113 result(s) for guest in Interviews
Ágnes Németh, Founder, Editor in Chief, Hungarianwines.eu
- 14 Jan 2026 11:32 AM
Ágnes is a journalist, wine writer, “creator” and tour guide. She has run Hungarianwines.eu, the only constantly updated English language online magazine about Hungarian wines for 10 years.
Gergely Borsos, General Manager, Time Out Market Budapest
- 7 Jan 2026 3:35 PM
Gergely joined the Time Out Market Budapest team in 2024 and played a key role in preparing for the Market’s opening from the very beginning.
Feri Vilisics, Founder & Sausage Master, Ferko in Hungary
- 28 Nov 2025 12:38 PM
Feri is a Hungarian biologist, who moved to Finland with his family thanks to a research position in Helsinki, where he lived for nearly a decade and a half, learned the language, and eventually founded his sausage workshop there.
Dave Thompson, Actor, Stand-Up Comedian in Budapest
- 17 Sep 2025 6:08 PM
Dave is an actor and stand-up comedian, who's performed his act in fifty countries outside the UK. Known for his elegantly written jokes and absurd persona, Dave has written for American, British, and German TV shows.
Surprising Expats: Katri-Ann Malina, Permaculture Gardener & Modern-Day ‘Witch’
- 4 Sep 2025 1:21 PM
This is part of a series of in-depth interviews with some of the most surprising members of the expat community in Hungary, written by Marion Merrick.
William Boulton-Smith, General Manager, Dorothea Hotel Budapest
- 9 Jun 2025 5:32 PM
William is a seasoned luxury hotel operator with extensive experience across city, resort, and country house hotels, as well as golf course and spa operations. Over the years, he has served as General Manager for numerous prestigious first-class properties, evolving into a top-tier hotelier with a strong international portfolio.
Carlos Alberto Coelho, Owner, Cut & Barrel Restaurant Budapest
- 15 May 2025 2:44 PM
Carlos has been living in Hungary for almost 30 years, blending his Argentine, Spanish, and Irish-Italian roots with his experiences in California as he immersed himself in Hungarian culture.
Jeremy Cayron, Experienced Executive Chef in Budapest
- 6 May 2025 1:17 PM
With a stellar career that spans over two decades across several continents, Chef Cayron brings a wealth of experience and innovation to the table.
Attila AE Domby, General Manager, Kimpton BEM Budapest
- 28 Apr 2025 7:14 AM
Attila’s career has taken him from Vienna to Bali, the Maldives, and London, managing luxury hotels and resorts across Asia and UK.
Ágnes Németh, Founder, Editor in Chief, Hungarianwines.eu
- 14 Jan 2026 11:32 AM
Ágnes is a journalist, wine writer, “creator” and tour guide. She has run Hungarianwines.eu, the only constantly updated English language online magazine about Hungarian wines for 10 years.
Gergely Borsos, General Manager, Time Out Market Budapest
- 7 Jan 2026 3:35 PM
Gergely joined the Time Out Market Budapest team in 2024 and played a key role in preparing for the Market’s opening from the very beginning.
Feri Vilisics, Founder & Sausage Master, Ferko in Hungary
- 28 Nov 2025 12:38 PM
Feri is a Hungarian biologist, who moved to Finland with his family thanks to a research position in Helsinki, where he lived for nearly a decade and a half, learned the language, and eventually founded his sausage workshop there.
Dave Thompson, Actor, Stand-Up Comedian in Budapest
- 17 Sep 2025 6:08 PM
Dave is an actor and stand-up comedian, who's performed his act in fifty countries outside the UK. Known for his elegantly written jokes and absurd persona, Dave has written for American, British, and German TV shows.
Surprising Expats: Katri-Ann Malina, Permaculture Gardener & Modern-Day ‘Witch’
- 4 Sep 2025 1:21 PM
This is part of a series of in-depth interviews with some of the most surprising members of the expat community in Hungary, written by Marion Merrick.
William Boulton-Smith, General Manager, Dorothea Hotel Budapest
- 9 Jun 2025 5:32 PM
William is a seasoned luxury hotel operator with extensive experience across city, resort, and country house hotels, as well as golf course and spa operations. Over the years, he has served as General Manager for numerous prestigious first-class properties, evolving into a top-tier hotelier with a strong international portfolio.
Carlos Alberto Coelho, Owner, Cut & Barrel Restaurant Budapest
- 15 May 2025 2:44 PM
Carlos has been living in Hungary for almost 30 years, blending his Argentine, Spanish, and Irish-Italian roots with his experiences in California as he immersed himself in Hungarian culture.
Jeremy Cayron, Experienced Executive Chef in Budapest
- 6 May 2025 1:17 PM
With a stellar career that spans over two decades across several continents, Chef Cayron brings a wealth of experience and innovation to the table.
Attila AE Domby, General Manager, Kimpton BEM Budapest
- 28 Apr 2025 7:14 AM
Attila’s career has taken him from Vienna to Bali, the Maldives, and London, managing luxury hotels and resorts across Asia and UK.