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6 result(s) for european food safety authority in Food & Drink

Pesticide Residue Found in all Hungarian Apples Tested in Fresh International Research

Pesticide Residue Found in all Hungarian Apples Tested in Fresh International Research

Pesticide Action Network Europe and the Hungarian Association of Nature Conservators have tested 59 apple samples from 13 countries, including Hungary, and found that multiple pesticide residues were present in almost all conventionally grown fruit.
“Soft Protectionist”: Tougher Regulations Coming to Hungarian Food Industry

“Soft Protectionist”: Tougher Regulations Coming to Hungarian Food Industry

The government’s 2030 Competitiveness Strategy promises “soft protectionist” measures to protect domestic food companies. This also means that the authorities will take stronger action to protect Hungarian suppliers, reports Világgazdaság.
Food Safety Authority: Over 300,000 Tonnes Of Food Wasted In Hungary Annually

Food Safety Authority: Over 300,000 Tonnes Of Food Wasted In Hungary Annually

Hungarians waste over 300,000 tonnes of food annually, representing a total value of more than 170 billion forints (EUR 480m) which translates to 18,000 forints per person, the National Food Chain Safety Office said.
Coronavirus: “Contactless” Food Delivery Now Available In Hungary

Coronavirus: “Contactless” Food Delivery Now Available In Hungary

Wolt has now made it possible to have your order delivered without coming into contact with the courier. According to the European Food Safety Authority, “contactless” food delivery is the safest form of accessing food at the time, due to the coronavirus.
Households In Hungary Waste HUF 50,000 In Food Annually

Households In Hungary Waste HUF 50,000 In Food Annually

Lots of food goes into the trash, and more than half of the waste is accounted for by households, says hvg.hu.
Hungarian Food Authority Provides Guidelines To Reduce Food Waste

Hungarian Food Authority Provides Guidelines To Reduce Food Waste

Hungary’s food safety authority Nébih has prepared guidelines for the food industry, catering, and civil organisations aimed at preventing or reducing the production of food waste.
Pesticide Residue Found in all Hungarian Apples Tested in Fresh International Research

Pesticide Residue Found in all Hungarian Apples Tested in Fresh International Research

Pesticide Action Network Europe and the Hungarian Association of Nature Conservators have tested 59 apple samples from 13 countries, including Hungary, and found that multiple pesticide residues were present in almost all conventionally grown fruit.
“Soft Protectionist”: Tougher Regulations Coming to Hungarian Food Industry

“Soft Protectionist”: Tougher Regulations Coming to Hungarian Food Industry

The government’s 2030 Competitiveness Strategy promises “soft protectionist” measures to protect domestic food companies. This also means that the authorities will take stronger action to protect Hungarian suppliers, reports Világgazdaság.
Food Safety Authority: Over 300,000 Tonnes Of Food Wasted In Hungary Annually

Food Safety Authority: Over 300,000 Tonnes Of Food Wasted In Hungary Annually

Hungarians waste over 300,000 tonnes of food annually, representing a total value of more than 170 billion forints (EUR 480m) which translates to 18,000 forints per person, the National Food Chain Safety Office said.
Coronavirus: “Contactless” Food Delivery Now Available In Hungary

Coronavirus: “Contactless” Food Delivery Now Available In Hungary

Wolt has now made it possible to have your order delivered without coming into contact with the courier. According to the European Food Safety Authority, “contactless” food delivery is the safest form of accessing food at the time, due to the coronavirus.
Households In Hungary Waste HUF 50,000 In Food Annually

Households In Hungary Waste HUF 50,000 In Food Annually

Lots of food goes into the trash, and more than half of the waste is accounted for by households, says hvg.hu.
Hungarian Food Authority Provides Guidelines To Reduce Food Waste

Hungarian Food Authority Provides Guidelines To Reduce Food Waste

Hungary’s food safety authority Nébih has prepared guidelines for the food industry, catering, and civil organisations aimed at preventing or reducing the production of food waste.