57 result(s) for kadarka
Hungarian Taste, Music & Tradition On Fridays @ Araz Restaurant Budapest
- 17 Jul 2014 8:40 AM
- specials
"Who has never belonged to any nation can never belong to the mankind.... Only those people can become world citizens, who were the citizens of a county earlier” - Kodály Zoltán
Night Of Museums In The Museum Of Hungarian Agriculture Budapest, 21 June
- 19 Jun 2014 10:40 AM
- community & culture
The village moves to town for one special night and brings the bustling world of farms, forests and fields to the building of the Museum of Hungarian Agriculture.
Sauska Winery’s International Recognition Dramatizes Need For State Support To Winemaking In Hungary
- 24 Sep 2013 9:00 AM
- current affairs
At the Decanter World Wine Awards 2013 contest Krisztián Sauska and his winery of Villány, Baranya county, has won a gold medal. In the category of Bordeaux wines, in the subcategory of wines costing more than 5 pounds, a blended wine called Sauska Cuvée 5 2009 received the highest possible award – the first time such an honor is conferred on a Hungarian winemaker.
Hungarian Goulash Soup Recipe
- 28 Aug 2013 9:00 AM
- food & drink
Cut the meat into 3/4 inch/2 cm cubes. Peel and finely chop the onion. Heat the oil in a large pot (12 cup/3 liter capacity), then cook the onions until translucent. Add the caraway and the crushed garlic, and cook briefly. Remove from the heat, then add the ground paprika and the meat, and season with salt. Cover with a lid and leave to cook gently, adding a little water if necessary. Add the ...
Xpat Opinion: Heavenly Hungarian Wine, Part 5: Tokaj & Gizella Pince
- 16 Jul 2013 9:00 AM
- food & drink
I can easily name a few wine regions that without doubt deserves much more attention. Tokaj is one of those. Yes, it is a well-known region, world famous even, but still very much in need of an update amongst a majority of the wine consumers. You see, not only are there more than sweet stuff emerging from Tokaj, but the amber shimmering elixir now also comes in a style that too many are yet to ...
Invitation: Sauska Wine Tasting, Buddha-Bar Hotel Budapest, 22 May
- 21 May 2013 9:01 AM
- specials
Have you ever met Sauska Krisztián in person? The Hungarian-American proprietor of Sauska wineries, Krisztián rarely visits Hungary, and he is even less often shown in public. Meet him at the Buddha-Bar Lounge, where you can taste 6 of his excellent wines with the matching 6 Tapasians for HUF 9.900.
Xpat Opinion: Heavenly Hungarian Wine, Szent Tamas By Istvan Szepsy
- 15 Apr 2013 9:00 AM
- food & drink
I can’t claim it came as a surprise to me; the quality of Tokaj Furmint. After all; the reason I finally visited the region and now had István Szepsy standing next to me, explaining about the complexity of the Szent Tamás site, was the amazing Tokaj wines I’ve had before, both dry and sweet. Curiosity and of course an urge to try to understand one of the most unique terroirs in the wine world, ...
Xpat Opinion: Heavenly Hungarian Wine, Part 3: Grof Buttler Chardonnay
- 19 Mar 2013 8:00 AM
- food & drink
There’s something about Chardonnay. Think you’ve heard me saying that before. No other grape has shown such adaptability around the world with amazing end results. In times when Riesling seems to receive all the accolade, it is easy to forget the grape that for so many of us started the wine passion. Burgundy may still be the region functioning as the prototype, but I don’t think anyone will ...
Invitation: VinCE Budapest, The Essential Wine Event In Central Europe, 8 - 10 March
- 9 Mar 2013 4:00 AM
- food & drink
VinCE Budapest is a high society event for those who love quality wine. It not only provides a flavorful tasting experience but also the opportunity to learn more about the world of wine. The event will feature 1000 different types of wine from 160 exhibitors. Event will be held in Corinthia Hotel Budapest between 8 - 10 March.
