Réka Vago a talented local designer shared her magic with the Hungarian followers. With a little help from Absolute Vodka, Chivas Regal and the culinary experts of Le Meridien’s kitchen. Not forgetting the overflowing Mumm Champagne . Guests in love with shoes filled the beautiful Atrium of Le Meridien Budapest to attend a special gala dinner full of new designs and flavors.

Réka Vago, Hungary`s top shoe designer gave an insight during the dinner into shoe design and the forthcoming spring and summer fashion collections, providing a sneak preview of what will be hot this year, whilst one of the highlights of the event was without any doubt the dessert made by Le Meridien pastry chef István Mázás together with the shoe designer: an exquisite raspberry cake, la Dolce Framboise, decorated with, of course, a high-heel shoe made of red colour sugar.

Le Meridien Budapest, is engaged to support contemporary arts and cuisine, opening wide its doors for modern local designers, musicians and painters. Le Meridien hotels worldwide provide experiences with moments of discovery and encourage guests to explore the local culture."

If you would like information about future events please check Le Meridien website at

lemeridienbudapest.com or lebourbonrestaurant.com