52 result(s) for basic food in Food & Drink
Restaurant Review: Márga Bisztró
- 11 Nov 2016 8:00 AM
- food & drink
The hot days are over, so for many Budapesters it’s time to leave their summer residences at the “Balcsi”, as the Hungarians lovingly call their largest lake, and move back to their urban domiciles. However, it is not only they who are returning to the capital this year: one of the Balaton region’s most renowned restaurants, namely Márga, has also shifted east – making the taste of Balaton ...
National Restaurant Week: 7 Days Under A Culinary Sky
- 26 Sep 2016 9:04 AM
- food & drink
The coming of the autumn signals the beginning of the National Restaurant Week that sees its 11th instalment this year. The event welcomes quality food enthusiasts with 3-course menus from HUF 3,300 between 16th and 10th in October, 2016. The participants are 110 middle and upper-class category restaurants all over the country where guests can pre-book tables from 21st September, exclusively on ...
Vintage Days, Szekszárd, 16 – 18 September
- 8 Sep 2016 9:04 AM
- food & drink
Definitely, the most intensive period in the life of a wine region is the vintage. By visiting Szekszárd on the third weekend of September, one can get an insight view of this lively and exciting autumn there.
Annual Etyeki Picnic On This Weekend
- 1 Sep 2016 1:00 AM
- food & drink
Wine, friends and tradition! This is what the annual Picnic in Etyek is all about the organisers told XpatLoop. Exquisite local and guest winemakers, home-made food using treasures from local gardens, cultural events and children’s programs, and artisan fair. Plus János Csík and his friends, Bahorka Company, Lili Péterffy, the Cimbaliband and the Meszecsinka all promise to make this another ...
Restaurant Review: Halkakas Fish Bistro
- 2 Aug 2016 9:02 AM
- food & drink
Paprika and goulash immediately come to mind as typical Hungarian cuisine, as deeply rooted as spaghetti in Italy. One thing is for sure: Hungarians like to eat meat. Zsuzsanna Lévai, the young owner of Halkakas fish bistro, has been going her own sweet way, offering fresh product at favourable prices since 2012.
Restaurant Review: WoKam
- 22 Jul 2016 9:00 AM
- food & drink
Király utca is not just the heart of Budapest’s party quarter but also one of the most gastronomically diverse streets downtown: no matter whether you are looking for traditional Hungarian snacks such as lángos or breaded cheese, Italian pizza, Greek gyros or burgers, seek and you will find. Only fans of Asian cuisine have been at a bit of a disadvantage so far but this has changed with the ...
Etyeki Piknik, 4 - 5 June
- 2 Jun 2016 12:55 PM
- food & drink
Picnic Wine Campus, exquisite local and guest winemakers, treasures of local gardens, home-made food, cultural and children’s programs, artisan fair:
8 Unusual Hungarian Gastro Festivals
- 19 Feb 2016 3:01 AM
- food & drink
2016 is 'The Year of Gastro Adventures' in Hungary, and throughout the country many special events will offer visitors the chance to taste authentic local specialities. As well as a whole host of traditional dishes, some festivals will put on a range of international culinary delicacies too - plus guests may meet the local farmers and craftsmen involved. Read on for a summary about the most ...
Borjour Booze Cruise In Budapest
- 17 Oct 2015 9:00 AM
- food & drink
Késői Szüret (Late Harvest) productions was established in 2005 by Sebestyén Nagy and Gábor Tóth with the goal of popularizing (mostly Hungarian) quality wines. In November 2005 an eponymous program was launched on radiocafé 98.6 (currently on RadioQ 99.5 Wednesday evenings 20:00-21:00) on which wines are tasted and discussed by our two anchors, Sára Megyeri and Sebestyén Nagy.
Restaurant Review: Márga Bisztró
- 11 Nov 2016 8:00 AM
- food & drink
The hot days are over, so for many Budapesters it’s time to leave their summer residences at the “Balcsi”, as the Hungarians lovingly call their largest lake, and move back to their urban domiciles. However, it is not only they who are returning to the capital this year: one of the Balaton region’s most renowned restaurants, namely Márga, has also shifted east – making the taste of Balaton ...
National Restaurant Week: 7 Days Under A Culinary Sky
- 26 Sep 2016 9:04 AM
- food & drink
The coming of the autumn signals the beginning of the National Restaurant Week that sees its 11th instalment this year. The event welcomes quality food enthusiasts with 3-course menus from HUF 3,300 between 16th and 10th in October, 2016. The participants are 110 middle and upper-class category restaurants all over the country where guests can pre-book tables from 21st September, exclusively on ...
Vintage Days, Szekszárd, 16 – 18 September
- 8 Sep 2016 9:04 AM
- food & drink
Definitely, the most intensive period in the life of a wine region is the vintage. By visiting Szekszárd on the third weekend of September, one can get an insight view of this lively and exciting autumn there.
Annual Etyeki Picnic On This Weekend
- 1 Sep 2016 1:00 AM
- food & drink
Wine, friends and tradition! This is what the annual Picnic in Etyek is all about the organisers told XpatLoop. Exquisite local and guest winemakers, home-made food using treasures from local gardens, cultural events and children’s programs, and artisan fair. Plus János Csík and his friends, Bahorka Company, Lili Péterffy, the Cimbaliband and the Meszecsinka all promise to make this another ...
Restaurant Review: Halkakas Fish Bistro
- 2 Aug 2016 9:02 AM
- food & drink
Paprika and goulash immediately come to mind as typical Hungarian cuisine, as deeply rooted as spaghetti in Italy. One thing is for sure: Hungarians like to eat meat. Zsuzsanna Lévai, the young owner of Halkakas fish bistro, has been going her own sweet way, offering fresh product at favourable prices since 2012.
Restaurant Review: WoKam
- 22 Jul 2016 9:00 AM
- food & drink
Király utca is not just the heart of Budapest’s party quarter but also one of the most gastronomically diverse streets downtown: no matter whether you are looking for traditional Hungarian snacks such as lángos or breaded cheese, Italian pizza, Greek gyros or burgers, seek and you will find. Only fans of Asian cuisine have been at a bit of a disadvantage so far but this has changed with the ...
Etyeki Piknik, 4 - 5 June
- 2 Jun 2016 12:55 PM
- food & drink
Picnic Wine Campus, exquisite local and guest winemakers, treasures of local gardens, home-made food, cultural and children’s programs, artisan fair:
8 Unusual Hungarian Gastro Festivals
- 19 Feb 2016 3:01 AM
- food & drink
2016 is 'The Year of Gastro Adventures' in Hungary, and throughout the country many special events will offer visitors the chance to taste authentic local specialities. As well as a whole host of traditional dishes, some festivals will put on a range of international culinary delicacies too - plus guests may meet the local farmers and craftsmen involved. Read on for a summary about the most ...
Borjour Booze Cruise In Budapest
- 17 Oct 2015 9:00 AM
- food & drink
Késői Szüret (Late Harvest) productions was established in 2005 by Sebestyén Nagy and Gábor Tóth with the goal of popularizing (mostly Hungarian) quality wines. In November 2005 an eponymous program was launched on radiocafé 98.6 (currently on RadioQ 99.5 Wednesday evenings 20:00-21:00) on which wines are tasted and discussed by our two anchors, Sára Megyeri and Sebestyén Nagy.