2 result(s) for public education in Food & Drink
Hungarian Treasure: The Sweetest Museum In Budapest
- 9 Jan 2014 10:50 AM
- food & drink
When I was a kid, every Christmas Eve I’d eat dozens of apples, oranges, pears, bananas, grapes, and a whole watermelon with no problem at all. How could I do that? The fruits weren’t real. They were miniature sculptures made out of marzipan, a sweet confection of sugar, honey, and almonds. After my grandma passed away, I missed those marzipan treats. But not anymore. Recently I discovered a ...
Xpat Opinion: Tasting Hungary, One Glass At A Time
- 14 Dec 2010 12:00 AM
- food & drink
In early December I was lucky enough to be invited along by my friends at Taste Hungary for a day of wine tasting in Eger. If you are like me, your first taste of Hungarian wine was a mass-produced Bikavér – which you picked off the supermarket shelf for the novelty of the name and region. Once I had relocated to Hungary I trekked up to Eger’s tourist-hungry Szépasszony-völgy which left me ...
Hungarian Treasure: The Sweetest Museum In Budapest
- 9 Jan 2014 10:50 AM
- food & drink
When I was a kid, every Christmas Eve I’d eat dozens of apples, oranges, pears, bananas, grapes, and a whole watermelon with no problem at all. How could I do that? The fruits weren’t real. They were miniature sculptures made out of marzipan, a sweet confection of sugar, honey, and almonds. After my grandma passed away, I missed those marzipan treats. But not anymore. Recently I discovered a ...
Xpat Opinion: Tasting Hungary, One Glass At A Time
- 14 Dec 2010 12:00 AM
- food & drink
In early December I was lucky enough to be invited along by my friends at Taste Hungary for a day of wine tasting in Eger. If you are like me, your first taste of Hungarian wine was a mass-produced Bikavér – which you picked off the supermarket shelf for the novelty of the name and region. Once I had relocated to Hungary I trekked up to Eger’s tourist-hungry Szépasszony-völgy which left me ...