why should I open the 1000th wine bar when the city’s full of them already? Why shouldn’t I open a place which is unparalleled? A place where you can get a taste of the Sicilian apero feeling in a relaxed and fun atmosphere”, Salvo, the tattooed Italian businessman who himself, being a chef, mixer and owner of a massive bar, is actively engaged in the work with the legendary Italian mentality ...
Photo Article: Why Is Zeller Bistro One Of Budapest’s Top Restaurants?
- 3 Sep 2015 9:00 AM
- food & drink
There are a lot of great restaurants in Budapest with excellent food. But there are only a few places where you feel truly special. Zeller Bistro is one of these places. I’m not sure if it is the elderflower champagne, or the little cupcakes that come with the cheque, but whatever it is, it certainly works; Zeller is now one of the most popular restaurants in Budapest among both locals and ...
Restaurant Review: Le Petit Bistrot Budapest
- 19 Feb 2016 2:50 AM
- food & drink
It feels like you are standing in one of the many small bistros and restaurants along the Rue Lepic in the Parisian district 18, Montmartre: waitresses in pink aprons, lace tablecloths and wrought-iron frames for the doors and windows transform the restaurant on the corner of Hajós and Dessewffy streets into a French fairyland. You can unwind here in a really delightful way with a baguette ...
Video Invitation: 'CoffeeBar Weekend', Corinthia, 20-21 February
- 19 Feb 2016 2:45 AM
- food & drink
The CoffeeBar Bazaar, a major event in Hungary’s world of coffee and bars, is to take place for the seventh time on 20-21 February, hosted once again by the five-star Corinthia Hotel Budapest on Erzsébet körút. By purchasing their tickets visitors have the chance to taste over two hundred products from fifty exhibitors, including coffees, wines, spirits and snacks. The exhibition offers a wealth ...
Interview 2: Kam Jandu, Former Chief Commercial Officer, Budapest Airport
- 18 Feb 2016 9:00 AM
1. What’s been happening at work and at home since your first Xpat Interview?
Mohamed ElSayad, Former Marketing Director, Telekom Hungary
- 8 Feb 2016 11:00 AM
Mohamed ElSayad offers more than 15 years of accomplishment led experience in marketing and digital media, driving achievement of the highest priority growth, brand creation & development, product launch within diverse markets, distribution expansion and operations efficiency.
Never Ever Will I “Roam” Again, Thanks to CitySIM
- 25 Nov 2015 7:58 AM
- specials
While everyone is waiting for the new EU regulations to be implimented, its easy to forget that the world does not end with Europe and this new policy will not solve the problem most business travellers and tourist have to face outside the EU borders.
Brian Connelly, Former General Manager, Angsana Laguna Phuket
- 5 Nov 2015 11:00 AM
Mr. Brian Connelly leads his hotel team with a focus on ensuring delivery of guest satisfaction, financial results and high operational standards. His working style ensures the Angsana Laguna continues to be a customer preferred hotel in Phuket, as well as Thailand.
Ákos Sárközi, Chef, Borkonyha Restaurant
- 8 Oct 2015 12:00 PM
I aspire to show the beauty of food to my guests. I studied catering in high school, even though I had dreamed about becoming a photographer since visual arts have always been important to me. This might explain why, while I prepare a dish, I always think in terms of colours and vision.
Mericano Bar, A Taste Of The Sicilian Apero Feeling In Budapest
- 11 Sep 2015 9:03 AM
- food & drink
“Why should I open the 1000th wine bar when the city’s full of them already? Why shouldn’t I open a place which is unparalleled? A place where you can get a taste of the Sicilian apero feeling in a relaxed and fun atmosphere”, Salvo, the tattooed Italian businessman who himself, being a chef, mixer and owner of a massive bar, is actively engaged in the work with the legendary Italian mentality ...
Photo Article: Why Is Zeller Bistro One Of Budapest’s Top Restaurants?
- 3 Sep 2015 9:00 AM
- food & drink
There are a lot of great restaurants in Budapest with excellent food. But there are only a few places where you feel truly special. Zeller Bistro is one of these places. I’m not sure if it is the elderflower champagne, or the little cupcakes that come with the cheque, but whatever it is, it certainly works; Zeller is now one of the most popular restaurants in Budapest among both locals and ...