383 result(s) for potato
Salmon Days At InterContinental Budapest In September
- 29 Aug 2012 8:00 AM
- specials
Salmon is an excellent source of high quality protein, minerals and contains vitamins. In September our Corso Restaurant is offering a wide range of salmon dishes like salmon in lemon pepper crust with lukewarm Mediterranean salad, ruccola pesto and radish-brioche.
Xpat Opinion: A Few Days In Balatonakarattya
- 23 Aug 2012 9:00 AM
- getting around
By Treehugger Dan: My weekend plans getting cancelled turned out for the best, as Chris and Nora invited me down to Balaton for a couple days. The family summer cottage has a fantastic view of Balaton. Built in 1969 before Markovecz was well-known, the layout is unusual in its family-centered design, and nothing at all like his later environmental designs incorporating living trees into the ...
Buffet Dinner On 20 August At InterContinental Budapest
- 19 Aug 2012 7:00 AM
- specials
Come and join us on 20th August in light of our National Day’s culinary celebrations. Our Executive Chef composed a mouth-watering buffet menu for St. Stephen’s Day accompanied with live entertainment.
Pickled Vegetables Serve Unique Role In Hungarian Gastronomy
- 2 Aug 2012 1:50 AM
- food & drink
Savanyúság is the Hungarian take on pickled vegetables, with unique recipes and special ingredients not found in any other nation’s gastronomic culture. It’s an important and integral part of most Hungarian dishes, and not just another form of salad as it is often thought to be.
Beer & Burger Days At InterContinental Budapest
- 1 Aug 2012 6:00 AM
- specials
Delicious meat combined with fresh vegetables and ‘straight from the oven’ burger rolls. Enjoy these tasty burgers along with a cold beer of your choice.
Xpat Opinion: Pizza - The Only Time Topless Isn't Fun
- 5 Jul 2012 9:00 AM
- food & drink
By Treehugger Dan: I wish I could recommend some great pizza in Budapest, but I have yet to encounter one. Il Treno used to have a good garlicy sauce on theirs, as did Via Luna, but it has been many years since I have been to either of these restaurants. New York Pizza's pizza is also good (everything else on their menu I have tried is great, especially their lunch menu). Any suggestions?
Károly Gerendai, Founder Of Sziget Festival
- 21 Jun 2012 12:00 PM
One of post-communist Hungary’s greatest success stories: from roadie to head of the company organising Hungary’s four biggest and Transylvania’s largest cultural festival, including one of Europe’s most popular cultural event, the SZIGET Festival.
Hungarian Strawberry & Asparagus Dishes, Icon Restaurant, Until 28 May
- 23 May 2012 9:02 AM
- specials
Spring time at the ICON - taste the best of fresh Hungarian strawberry and asparagus dishes between 14 - 28 May 2011. Sunday & Whitsun Monday Brunch (20, 27, 28 May) features the best of this spring time favorites for only HUF 7590. Little ones are welcome! Kid’s Day with surprises on the 28 May.
Invitation: Asparagus Day At InterContinental Budapest, 18 May
- 27 Apr 2012 7:00 AM
- specials
Celebrate the joy of the Spring season by sampling the delicate flavours of asparagus, the “Queen of vegetables.”
Salmon Days At InterContinental Budapest In September
- 29 Aug 2012 8:00 AM
- specials
Salmon is an excellent source of high quality protein, minerals and contains vitamins. In September our Corso Restaurant is offering a wide range of salmon dishes like salmon in lemon pepper crust with lukewarm Mediterranean salad, ruccola pesto and radish-brioche.
Xpat Opinion: A Few Days In Balatonakarattya
- 23 Aug 2012 9:00 AM
- getting around
By Treehugger Dan: My weekend plans getting cancelled turned out for the best, as Chris and Nora invited me down to Balaton for a couple days. The family summer cottage has a fantastic view of Balaton. Built in 1969 before Markovecz was well-known, the layout is unusual in its family-centered design, and nothing at all like his later environmental designs incorporating living trees into the ...
Buffet Dinner On 20 August At InterContinental Budapest
- 19 Aug 2012 7:00 AM
- specials
Come and join us on 20th August in light of our National Day’s culinary celebrations. Our Executive Chef composed a mouth-watering buffet menu for St. Stephen’s Day accompanied with live entertainment.
Pickled Vegetables Serve Unique Role In Hungarian Gastronomy
- 2 Aug 2012 1:50 AM
- food & drink
Savanyúság is the Hungarian take on pickled vegetables, with unique recipes and special ingredients not found in any other nation’s gastronomic culture. It’s an important and integral part of most Hungarian dishes, and not just another form of salad as it is often thought to be.
Beer & Burger Days At InterContinental Budapest
- 1 Aug 2012 6:00 AM
- specials
Delicious meat combined with fresh vegetables and ‘straight from the oven’ burger rolls. Enjoy these tasty burgers along with a cold beer of your choice.
Xpat Opinion: Pizza - The Only Time Topless Isn't Fun
- 5 Jul 2012 9:00 AM
- food & drink
By Treehugger Dan: I wish I could recommend some great pizza in Budapest, but I have yet to encounter one. Il Treno used to have a good garlicy sauce on theirs, as did Via Luna, but it has been many years since I have been to either of these restaurants. New York Pizza's pizza is also good (everything else on their menu I have tried is great, especially their lunch menu). Any suggestions?
Károly Gerendai, Founder Of Sziget Festival
- 21 Jun 2012 12:00 PM
One of post-communist Hungary’s greatest success stories: from roadie to head of the company organising Hungary’s four biggest and Transylvania’s largest cultural festival, including one of Europe’s most popular cultural event, the SZIGET Festival.
Hungarian Strawberry & Asparagus Dishes, Icon Restaurant, Until 28 May
- 23 May 2012 9:02 AM
- specials
Spring time at the ICON - taste the best of fresh Hungarian strawberry and asparagus dishes between 14 - 28 May 2011. Sunday & Whitsun Monday Brunch (20, 27, 28 May) features the best of this spring time favorites for only HUF 7590. Little ones are welcome! Kid’s Day with surprises on the 28 May.
Invitation: Asparagus Day At InterContinental Budapest, 18 May
- 27 Apr 2012 7:00 AM
- specials
Celebrate the joy of the Spring season by sampling the delicate flavours of asparagus, the “Queen of vegetables.”