135 result(s) for dumpling
Recipe Of The Week: Hungarian Bean Goulash Recipe
- 5 Nov 2017 7:59 AM
- food & drink
Goulash recipe / Ingredients: 50 dkg fresh pork meat (it could be leg or crop),50 dkg smoked meat (as you like, it could be bony),30 dkg dried bean,1 big onion,3 clove garlic, oil,salt, red paprika,1-2 pieces of hot green paprika,1 white paprika,1 tomato,some condiments,1 egg,1-2 tablespoon flour
Prestige Reserve Club's 'Wine Dinner Party', Kárpátia Restaurant, 29 September
- 21 Sep 2017 8:00 AM
- specials
From the organisers: Over a dozen of good winemakers with excellent wines and sparklings, 2 different tasting menus, good company, beautiful venue. This is the Wine Dinner Party of Prestige Reserve Club. The event will be held in Kárpátia Restaurant on 29 September 2017.
Restaurant Review: Hachapuri Budapest - Great Georgian Grub
- 19 Sep 2017 8:58 AM
- food & drink
Written by Mr. Yuzu. We’ve been here about a dozen times and everything has been tasty and fresh. If there is something you don’t like ask the waiter if it’s in your food or not because they don’t write everything on the menu that goes in their dishes. The little Georgian “pizzas” are excellent, I really like the little nut ball appetizer spreads. Their soups are really good as well.
Restaurant Review: Börze In Budapest - Things Can Only Get Better?
- 1 Sep 2017 8:46 AM
- food & drink
This place looks pretty dang good! I love brass things, and this place has plenty. The lights are mostly brass with some wood and leather accents. I love it. The only thing I didn’t quite like are the counters, it kind of looks like mozzarella pieces in red dirt, but whatever, the place looks great. The wait staff is super nice as well without being cheesy. However, those are the only good things ...
‘Autumn Picnic’, Etyek, 2 - 3 September
- 31 Aug 2017 12:45 PM
- food & drink
Local and guest winemakers, home-made food and folk music at Etyek (close to Budapest) this weekend.
The Flavours Of Summer On Gasztrosétány, Etyek, 10 – 11 June
- 10 Jun 2017 9:00 AM
- food & drink
Visitors can find local and guest winemakers, home-made food, folk music at Etyek this weekend.
Escape From Budapest To Royal Orchid Sheraton Hotel & Towers Bangkok
- 1 Mar 2017 1:00 AM
- travel
Think Bangkok's just a concrete jungle? Choose this river-side resort and you’ll think again. Sheraton has made it their mission to empower guests to experience more in countless countries around the world. In Bangkok, the Royal Orchid Sheraton's location by the majestic Chao Phraya River really does offer guests an extra special stay in Thailand's capital.
A Special Week At Émile: St Martin’s Day Deliciousness Is On The Way
- 3 Nov 2016 7:00 AM
- specials
St Martin’s Day is always giving us some culinary pleasures and the chef of Émile, Mr Gergely Kövér, the sous-chef Mr Ferenc Jóvér and the pastry chef, Mr Tamás László created a special menu as an hommage. An additional bonus for the guests their menu will not only be available on the actual St Martin’s Day, on the 11th of November, but for the whole week - when the restaurant is open -, ...
Recipe Of The Week: Pork Pörkölt (Hungarian Meat Stew)
- 19 Oct 2016 8:00 AM
- food & drink
A flavorful stew, Pörkölt is redolent with the fragrance of paprika and bell peppers. It has few ingredients, and is surprisingly easy to make. Save time by using boneless pork chops and cubing them after they are browned. There should be enough salt in the canned tomatoes to season the stew, but if not, add more to your taste. Use best-quality, real Hungarian paprika for best results. We prefer ...
Recipe Of The Week: Hungarian Bean Goulash Recipe
- 5 Nov 2017 7:59 AM
- food & drink
Goulash recipe / Ingredients: 50 dkg fresh pork meat (it could be leg or crop),50 dkg smoked meat (as you like, it could be bony),30 dkg dried bean,1 big onion,3 clove garlic, oil,salt, red paprika,1-2 pieces of hot green paprika,1 white paprika,1 tomato,some condiments,1 egg,1-2 tablespoon flour
Prestige Reserve Club's 'Wine Dinner Party', Kárpátia Restaurant, 29 September
- 21 Sep 2017 8:00 AM
- specials
From the organisers: Over a dozen of good winemakers with excellent wines and sparklings, 2 different tasting menus, good company, beautiful venue. This is the Wine Dinner Party of Prestige Reserve Club. The event will be held in Kárpátia Restaurant on 29 September 2017.
Restaurant Review: Hachapuri Budapest - Great Georgian Grub
- 19 Sep 2017 8:58 AM
- food & drink
Written by Mr. Yuzu. We’ve been here about a dozen times and everything has been tasty and fresh. If there is something you don’t like ask the waiter if it’s in your food or not because they don’t write everything on the menu that goes in their dishes. The little Georgian “pizzas” are excellent, I really like the little nut ball appetizer spreads. Their soups are really good as well.
Restaurant Review: Börze In Budapest - Things Can Only Get Better?
- 1 Sep 2017 8:46 AM
- food & drink
This place looks pretty dang good! I love brass things, and this place has plenty. The lights are mostly brass with some wood and leather accents. I love it. The only thing I didn’t quite like are the counters, it kind of looks like mozzarella pieces in red dirt, but whatever, the place looks great. The wait staff is super nice as well without being cheesy. However, those are the only good things ...
‘Autumn Picnic’, Etyek, 2 - 3 September
- 31 Aug 2017 12:45 PM
- food & drink
Local and guest winemakers, home-made food and folk music at Etyek (close to Budapest) this weekend.
The Flavours Of Summer On Gasztrosétány, Etyek, 10 – 11 June
- 10 Jun 2017 9:00 AM
- food & drink
Visitors can find local and guest winemakers, home-made food, folk music at Etyek this weekend.
Escape From Budapest To Royal Orchid Sheraton Hotel & Towers Bangkok
- 1 Mar 2017 1:00 AM
- travel
Think Bangkok's just a concrete jungle? Choose this river-side resort and you’ll think again. Sheraton has made it their mission to empower guests to experience more in countless countries around the world. In Bangkok, the Royal Orchid Sheraton's location by the majestic Chao Phraya River really does offer guests an extra special stay in Thailand's capital.
A Special Week At Émile: St Martin’s Day Deliciousness Is On The Way
- 3 Nov 2016 7:00 AM
- specials
St Martin’s Day is always giving us some culinary pleasures and the chef of Émile, Mr Gergely Kövér, the sous-chef Mr Ferenc Jóvér and the pastry chef, Mr Tamás László created a special menu as an hommage. An additional bonus for the guests their menu will not only be available on the actual St Martin’s Day, on the 11th of November, but for the whole week - when the restaurant is open -, ...
Recipe Of The Week: Pork Pörkölt (Hungarian Meat Stew)
- 19 Oct 2016 8:00 AM
- food & drink
A flavorful stew, Pörkölt is redolent with the fragrance of paprika and bell peppers. It has few ingredients, and is surprisingly easy to make. Save time by using boneless pork chops and cubing them after they are browned. There should be enough salt in the canned tomatoes to season the stew, but if not, add more to your taste. Use best-quality, real Hungarian paprika for best results. We prefer ...