138 result(s) for michelin star restaurant
Chef's Exit Serves Up New Format at Only 2 Star Restaurant in Rural Hungary
- 5 Jun 2026 11:55 AM
- food & drink
Top Chef István Pesti will leave Platán Gourmet in Tata on July 31, bringing to a close a remarkable chapter in the story of Hungary's only two Michelin starred restaurant outside Budapest.
Top Rural Restaurants from Around Hungary in Spotlight at Gourmet Festival Budapest
- 2 Jun 2026 4:03 PM
- food & drink
Budapest’s Millenáris Park will host the annual Gourmet Festival from June 4 – 7, bringing together around 100 exhibitors, dozens of interactive events, and exclusive tastings.
Debut Food Festival: 'Taste of Transylvania' in Szentendre this Spring
- 25 Mar 2026 6:22 AM
- food & drink
The Taste of Transylvania gastronomic and cultural festival — already established in Romania’s Transylvania region — will be held in Hungary for the first time from 27–29 March. The venue is the Transylvanian section of the Open-Air Ethnographic Museum (Skanzen) in Szentendre.
What Orbán Eats - Insights from Social Media
- 20 Mar 2026 10:17 AM
- food & drink
“We eat everything we find in the kitchen!” said Viktor Orbán at a countryside csárda in Dormánd – this was just a snapshot from his ongoing gastro tour across Hungary.
The Culture of the Festive Table at Spago Budapest– When Gastronomy Becomes Connection
- 24 Nov 2025 5:05 PM
- specials
Dining has always been more than nourishment – it is a shared experience that brings people together. The recently awarded Matild Palace, a Luxury Collection Hotel, Budapest with its Two MICHELIN Keys, and its MICHELIN-Recommended restaurant, Spago Budapest, invite guests to celebrate the end of the year with heartfelt Sunday Brunches and the now-traditional authentic turkey feasts, where every ...
Taste Contemporary Art at Costes Downtown’s 10th Anniversary Celebration
- 19 Nov 2025 3:38 PM
- specials
Costes Downtown marks its tenth anniversary with a bold, groundbreaking concept: the beloved downtown restaurant is fusing its signature relaxed fine-dining experience with contemporary art—not only on the walls, but on the plates crafted by Chef Barnabás Hack.
Attila Bicsár, Executive Chef, Sauska 48 Villány & Sauska Padi Tokaj
- 18 Nov 2025 12:02 PM
Chef Bicsár spent almost a quarter of a century of his professional life at the legendary Alabárdos Restaurant in Buda Castle, where he presented the values of Hungarian cuisine with extraordinary elegance and authenticity.
Dorothea Hotel Welcomes Gordon Ramsay's First Central European Venue
- 18 Nov 2025 6:00 AM
- food & drink
Two major players in the hospitality industry have announced a long-term partnership to bring the iconic Gordon Ramsay Bar & Grill to Hungary. This move marks celebrity chef Gordon Ramsay's Central European debut, further raising Budapest’s profile on the international dining scene.
Exclusive Interview with István Pesti, Chef of Platán Gourmet in Tata
- 17 Oct 2025 9:15 AM
- specials
This year marks ten years since István Pesti arrived in Tata, bringing a new culinary vision that gradually transformed the Platán experience. What began as a single restaurant has evolved over the years into a diverse gastronomic world — today encompassing a fine-dining restaurant, a bistro and a manor house, each with its own character and philosophy.
Chef's Exit Serves Up New Format at Only 2 Star Restaurant in Rural Hungary
- 5 Jun 2026 11:55 AM
- food & drink
Top Chef István Pesti will leave Platán Gourmet in Tata on July 31, bringing to a close a remarkable chapter in the story of Hungary's only two Michelin starred restaurant outside Budapest.
Top Rural Restaurants from Around Hungary in Spotlight at Gourmet Festival Budapest
- 2 Jun 2026 4:03 PM
- food & drink
Budapest’s Millenáris Park will host the annual Gourmet Festival from June 4 – 7, bringing together around 100 exhibitors, dozens of interactive events, and exclusive tastings.
Debut Food Festival: 'Taste of Transylvania' in Szentendre this Spring
- 25 Mar 2026 6:22 AM
- food & drink
The Taste of Transylvania gastronomic and cultural festival — already established in Romania’s Transylvania region — will be held in Hungary for the first time from 27–29 March. The venue is the Transylvanian section of the Open-Air Ethnographic Museum (Skanzen) in Szentendre.
What Orbán Eats - Insights from Social Media
- 20 Mar 2026 10:17 AM
- food & drink
“We eat everything we find in the kitchen!” said Viktor Orbán at a countryside csárda in Dormánd – this was just a snapshot from his ongoing gastro tour across Hungary.
The Culture of the Festive Table at Spago Budapest– When Gastronomy Becomes Connection
- 24 Nov 2025 5:05 PM
- specials
Dining has always been more than nourishment – it is a shared experience that brings people together. The recently awarded Matild Palace, a Luxury Collection Hotel, Budapest with its Two MICHELIN Keys, and its MICHELIN-Recommended restaurant, Spago Budapest, invite guests to celebrate the end of the year with heartfelt Sunday Brunches and the now-traditional authentic turkey feasts, where every ...
Taste Contemporary Art at Costes Downtown’s 10th Anniversary Celebration
- 19 Nov 2025 3:38 PM
- specials
Costes Downtown marks its tenth anniversary with a bold, groundbreaking concept: the beloved downtown restaurant is fusing its signature relaxed fine-dining experience with contemporary art—not only on the walls, but on the plates crafted by Chef Barnabás Hack.
Attila Bicsár, Executive Chef, Sauska 48 Villány & Sauska Padi Tokaj
- 18 Nov 2025 12:02 PM
Chef Bicsár spent almost a quarter of a century of his professional life at the legendary Alabárdos Restaurant in Buda Castle, where he presented the values of Hungarian cuisine with extraordinary elegance and authenticity.
Dorothea Hotel Welcomes Gordon Ramsay's First Central European Venue
- 18 Nov 2025 6:00 AM
- food & drink
Two major players in the hospitality industry have announced a long-term partnership to bring the iconic Gordon Ramsay Bar & Grill to Hungary. This move marks celebrity chef Gordon Ramsay's Central European debut, further raising Budapest’s profile on the international dining scene.
Exclusive Interview with István Pesti, Chef of Platán Gourmet in Tata
- 17 Oct 2025 9:15 AM
- specials
This year marks ten years since István Pesti arrived in Tata, bringing a new culinary vision that gradually transformed the Platán experience. What began as a single restaurant has evolved over the years into a diverse gastronomic world — today encompassing a fine-dining restaurant, a bistro and a manor house, each with its own character and philosophy.

















