110 result(s) for goulash soup
Hugo Lecanda, Former General Manager, The Ritz-Carlton, Budapest
- 30 Apr 2019 12:27 PM
As the new GM at The Ritz-Carlton, Budapest he is responsible for overall hotel performance and operations. With his extensive experience in the hospitality sector, he will continue to grow the hotel’s prominent position within the local, regional and international markets.
Photo Review: 21 Restaurant, Castle District Authentic Local Dishes With A Lucky Twist
- 27 Feb 2019 7:35 AM
- food & drink
We went along to 21 looking to find Hungarian food like it used to be in the 'good old days' updated for the 21st century. The goal here being to maintain traditional tastes while delivering more flavour, and I can report this is a winning formula, Blackjack in fact!
Geert Swaanenburg, Former Managing Director, Heineken Hungary
- 10 Jan 2019 12:11 PM
Born in the Utrecht, growing up in The Hague and studying in Rotterdam, Geert started to work for Heineken in the Netherlands in 1997.
Annual 'Winter Picnic' In Etyek, 19 January
- 9 Jan 2019 12:03 PM
- food & drink
You’re invited to savour the flavours of a winter feast along a ‘Gastro-promenade’ featuring pig roasting, gourmet specialties, local wine tasting, hot mulled wine, along with a craftsmen’s market and a lot of other programs.
Luu Tan Nguyen, Owner, Ngon Thai Restaurant
- 12 Jul 2018 2:14 PM
Mr. Nguyen grew up in Ha Noi, Vietnam in complicated times. After his high school graduation he had the opportunity to study in Budapest, the city he has been living in now for more than 30 years.
'Autumn Picnic', Etyek, 1 – 2 September
- 5 Jul 2018 8:24 AM
- food & drink
The Gastro-Promenade is waiting for you during autumn as well! Melodies, spices and smiles, the noblest of drinks, the best of gastronomy and an amazing artisanal market.
Restaurant Review: Halászbástya In Buda Castle - Classics In A Great New Format
- 21 May 2018 9:05 AM
- http://www.budapesttimes.hu/
- food & drink
There are restaurants in the city that people born and raised here would never think of opting for. Castle District or Váci utca? No way. Andrássy út? Only if someone truly trusted recommends it (such as The Budapest Times for example). Ráday utca? In justified exceptions.
HE Ambassador Mohammed bin Hamad Al Khalifa, Former Qatar's Ambassador to Hungary
- 9 Apr 2018 2:07 PM
I joined the Ministry of Information in 1978, and I affiliated the Ministry of Foreign Affairs in 1979. My first assignment abroad was between 1988 – 1989 as Ambassador to Spain. I was working as undersecretary of the Ministry of Information between 1989 -1996.
International Soups To Beat Winter Blues In Budapest
- 11 Jan 2018 1:42 AM
- food & drink
When a Hungarian says ‘leves’ they generally have their mother’s unparalleled rich meat consommé for Sunday lunch in mind, which has no worldly substitute. This might have to do with the fact that, for a long time, Budapest restaurants did not carry a wide variety of soups. During the past few years, however, the Hungarian capital seems to have transcended the ‘goulash for tourists’ approach. ...
Hugo Lecanda, Former General Manager, The Ritz-Carlton, Budapest
- 30 Apr 2019 12:27 PM
As the new GM at The Ritz-Carlton, Budapest he is responsible for overall hotel performance and operations. With his extensive experience in the hospitality sector, he will continue to grow the hotel’s prominent position within the local, regional and international markets.
Photo Review: 21 Restaurant, Castle District Authentic Local Dishes With A Lucky Twist
- 27 Feb 2019 7:35 AM
- food & drink
We went along to 21 looking to find Hungarian food like it used to be in the 'good old days' updated for the 21st century. The goal here being to maintain traditional tastes while delivering more flavour, and I can report this is a winning formula, Blackjack in fact!
Geert Swaanenburg, Former Managing Director, Heineken Hungary
- 10 Jan 2019 12:11 PM
Born in the Utrecht, growing up in The Hague and studying in Rotterdam, Geert started to work for Heineken in the Netherlands in 1997.
Annual 'Winter Picnic' In Etyek, 19 January
- 9 Jan 2019 12:03 PM
- food & drink
You’re invited to savour the flavours of a winter feast along a ‘Gastro-promenade’ featuring pig roasting, gourmet specialties, local wine tasting, hot mulled wine, along with a craftsmen’s market and a lot of other programs.
Luu Tan Nguyen, Owner, Ngon Thai Restaurant
- 12 Jul 2018 2:14 PM
Mr. Nguyen grew up in Ha Noi, Vietnam in complicated times. After his high school graduation he had the opportunity to study in Budapest, the city he has been living in now for more than 30 years.
'Autumn Picnic', Etyek, 1 – 2 September
- 5 Jul 2018 8:24 AM
- food & drink
The Gastro-Promenade is waiting for you during autumn as well! Melodies, spices and smiles, the noblest of drinks, the best of gastronomy and an amazing artisanal market.
Restaurant Review: Halászbástya In Buda Castle - Classics In A Great New Format
- 21 May 2018 9:05 AM
- http://www.budapesttimes.hu/
- food & drink
There are restaurants in the city that people born and raised here would never think of opting for. Castle District or Váci utca? No way. Andrássy út? Only if someone truly trusted recommends it (such as The Budapest Times for example). Ráday utca? In justified exceptions.
HE Ambassador Mohammed bin Hamad Al Khalifa, Former Qatar's Ambassador to Hungary
- 9 Apr 2018 2:07 PM
I joined the Ministry of Information in 1978, and I affiliated the Ministry of Foreign Affairs in 1979. My first assignment abroad was between 1988 – 1989 as Ambassador to Spain. I was working as undersecretary of the Ministry of Information between 1989 -1996.
International Soups To Beat Winter Blues In Budapest
- 11 Jan 2018 1:42 AM
- food & drink
When a Hungarian says ‘leves’ they generally have their mother’s unparalleled rich meat consommé for Sunday lunch in mind, which has no worldly substitute. This might have to do with the fact that, for a long time, Budapest restaurants did not carry a wide variety of soups. During the past few years, however, the Hungarian capital seems to have transcended the ‘goulash for tourists’ approach. ...