632 result(s) for day of hungarian wine
Robert Kabai, Owner, Hunscapes Tours
- 24 Aug 2017 12:00 PM
When I was a child, one of my favorite passtimes was to climb a tree and silently enjoy the peace of this protected setting. Later I became more social, managing student associations and a university club, organizing parties, trips and other events that bring people together.
Patrick Kelly, Former Ambassador of Ireland to Hungary
- 24 Aug 2017 12:00 PM
Pat served as Irish Ambassador to Hungary (also covering Montenegro and Kosovo) from August 2015. Prior to that, he was Ambassador of Ireland to Slovenia (also covering Bosnia-Herzegovina).”
Three Extraordinary Gentlemen Behind Budapest's Hottest New Fine Dining Restaurant
- 16 Aug 2017 8:58 AM
- specials
"We were ready for the next level. It was time to take our innovative product abroad and help put haute Mediterranean dishes on the gastronomical map of Budapest. Me and my team want to help develop the Mediterranean cuisine’s reputation globally so that top foodies all over the world will see what we're doing.” says Marvin Gauci, the owner of the restaurant.
Jean Bowcott, Former General Manager, Sofitel Budapest Chain Bridge
- 15 Aug 2017 12:00 PM
Hospitality has always been my passion. When I was in school I worked at a local hotel to earn extra money as my pocket money did not go far enough! I got bored very easily so just loved the fact that working in a hotel every day/ every shift was different and you never knew what the next day would bring. That led me to decide to have a career in Hospitality and train in Hotel & Catering ...
Interview 3: Károly Gerendai, Founder of Sziget
- 10 Aug 2017 12:00 PM
Károly is regarded as one of post-communist Hungary’s greatest success stories: from roadie to head of the company organising several of the country’s biggest festivals, including one of Europe’s most popular cultural events, Budapest's Sziget Festival.
Kerekdomb Festival, Tállya, 8 - 10 September
- 7 Aug 2017 10:00 AM
- entertainment
Kerekdomb Festival is awaiting visitors again between 8th and 10 th September at Tállya, one of the most fascinating places of the wine-growing region of Tokaj. Programmes are focused on theatre plays, music, wine-picnic and sport, while visitors can meet the new installations of Hello Wood as well.
'Devil’s Cauldron' Festival In Villány, Now On Until 5 August
- 3 Aug 2017 11:45 AM
- entertainment
'Ördögkatlan' the annual multi-cultural event held in four small villages in the beautiful Villany Wine region, kicks-off on Tuesday. International and Hungarian performers unite with locals, expats and tourists for a five-day celebration of "humanity, diversity and quality, enlisting all genres - from mainstream to marginal to experimental".
Marvin Gauci, Owner, Caviar & Bull Restaurant Budapest
- 13 Jul 2017 12:00 PM
When Marvin Gauci was 13 he helped out at a popular beachside hotel after school and during the summer months. He immediately took an interest in kitchen activities and started participating in breakfast preparations.
'VeszprémFest', Featuring Tom Jones & The NPG, 12 - 15 July
- 13 Jul 2017 2:55 AM
- community & culture
From the organisers: One afternoon in the summer of 2002, I was drinking wine with one of my musician friends in a garden in Veszprém. He told me that he had seen Pavarotti in Austria, performing in a cathedral which had room for about a thousand people.
He was surprised, that the Maestro gave a concert in such a small place.
Robert Kabai, Owner, Hunscapes Tours
- 24 Aug 2017 12:00 PM
When I was a child, one of my favorite passtimes was to climb a tree and silently enjoy the peace of this protected setting. Later I became more social, managing student associations and a university club, organizing parties, trips and other events that bring people together.
Patrick Kelly, Former Ambassador of Ireland to Hungary
- 24 Aug 2017 12:00 PM
Pat served as Irish Ambassador to Hungary (also covering Montenegro and Kosovo) from August 2015. Prior to that, he was Ambassador of Ireland to Slovenia (also covering Bosnia-Herzegovina).”
Three Extraordinary Gentlemen Behind Budapest's Hottest New Fine Dining Restaurant
- 16 Aug 2017 8:58 AM
- specials
"We were ready for the next level. It was time to take our innovative product abroad and help put haute Mediterranean dishes on the gastronomical map of Budapest. Me and my team want to help develop the Mediterranean cuisine’s reputation globally so that top foodies all over the world will see what we're doing.” says Marvin Gauci, the owner of the restaurant.
Jean Bowcott, Former General Manager, Sofitel Budapest Chain Bridge
- 15 Aug 2017 12:00 PM
Hospitality has always been my passion. When I was in school I worked at a local hotel to earn extra money as my pocket money did not go far enough! I got bored very easily so just loved the fact that working in a hotel every day/ every shift was different and you never knew what the next day would bring. That led me to decide to have a career in Hospitality and train in Hotel & Catering ...
Interview 3: Károly Gerendai, Founder of Sziget
- 10 Aug 2017 12:00 PM
Károly is regarded as one of post-communist Hungary’s greatest success stories: from roadie to head of the company organising several of the country’s biggest festivals, including one of Europe’s most popular cultural events, Budapest's Sziget Festival.
Kerekdomb Festival, Tállya, 8 - 10 September
- 7 Aug 2017 10:00 AM
- entertainment
Kerekdomb Festival is awaiting visitors again between 8th and 10 th September at Tállya, one of the most fascinating places of the wine-growing region of Tokaj. Programmes are focused on theatre plays, music, wine-picnic and sport, while visitors can meet the new installations of Hello Wood as well.
'Devil’s Cauldron' Festival In Villány, Now On Until 5 August
- 3 Aug 2017 11:45 AM
- entertainment
'Ördögkatlan' the annual multi-cultural event held in four small villages in the beautiful Villany Wine region, kicks-off on Tuesday. International and Hungarian performers unite with locals, expats and tourists for a five-day celebration of "humanity, diversity and quality, enlisting all genres - from mainstream to marginal to experimental".
Marvin Gauci, Owner, Caviar & Bull Restaurant Budapest
- 13 Jul 2017 12:00 PM
When Marvin Gauci was 13 he helped out at a popular beachside hotel after school and during the summer months. He immediately took an interest in kitchen activities and started participating in breakfast preparations.
'VeszprémFest', Featuring Tom Jones & The NPG, 12 - 15 July
- 13 Jul 2017 2:55 AM
- community & culture
From the organisers: One afternoon in the summer of 2002, I was drinking wine with one of my musician friends in a garden in Veszprém. He told me that he had seen Pavarotti in Austria, performing in a cathedral which had room for about a thousand people.
He was surprised, that the Maestro gave a concert in such a small place.