95 result(s) for truffle
Beefbar Budapest: A Cut Above The Rest For Carnivores
- 20 Nov 2018 9:28 AM
- http://www.budapesttimes.hu/
- food & drink
The dream of all carnivores has finally come true! Or at the very least, since March there is a place in the Hungarian capital that definitely aims to be just that.
Business Lunch At Deák St. Kitchen
- 12 Oct 2018 11:41 AM
- specials
Deák St. Kitchen, every weekday from 12pm to 3pm Spoil yourself to an exquisite lunch break in the heart of the city in a relaxed and atmospheric environment.
'Sweet Days Chocolate Fest', 14 – 16 September
- 21 Aug 2018 9:55 AM
- food & drink
Truffles, bonbons, and dreamy desserts await you outside Budapest's Basilica at Europe’s 4th biggest open-air festival revolving around chocolate and artsy confectionery.
Anna Niszkács, Co-Executive Director, Gerbeaud Gastronomy
- 5 Jul 2018 3:59 PM
I grew up in a family that loves gastronomy. I studied at the Financial and Accounting college, Corvinus University and New York University. I have worked at Gerbeaud since 2000, is a family company that employs around 300 people at the moment.
Xpat Interview Two: Yves Giacometti, General Manager, Four Seasons Hotel Gresham Palace Budapest
- 10 May 2018 12:00 PM
What’s been happening at work and at home since your first Xpat Interview? I enjoyed the Holiday Season here in Budapest. Work was also good in fact very good, we had a special New Year’s Eve celebration party here in the Hotel which displayed an energetic and enthusiastic vibe and finished in the morning hours...
New Year’s Eve Gala Dinner in Corinthia Hotel’s Grand Ballroom
- 31 Dec 2017 6:24 AM
- specials
Join us as we recreate Phileas Fogg’s unforgettable journey, going on a culinary round-the-world adventure.
From the Lobby to the Grand Ballroom a unique programme awaits you with entertainment, games, a gala dinner and a sumptuous buffet.
’Szilveszter Sunday Brunch’, Émile, 31 December
- 14 Dec 2017 7:01 AM
- specials
From Émile's Team:
Join us and start the last day of 2017 at Émile’s! We are preparing for the 31st of December with sparkling wine, brunch menu, pig caressing for the good luck and programs all day. Our piglet is waiting for the children and adults as well!
Video: St Martin's Day, Émile's, Until 12 November
- 10 Nov 2017 7:00 AM
- specials
We look forward to welcoming you at Émile's with our St. Martin's Day menu offer this week, until the 12th of November.
Restaurant Review: Jamie’s Italian Kitchen Budapest
- 26 Sep 2017 8:58 AM
- food & drink
Written by Mr. Yuzu. I’ve been here once before a couple days after they opened and it was pretty good. Not outstanding, but good enough for me to come back a second time. Well… this time it was not so good.
Beefbar Budapest: A Cut Above The Rest For Carnivores
- 20 Nov 2018 9:28 AM
- http://www.budapesttimes.hu/
- food & drink
The dream of all carnivores has finally come true! Or at the very least, since March there is a place in the Hungarian capital that definitely aims to be just that.
Business Lunch At Deák St. Kitchen
- 12 Oct 2018 11:41 AM
- specials
Deák St. Kitchen, every weekday from 12pm to 3pm Spoil yourself to an exquisite lunch break in the heart of the city in a relaxed and atmospheric environment.
'Sweet Days Chocolate Fest', 14 – 16 September
- 21 Aug 2018 9:55 AM
- food & drink
Truffles, bonbons, and dreamy desserts await you outside Budapest's Basilica at Europe’s 4th biggest open-air festival revolving around chocolate and artsy confectionery.
Anna Niszkács, Co-Executive Director, Gerbeaud Gastronomy
- 5 Jul 2018 3:59 PM
I grew up in a family that loves gastronomy. I studied at the Financial and Accounting college, Corvinus University and New York University. I have worked at Gerbeaud since 2000, is a family company that employs around 300 people at the moment.
Xpat Interview Two: Yves Giacometti, General Manager, Four Seasons Hotel Gresham Palace Budapest
- 10 May 2018 12:00 PM
What’s been happening at work and at home since your first Xpat Interview? I enjoyed the Holiday Season here in Budapest. Work was also good in fact very good, we had a special New Year’s Eve celebration party here in the Hotel which displayed an energetic and enthusiastic vibe and finished in the morning hours...
New Year’s Eve Gala Dinner in Corinthia Hotel’s Grand Ballroom
- 31 Dec 2017 6:24 AM
- specials
Join us as we recreate Phileas Fogg’s unforgettable journey, going on a culinary round-the-world adventure.
From the Lobby to the Grand Ballroom a unique programme awaits you with entertainment, games, a gala dinner and a sumptuous buffet.
’Szilveszter Sunday Brunch’, Émile, 31 December
- 14 Dec 2017 7:01 AM
- specials
From Émile's Team:
Join us and start the last day of 2017 at Émile’s! We are preparing for the 31st of December with sparkling wine, brunch menu, pig caressing for the good luck and programs all day. Our piglet is waiting for the children and adults as well!
Video: St Martin's Day, Émile's, Until 12 November
- 10 Nov 2017 7:00 AM
- specials
We look forward to welcoming you at Émile's with our St. Martin's Day menu offer this week, until the 12th of November.
Restaurant Review: Jamie’s Italian Kitchen Budapest
- 26 Sep 2017 8:58 AM
- food & drink
Written by Mr. Yuzu. I’ve been here once before a couple days after they opened and it was pretty good. Not outstanding, but good enough for me to come back a second time. Well… this time it was not so good.