142 result(s) for budapest restaurants in Interviews
Imre Jambrik, Chef, Monk Bistrot Budapest
- 14 Aug 2024 11:30 AM
Imre started his career at the Gerbeaud House. After 7,5 years of work there he went to Scotland where he was the head of cuisine at a small boutique hotel.
Alex Mykhailov, Owner of Multicook Budapest
- 16 Feb 2024 5:31 AM
Alex is an entrepreneur, a founder of start-ups and a project manager here in Budapest. He says, “I'll be delighted to show expats the handmade treats from global brand Multicook”.
Pál Bíró, Country Manager, Google Hungary
- 5 Feb 2024 11:49 AM
Pál boasts a remarkable career in media and technology. He kicked off his journey at the advertising agency McCann-Erickson, where he spent eight formative years honing his skills. Seeking new challenges, he then transitioned to RTL Klub, a major Hungarian television network. As a Client Service Director, he oversaw market research, B2B communication, non-spot advertising solutions, and online ...
Preecha Boonbutta, Chef & Owner of Im-Oon Thai Restaurant Budapest
- 24 Nov 2023 2:13 PM
Experienced and associated with 7 hotels and restaurants, Created and decorated Thai, Japanese, and modern Asian cuisine for more than 25 years.
Holly Stroud, Head of Secondary, Britannica International School, Budapest
- 2 Nov 2023 6:30 AM
Holly grew up in Gloucestershire, in the West of England. After completing her Secondary Education, she moved to Wales to study Biology at Cardiff University.
Péter Gyúrós, Former Sales Director, Wellis Hungary
- 13 Jun 2023 1:42 PM
You may not know that Europe’s largest hot tub manaufacturer is Wellis, a Hungarian company. And it is the job of Peter Gyuros to ensure that these products are sold in good numbers across Europe, the Middle-East and North-Africa.
Márk Molnár, Executive Chef, Costes Group Budapest
- 10 Jun 2023 6:02 AM
Despite his young age, Márk Molnár has worked at many world-class restaurants over the past two decades, gathering his global experience at top gastronomic establishments on several continents.
Surprising Expats: James Carcass, Glassblower, Wood Carver
- 16 May 2023 2:37 PM
This is part of a series of in-depth interviews with some of the most surprising members of the expat community in Hungary, written by Marion Merrick.
Károly Gerendai, Owner of Costes Restaurants in Budapest
- 15 May 2023 5:25 PM
1. What happened since your previous interview?
Imre Jambrik, Chef, Monk Bistrot Budapest
- 14 Aug 2024 11:30 AM
Imre started his career at the Gerbeaud House. After 7,5 years of work there he went to Scotland where he was the head of cuisine at a small boutique hotel.
Alex Mykhailov, Owner of Multicook Budapest
- 16 Feb 2024 5:31 AM
Alex is an entrepreneur, a founder of start-ups and a project manager here in Budapest. He says, “I'll be delighted to show expats the handmade treats from global brand Multicook”.
Pál Bíró, Country Manager, Google Hungary
- 5 Feb 2024 11:49 AM
Pál boasts a remarkable career in media and technology. He kicked off his journey at the advertising agency McCann-Erickson, where he spent eight formative years honing his skills. Seeking new challenges, he then transitioned to RTL Klub, a major Hungarian television network. As a Client Service Director, he oversaw market research, B2B communication, non-spot advertising solutions, and online ...
Preecha Boonbutta, Chef & Owner of Im-Oon Thai Restaurant Budapest
- 24 Nov 2023 2:13 PM
Experienced and associated with 7 hotels and restaurants, Created and decorated Thai, Japanese, and modern Asian cuisine for more than 25 years.
Holly Stroud, Head of Secondary, Britannica International School, Budapest
- 2 Nov 2023 6:30 AM
Holly grew up in Gloucestershire, in the West of England. After completing her Secondary Education, she moved to Wales to study Biology at Cardiff University.
Péter Gyúrós, Former Sales Director, Wellis Hungary
- 13 Jun 2023 1:42 PM
You may not know that Europe’s largest hot tub manaufacturer is Wellis, a Hungarian company. And it is the job of Peter Gyuros to ensure that these products are sold in good numbers across Europe, the Middle-East and North-Africa.
Márk Molnár, Executive Chef, Costes Group Budapest
- 10 Jun 2023 6:02 AM
Despite his young age, Márk Molnár has worked at many world-class restaurants over the past two decades, gathering his global experience at top gastronomic establishments on several continents.
Surprising Expats: James Carcass, Glassblower, Wood Carver
- 16 May 2023 2:37 PM
This is part of a series of in-depth interviews with some of the most surprising members of the expat community in Hungary, written by Marion Merrick.
Károly Gerendai, Owner of Costes Restaurants in Budapest
- 15 May 2023 5:25 PM
1. What happened since your previous interview?