Hungarian Taste, Music & Tradition On Fridays @ Araz Restaurant Budapest
- 17 Jul 2014 8:40 AM
- specials
"Who has never belonged to any nation can never belong to the mankind.... Only those people can become world citizens, who were the citizens of a county earlier” - Kodály Zoltán
Night Of Museums In The Museum Of Hungarian Agriculture Budapest, 21 June
- 19 Jun 2014 10:40 AM
- community & culture
The village moves to town for one special night and brings the bustling world of farms, forests and fields to the building of the Museum of Hungarian Agriculture.
Sauska Winery’s International Recognition Dramatizes Need For State Support To Winemaking In Hungary
- 24 Sep 2013 9:00 AM
- current affairs
At the Decanter World Wine Awards 2013 contest Krisztián Sauska and his winery of Villány, Baranya county, has won a gold medal. In the category of Bordeaux wines, in the subcategory of wines costing more than 5 pounds, a blended wine called Sauska Cuvée 5 2009 received the highest possible award – the first time such an honor is conferred on a Hungarian winemaker.
Hungarian Goulash Soup Recipe
- 28 Aug 2013 9:00 AM
- food & drink
Cut the meat into 3/4 inch/2 cm cubes. Peel and finely chop the onion. Heat the oil in a large pot (12 cup/3 liter capacity), then cook the onions until translucent. Add the caraway and the crushed garlic, and cook briefly. Remove from the heat, then add the ground paprika and the meat, and season with salt. Cover with a lid and leave to cook gently, adding a little water if necessary. Add the ...
Xpat Opinion: Heavenly Hungarian Wine, Part 5: Tokaj & Gizella Pince
- 16 Jul 2013 9:00 AM
- food & drink
I can easily name a few wine regions that without doubt deserves much more attention. Tokaj is one of those. Yes, it is a well-known region, world famous even, but still very much in need of an update amongst a majority of the wine consumers. You see, not only are there more than sweet stuff emerging from Tokaj, but the amber shimmering elixir now also comes in a style that too many are yet to ...
Invitation: Sauska Wine Tasting, Buddha-Bar Hotel Budapest, 22 May
- 21 May 2013 9:01 AM
- specials
Have you ever met Sauska Krisztián in person? The Hungarian-American proprietor of Sauska wineries, Krisztián rarely visits Hungary, and he is even less often shown in public. Meet him at the Buddha-Bar Lounge, where you can taste 6 of his excellent wines with the matching 6 Tapasians for HUF 9.900.
Xpat Opinion: Heavenly Hungarian Wine, Szent Tamas By Istvan Szepsy
- 15 Apr 2013 9:00 AM
- food & drink
I can’t claim it came as a surprise to me; the quality of Tokaj Furmint. After all; the reason I finally visited the region and now had István Szepsy standing next to me, explaining about the complexity of the Szent Tamás site, was the amazing Tokaj wines I’ve had before, both dry and sweet. Curiosity and of course an urge to try to understand one of the most unique terroirs in the wine world, ...
Xpat Opinion: Heavenly Hungarian Wine, Part 3: Grof Buttler Chardonnay
- 19 Mar 2013 8:00 AM
- food & drink
There’s something about Chardonnay. Think you’ve heard me saying that before. No other grape has shown such adaptability around the world with amazing end results. In times when Riesling seems to receive all the accolade, it is easy to forget the grape that for so many of us started the wine passion. Burgundy may still be the region functioning as the prototype, but I don’t think anyone will ...
Invitation: VinCE Budapest, The Essential Wine Event In Central Europe, 8 - 10 March
- 9 Mar 2013 4:00 AM
- food & drink
VinCE Budapest is a high society event for those who love quality wine. It not only provides a flavorful tasting experience but also the opportunity to learn more about the world of wine. The event will feature 1000 different types of wine from 160 exhibitors. Event will be held in Corinthia Hotel Budapest between 8 - 10 March.