121 result(s) for catering business
Escape From Budapest to Shangri-La Hotel In Bangkok: A Tropical City Resort
- 4 Sep 2017 8:59 AM
- travel
An oasis of tranquillity, relaxation and luxury in the heart of Bangkok city, the Shangri-La Hotel opened its doors to guests here back in August 1986. It’s prime location on the famous Chao Phraya River, the “River of Kings,” has contributed to its rapid popularity as a city-resort welcoming a wide range of guests - including business travelers, tourists, and meeting and incentive groups.
Marvin Gauci, Owner, Caviar & Bull Restaurant Budapest
- 13 Jul 2017 12:00 PM
When Marvin Gauci was 13 he helped out at a popular beachside hotel after school and during the summer months. He immediately took an interest in kitchen activities and started participating in breakfast preparations.
Sziget Festival: The 25th Edition Has Arrived
- 11 May 2017 11:00 AM
- entertainment
Sziget Festival, the Island of Freedom, the 7-day non-stop music and arts festival hosts almost 500.000 Szitizens coming from more than 100 countries every year. This year the program will be as colorful and vibrant as every year, so Szitizens can expect music, theatre, circus, dance and tons of activities. Moreover, the lovely city of Budapest -surrounding the island- invites everyone to explore ...
Balázs Dengyel, Former Assistant Manager, Émile Restaurant
- 25 Jan 2017 11:00 AM
I started my studies at Budapest Business School at the faculty of commerce, catering and tourism. During my studies at BBS, I spent a semester with Erasmus scholarship at Haaga-Helia University of Applied Sciences in Helsinki, Finland. In order to complete my studies at BBS, we were required to accomplish an internship which was at The Broadmoor, a 5-star, 5-diamond luxury resort in Colorado ...
Colling Accounting: Key Changes In Hungarian Taxation For 2017
- 20 Jan 2017 8:00 AM
- specials
Personal income tax:
Changes in cafeteria style benefit plans: Owing to a reduction in tax rates and a rearrangement of items included in benefit plans, there will be a significant change in “fringe benefits”.
Changes in cafeteria style benefit plans: Owing to a reduction in tax rates and a rearrangement of items included in benefit plans, there will be a significant change in “fringe benefits”.
Introducing Mátyás Pince, One Of The Oldest Restaurants In Budapest
- 13 Jan 2017 9:00 AM
- specials
"Due to its style, the Mátyás Pince Restaurant still attracts a lot of foreign tourists, but we would very much like to attract more Hungarian and expat guests too," management told XpatLoop. In the eyes of many, the Mátyás Pince Restaurant is a precious piece of the past. "Our compatriots living abroad come back for nostalgia, and families travel from the countryside for a Sunday lunch because ...
XpatLoop Interview: Salamon György, Beer Sommelier, Organiser of Belgian Beer Festival
- 15 May 2014 12:00 PM
I attended Budapest Business School where I studied Catering and Hotel Management. I started waiting tables at a Belgian pub during my university years. I immediately fell in love with Belgian beer culture and started specialising in the field.
Xpat Interview: Michael LaBelle, Assistant Professor At CEU Business School
- 10 Dec 2012 11:00 AM
Michael LaBelle is an assistant professor at the Central European University Business School and in the Department of Environmental Sciences and Policy at CEU. He teaches courses on sustainability and innovation in business and energy policy .
Xpat Interview: Gábor Galla, Former CEO of Hungarian Tourism Agency
- 2 Jul 2010 12:00 PM
Gábor Galla graduated from the College of Hotel, Catering and Tourism in 1974, and obtained his doctorate at the Budapest University of Economics in 1981. During his studies he spent a year in Tanzania, where he was deputy general manager at Hallways Hotels Overseas Ltd. He has 30 years of experience in the tourism business.
Escape From Budapest to Shangri-La Hotel In Bangkok: A Tropical City Resort
- 4 Sep 2017 8:59 AM
- travel
An oasis of tranquillity, relaxation and luxury in the heart of Bangkok city, the Shangri-La Hotel opened its doors to guests here back in August 1986. It’s prime location on the famous Chao Phraya River, the “River of Kings,” has contributed to its rapid popularity as a city-resort welcoming a wide range of guests - including business travelers, tourists, and meeting and incentive groups.
Marvin Gauci, Owner, Caviar & Bull Restaurant Budapest
- 13 Jul 2017 12:00 PM
When Marvin Gauci was 13 he helped out at a popular beachside hotel after school and during the summer months. He immediately took an interest in kitchen activities and started participating in breakfast preparations.
Sziget Festival: The 25th Edition Has Arrived
- 11 May 2017 11:00 AM
- entertainment
Sziget Festival, the Island of Freedom, the 7-day non-stop music and arts festival hosts almost 500.000 Szitizens coming from more than 100 countries every year. This year the program will be as colorful and vibrant as every year, so Szitizens can expect music, theatre, circus, dance and tons of activities. Moreover, the lovely city of Budapest -surrounding the island- invites everyone to explore ...
Balázs Dengyel, Former Assistant Manager, Émile Restaurant
- 25 Jan 2017 11:00 AM
I started my studies at Budapest Business School at the faculty of commerce, catering and tourism. During my studies at BBS, I spent a semester with Erasmus scholarship at Haaga-Helia University of Applied Sciences in Helsinki, Finland. In order to complete my studies at BBS, we were required to accomplish an internship which was at The Broadmoor, a 5-star, 5-diamond luxury resort in Colorado ...
Colling Accounting: Key Changes In Hungarian Taxation For 2017
- 20 Jan 2017 8:00 AM
- specials
Personal income tax:
Changes in cafeteria style benefit plans: Owing to a reduction in tax rates and a rearrangement of items included in benefit plans, there will be a significant change in “fringe benefits”.
Changes in cafeteria style benefit plans: Owing to a reduction in tax rates and a rearrangement of items included in benefit plans, there will be a significant change in “fringe benefits”.
Introducing Mátyás Pince, One Of The Oldest Restaurants In Budapest
- 13 Jan 2017 9:00 AM
- specials
"Due to its style, the Mátyás Pince Restaurant still attracts a lot of foreign tourists, but we would very much like to attract more Hungarian and expat guests too," management told XpatLoop. In the eyes of many, the Mátyás Pince Restaurant is a precious piece of the past. "Our compatriots living abroad come back for nostalgia, and families travel from the countryside for a Sunday lunch because ...
XpatLoop Interview: Salamon György, Beer Sommelier, Organiser of Belgian Beer Festival
- 15 May 2014 12:00 PM
I attended Budapest Business School where I studied Catering and Hotel Management. I started waiting tables at a Belgian pub during my university years. I immediately fell in love with Belgian beer culture and started specialising in the field.
Xpat Interview: Michael LaBelle, Assistant Professor At CEU Business School
- 10 Dec 2012 11:00 AM
Michael LaBelle is an assistant professor at the Central European University Business School and in the Department of Environmental Sciences and Policy at CEU. He teaches courses on sustainability and innovation in business and energy policy .
Xpat Interview: Gábor Galla, Former CEO of Hungarian Tourism Agency
- 2 Jul 2010 12:00 PM
Gábor Galla graduated from the College of Hotel, Catering and Tourism in 1974, and obtained his doctorate at the Budapest University of Economics in 1981. During his studies he spent a year in Tanzania, where he was deputy general manager at Hallways Hotels Overseas Ltd. He has 30 years of experience in the tourism business.