171 result(s) for meat products
Zsidai Group Opens New Hotspots In Marbella, Spain
- 12 Jul 2018 3:25 PM
- specials
Following an extensive redesign, Kempinski Hotel Bahía has reopened with a stunning new lobby and refreshed culinary hotspots. These dining venues form part of the hotel’s new restaurant concept “El Paseo Del Mar”, which combines three fantastic venues all set within the hotel.
‘Finnish Restaurant Day’ Returns On 12 May
- 4 May 2018 9:03 AM
- food & drink
This relatively new 'Restaurant Day' initiative organised by the Finnish Embassy and Finnagora has already become something of a tradition in Hungary. In 2018 the event profile has been updated and instead of traditional food the organisers will be serving up contemporary Finnish cuisine in the Hungarian capital.
100+ Tons Of 'Fake & Counterfeit Food' Seized In Hungary
- 27 Apr 2018 12:56 PM
- http://www.hatc.hu
- current affairs
Hungarian authorities seized 105 tons and over 7,000 litres of potentially harmful food and beverages as part of an international operation from December to March, it was announced yesterday.
Hungarians Spend Billions On Ham, Chocolate Over Easter
- 26 Mar 2018 7:00 PM
- https://bbj.hu/
- shopping
Households are expected to spend in excess of HUF 10 billion over the Easter period on ham and other smoked meat products, according to a report by business news portal vg.hu.
Where To Wine In Downtown Budapest
- 26 Feb 2018 10:38 AM
- http://www.budapesttimes.hu/
- food & drink
“In vino veritas,” they say, but there is not only truth in wine, there is often even the key to an exciting, entertaining evening with friends and acquaintances.
WAMP Design Fair: ‘Show Yourself’, Millenáris, 25 February
- 21 Feb 2018 3:09 PM
- shopping
At 25 February WAMP design fair starts its 2018 season at Millenáris with a bunch of programs that will help you to refresh your style and wardrobe before spring knocks on your door.
'Pork Show', Bálna Budapest, 25 - 26 January
- 25 Jan 2018 3:00 AM
- food & drink
A Pork Show take place in front of Bálna on the 25th and 26th of January. Over these two days, about 30 pigs from Fegyvernek that weight 150-160 kilograms will be processed. Teams can compete to make the finest sausage, while visitors get to know the steps of the process from professionals.
Video: Mangalica Festival In Budapest, 9 - 11 February
- 5 Jan 2018 8:00 AM
- food & drink
Entry is free, so if you fancy a taste of a pig that came close to extinction just a few decades ago, pop along to Szabadság Tér for a bite of magnificent mangalica meat - said to be tastier and healthier than regular pork. As you may know, this festival is named after a delicious furry pig that's indigenous to Hungary, this year the event is held again in downtown Budapest between 9 - 11 January.
Restaurant Review: Jamie’s Pizzeria In Budapest's Gozsdu
- 5 Jan 2018 8:00 AM
- food & drink
British celebrity chef Jamie Oliver began his journey to international fame in 1999 when he debuted as “The Naked Chef” on BBC Television. The “Jamie’s Italian” restaurants were founded by the healthy-cooking advocate and his Italian mentor, chef Gennaro Contaldo, in Oxford, UK, in 2008, since when the chain has grown to more than 60 worldwide, including the one in Budapest’s Castle District that ...
Zsidai Group Opens New Hotspots In Marbella, Spain
- 12 Jul 2018 3:25 PM
- specials
Following an extensive redesign, Kempinski Hotel Bahía has reopened with a stunning new lobby and refreshed culinary hotspots. These dining venues form part of the hotel’s new restaurant concept “El Paseo Del Mar”, which combines three fantastic venues all set within the hotel.
‘Finnish Restaurant Day’ Returns On 12 May
- 4 May 2018 9:03 AM
- food & drink
This relatively new 'Restaurant Day' initiative organised by the Finnish Embassy and Finnagora has already become something of a tradition in Hungary. In 2018 the event profile has been updated and instead of traditional food the organisers will be serving up contemporary Finnish cuisine in the Hungarian capital.
100+ Tons Of 'Fake & Counterfeit Food' Seized In Hungary
- 27 Apr 2018 12:56 PM
- http://www.hatc.hu
- current affairs
Hungarian authorities seized 105 tons and over 7,000 litres of potentially harmful food and beverages as part of an international operation from December to March, it was announced yesterday.
Hungarians Spend Billions On Ham, Chocolate Over Easter
- 26 Mar 2018 7:00 PM
- https://bbj.hu/
- shopping
Households are expected to spend in excess of HUF 10 billion over the Easter period on ham and other smoked meat products, according to a report by business news portal vg.hu.
Where To Wine In Downtown Budapest
- 26 Feb 2018 10:38 AM
- http://www.budapesttimes.hu/
- food & drink
“In vino veritas,” they say, but there is not only truth in wine, there is often even the key to an exciting, entertaining evening with friends and acquaintances.
WAMP Design Fair: ‘Show Yourself’, Millenáris, 25 February
- 21 Feb 2018 3:09 PM
- shopping
At 25 February WAMP design fair starts its 2018 season at Millenáris with a bunch of programs that will help you to refresh your style and wardrobe before spring knocks on your door.
'Pork Show', Bálna Budapest, 25 - 26 January
- 25 Jan 2018 3:00 AM
- food & drink
A Pork Show take place in front of Bálna on the 25th and 26th of January. Over these two days, about 30 pigs from Fegyvernek that weight 150-160 kilograms will be processed. Teams can compete to make the finest sausage, while visitors get to know the steps of the process from professionals.
Video: Mangalica Festival In Budapest, 9 - 11 February
- 5 Jan 2018 8:00 AM
- food & drink
Entry is free, so if you fancy a taste of a pig that came close to extinction just a few decades ago, pop along to Szabadság Tér for a bite of magnificent mangalica meat - said to be tastier and healthier than regular pork. As you may know, this festival is named after a delicious furry pig that's indigenous to Hungary, this year the event is held again in downtown Budapest between 9 - 11 January.
Restaurant Review: Jamie’s Pizzeria In Budapest's Gozsdu
- 5 Jan 2018 8:00 AM
- food & drink
British celebrity chef Jamie Oliver began his journey to international fame in 1999 when he debuted as “The Naked Chef” on BBC Television. The “Jamie’s Italian” restaurants were founded by the healthy-cooking advocate and his Italian mentor, chef Gennaro Contaldo, in Oxford, UK, in 2008, since when the chain has grown to more than 60 worldwide, including the one in Budapest’s Castle District that ...


















